Veg Item. Idli [3 pieces]. Costs: 80 rupees, Description: Made with rice, urad dal and lots of love. Prepared authentically in a traditional style. Served with sambar and coconut chutney and packed in a banana leaf. Swipe right to add item to cart.

Veg Item. Medu vada [2 vada]. Costs: 80 rupees, Description: Made using pure urad dal in a traditional way, crunchy from outside and soft inside. Served with sambhar and coconut chutney and packed in a banana leaf. Swipe right to add item to cart.

Veg Item. Mysore sada dosa. Costs: 90 rupees, Description: Sada dosa coated with spicy and tangy Mysore chutney. Served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. Sweet dahi vada [1 vada]. Costs: 80 rupees, Description: Vada dipped and soaked in sweet curd. Swipe right to add item to cart.

Veg Item. Onion uttapam. Costs: 120 rupees, Description: Uttapam generously topped with mixed vegetables and coriander leaves will tantalise your taste buds and leave your stomach happy. Swipe right to add item to cart.

Veg Item. Dal vada [2 vada]. Costs: 80 rupees, Description: Crunchy dal vada is made from chana dal, onion, curry leaves and a lot of things. Served with sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. Fried idli [9 pieces]. Costs: 90 rupees, Description: Idli deep fried until golden brown and seasoned in homemade masalas. Swipe right to add item to cart.

Veg Item. Sada dosa. Costs: 80 rupees, Description: Plain crispy dosa prepared in a traditional way using authentic ingredients. Served with Sambhar and coconut chutney. Swipe right to add item to cart.

Veg Item. Masala dosa. Costs: 95 rupees, Description: Dosa wrapped around a flavorful smashed potato curry. Served with sambhar and coconut chutney. Swipe right to add item to cart.

Veg Item. Mysore masala dosa. Costs: 130 rupees, Description: Sada dosa enhanced by fiery and tangy Mysore chutney and filled with delicious potato masala accompanied by sambar and coconut chutney. Swipe right to add item to cart.

Veg Item. Podi dosa. Costs: 90 rupees, Description: Dosa is generously sprinkled with a flavourful and aromatic spice blend. Swipe right to add item to cart.

Veg Item. Onion dosa. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Sada uttapam. Costs: 90 rupees, Description: Thick and fluffy South Indian pancake made from traditionally prepared batter served with sambar and chutney. Swipe right to add item to cart.

Veg Item. Masala uttapam. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Hyderabadi masala dosa. Costs: 120 rupees, Swipe right to add item to cart.