Veg Item. Roti. Costs: 15 rupees, Description: Roti is a traditional indian flatbread made from whole wheat flour. It is a staple in indian cuisine and is enjoyed with various curries and dishes Swipe right to add item to cart.
Veg Item. Handi Paneer. Costs: 190 rupees, Description: Fingers of cottage cheese with tomato,capsicum,and green chilies tossed in handi masala. Swipe right to add item to cart.
Veg Item. Matar Paneer. Costs: 220 rupees, Description: A classic north indian dish featuring paneer (indian cottage cheese) and green peas in a creamy and flavorful tomato-based gravy Swipe right to add item to cart.
Veg Item. Paneer Bhurji. Costs: 190 rupees, Description: A delightfully hearty preparation of a flavor-packed paneer bhurji, made to perfection Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 220 rupees, Description: A flavorful perfectly cooked yellow dal tempered with ghee, chilli and Indian spices. Swipe right to add item to cart.
Veg Item. Dal Fry. Costs: 190 rupees, Description: A flavorful combo of perfectly cooked yellow dal tempered with ghee, chilli and Indian spices. Swipe right to add item to cart.
Veg Item. Butter Roti. Costs: 15 rupees, Description: Made using all purpose flour and can be eaten with any choice of dal,vegetable or curry dish. Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 150 rupees, Description: Aromatic special long grain rice cooked in a tempering of cumin and whole special spices. Pressure Cooked Swipe right to add item to cart.
Veg Item. Paneer Paratha. Costs: 150 rupees, Description: A delectable indian flatbread filled with a scrumptious paneer (indian cottage cheese) filling, loved for its creamy and rich taste Swipe right to add item to cart.
Veg Item. Aloo Paratha. Costs: 150 rupees, Description: A delicious indian flatbread stuffed with a spicy mashed potato (aloo) filling, usually served with yogurt or pickle Swipe right to add item to cart.