Veg Item. Veg Kadai . Costs: 120 rupees, Description: The theme of cooking the seasonal winter vegetables into a stew is common across the indian subcontinent and around the world. Few common examples are, avial from the kerala cuisine and shukto from the bengali cuisine. The french cuisine has its equivalent dish, the famous ratatouille. Swipe right to add item to cart.

Veg Item. Gobi Manchurian . Costs: 160 rupees, Description: Gobi (cauliflower) manchurian is the result of the adaptation of chinese cooking and seasoning techniques to suit indian tastes and has become a staple of indian chinese cuisine. The word manchurian means native or inhabitant of manchuria. It was originally developed by the chinese community who have lived in kolkata since the time of the british raj. In its two-stage preparation, the first stage requires preparing a spiced corn flour batter, dipping cauliflower florets in it and deep frying the Swipe right to add item to cart.

Veg Item. Mushroom 65 . Costs: 135 rupees, Description: Fried mushrooms are a dish made by the frying or deep frying of edible mushrooms, sometimes after dipping them in batter. in the united states and some other countries, they are often served as an appetizer or snack, often with a ranch dressing, and with spices added to the batter for flavor. These spices are similar to those used in preparing stuffed mushrooms. Swipe right to add item to cart.

Veg Item. Mushroom Chilly . Costs: 150 rupees, Description: Fried mushrooms are a dish made by the frying or deep frying of edible mushrooms, sometimes after dipping them in batter.they are ofen served as an appetizer or snack, Swipe right to add item to cart.

Veg Item. Mushroom Manchurian . Costs: 165 rupees, Description: Mushroom manchurian is the result of the adaptation of chinese cooking and seasoning techniques to suit indian tastes and has become a staple of indian chinese cuisine. The word manchurian means native or inhabitant of manchuria. It was originally developed by the chinese community who have lived in kolkata since the time of the british raj. Swipe right to add item to cart.

Veg Item. Mushroom Pepper Fry . Costs: 165 rupees, Swipe right to add item to cart.

Veg Item. Mushroom Sukka . Costs: 180 rupees, Description: Mushroom sukka | chettinad mushroom sukka | stir fried mushroom is one among the famous recipe in chettinad cuisine.the freshly grinded masala makes this dish so unique. The chunky mushroom coated with coconut masala and sauteed until its dry and tender the final seasoning to this dish take this recipe to next level. Swipe right to add item to cart.

Veg Item. Paneer Chilly . Costs: 180 rupees, Description: Paneer (indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Swipe right to add item to cart.

Veg Item. Paneer Milagu Fry . Costs: 180 rupees, Description: Paneer pepper fry – simple, spicy and flavorful recipe of paneer starter with pepper flavored. It is a dry recipe wherein paneer is roasted along with spices. Swipe right to add item to cart.

Veg Item. Paneer 65 . Costs: 180 rupees, Description: Paneer 65 is a popular starter that can be enjoyed with chapati as well. Prepared with goodness of cottage cheese, this is a perfect treat for your taste buds Swipe right to add item to cart.

Veg Item. Paneer Chettinadu Fry . Costs: 195 rupees, Description: Paneer chettinad is a lip-smacking dish from chettinad region of tamilnadu. The dish is prepared with freshly ground masala. Swipe right to add item to cart.

Veg Item. Paneer Manchurian . Costs: 195 rupees, Description: Ndo-chinese paneer manchurian recipe is a delicious and popular indo-chinese recipe, from the menus of many restaurants and street carts that dot india. It's an easy recipe where cubes of paneer are batter fried and then tossed in a spicy, sweet and sour sauce. The paneer cubes can be fried and made ahead. When you are ready to eat, make the sauce and toss the paneer pieces in it. This is a must-try dish if your family loves indo-chinese. Swipe right to add item to cart.

Veg Item. Baby Corn Chilly . Costs: 120 rupees, Description: Baby corn manchurian – crispy baby corn chili: crispy fried baby corn in a sweet and spicy thick chinese sauce along with onions and bell pepper (capsicum). It can be served as appetizer/starter or combined with steamed rice or noodles for a meal. Swipe right to add item to cart.

Veg Item. Baby Corn Manchurian . Costs: 165 rupees, Description: Baby corn manchurian is a spicy, sweet and sour indian chinese fusion dish. It can be made dry or with gravy Swipe right to add item to cart.

Veg Item. Baby Corn 65 . Costs: 150 rupees, Description: Baby corn 65 can be eaten by itself as a snack or served with sauce Swipe right to add item to cart.

Non-veg item. Gobi 65 . Costs: 120 rupees, Description: Gobi 65 an extraordinary cauliflower dish which can challenge the chicken 65, and win the hearts of vegetarians and non-vegetarians alike. It is extremely simple to prepare and can be served as an quick appetizer/snack Swipe right to add item to cart.

Veg Item. Gobi Chilly . Costs: 135 rupees, Description: Absolutely delicious is this chilli gobi recipe. You just cannot stop eating these crispy and spicy cauliflower florets. Chilli gobi makes an awesome starter or snack at family dinners or get-togethers. Swipe right to add item to cart.