Veg Item. Burma Burma Oh No Khowsuey . Costs: 700 rupees, Description: Our signature dish which is a fragrant and creamy coconut milk curry infused with lemongrass and tamarind, topped with diced asian vegetables and is served with noodles of your choice and an array of toppings *choice of hakka, whole wheat, udon and rice noodles Swipe right to add item to cart.

Veg Item. Shiitake & Pok Choy Burmese Ramen. Costs: 580 rupees, Description: An umami broth of shiitake with crumbled tofu, greens & rice noodles. Served with roasted chilli & red bean relish Swipe right to add item to cart.

Veg Item. Uncle Maung's Chilli Garlic Street Noodles. Costs: 600 rupees, Description: Udon noodle tossed in pounded roast chilli & garlic, topped with wok tossed asparagus, taro & tofu Swipe right to add item to cart.

Veg Item. China Town Noodles. Costs: 520 rupees, Description: From the recipes of panthay chinese community, this street style noodles is tossed with vegetables and complemented by the robust flavors of ground spices, tamarind, turmeric and soy Swipe right to add item to cart.

Veg Item. Dry Khowsuey. Costs: 520 rupees, Description: Hand tossed rice noodles with gram flour, roasted red chilly, garlic and tamarind. Served with corn crisps Swipe right to add item to cart.

Veg Item. Mandalay Noodles Bowl. Costs: 580 rupees, Description: A hearty bowl of flat noodles in a mild, freshly squeezed coconut milk curry with green tomatoes & shallots, topped with crisp fried noodles Swipe right to add item to cart.