Veg Item. Dry fruit paratha. Costs: 180 rupees, Swipe right to add item to cart.
Veg Item. Butter roti. Costs: 15 rupees, Swipe right to add item to cart.
Veg Item. Dal makhani. Costs: 160 rupees, Description: Subtle smoky flavors & creaminess of the lentils. Swipe right to add item to cart.
Veg Item. Dal tadka. Costs: 150 rupees, Description: Dal is cooked with veggies, fried spices and herb s. Swipe right to add item to cart.
Veg Item. Jeera aloo. Costs: 125 rupees, Description: Classical potato side dish loaded with cumin and fresh herbs. Swipe right to add item to cart.
Veg Item. Rajma. Costs: 150 rupees, Description: It consists of red kidney beans stewed in a rich gravy. Swipe right to add item to cart.
Veg Item. Palak paneer. Costs: 220 rupees, Description: Cottage cheese cooked with spinach puree. Swipe right to add item to cart.
Veg Item. Shahi paneer. Costs: 180 rupees, Description: A rich, creamy curry made with a base of nuts, onions, yogurt & spices. Swipe right to add item to cart.
Veg Item. Kadhai paneer. Costs: 160 rupees, Description: Cottage cheese toasted with chop gravy. Swipe right to add item to cart.
Veg Item. Matar paneer. Costs: 160 rupees, Description: Soft Paneer & sweet green peas are cooked in a onion-tomato gravy with spices. Swipe right to add item to cart.
Veg Item. Paneer lababdaar. Costs: 180 rupees, Description: Cheese toasted with tangy gravy. Swipe right to add item to cart.