Non-veg item. Saas Ni Machchi + Yellow Rice + Kachumbar. Costs: 900 rupees, Description: Saas ni machchi feels like a symphony on the palate. What?makes this fish curry stand out from its curry-peers, is the use of an egg-sugar vinegar mixture added at the end of the cooking process, to create a curry emulsion with magical taste Swipe right to add item to cart.
Non-veg item. Mutton Dhansak + Caramalised Rice +4 Kababs + Kachumbar (serves One). Costs: 450 rupees, Description: Favourite pasi dish.dhansak features tender boneless mutton in a creamy lentil gravy,paired with caramelized brown rice,4 kababs and kachumbar. Swipe right to add item to cart.
Non-veg item. Chicken Dhansak + Caramalised Rice +4 Kababs + Kachumbar (serves One). Costs: 350 rupees, Description: Favorite parsi dish. Dhansak features tender boneless chicken in a creamy lentil gravy, paired with caramelized brown rice,4 kababs and kachumbar Swipe right to add item to cart.
Non-veg item. Patra Ni Machchi + Rotli + Kachumbar. Costs: 850 rupees, Description: Full pomfret cut into two pieces covered with our special parsi style green chutney wrapped in a banana leaf and steamed Swipe right to add item to cart.
Non-veg item. Mutton Berry Pulao + Dhansak Dal +4 Kababs + Kachumbar (serves One). Costs: 500 rupees, Description: Fragrent basmati rice cooked with boneless mutton topped with fried onions ,nuts and berries from iran + dhansak dal + kababs + kachumbar. Swipe right to add item to cart.
Non-veg item. Chicken Berry Pulao +dhansak Dal +4 Kababs +kachumbar (serves One). Costs: 400 rupees, Description: Fragrant caramelized basmati rice cooked with boneless chicken topped with fried onions, nuts and berries from iran + dhansak dal + kababs + kachumbar Swipe right to add item to cart.
Non-veg item. Dhan Dar Tarapori Prawn Pathia (serves One). Costs: 400 rupees, Description: A typical combo for auspecious occasions,steamed rice,mora dal and khatu meethu prawn pathio balanced with spices + kachumbar Swipe right to add item to cart.
Non-veg item. Boneless Mutton Salli Botti + 12 Mini Butter Pavs. Costs: 400 rupees, Description: A carnivore's delight. Tender mutton, richly marinated, crowned with crisp salli. Served alongside 12 mini buttered ladi paos and refreshing kachumbar. A fusion of taste and textures that's a true indulgence. Swipe right to add item to cart.
Non-veg item. Boneless Chicken Salli Boti + 12 Mini Butter Pavs (serves One). Costs: 300 rupees, Description: Succulent chicken marinated to perfection, topped with crispy salli, served with buttered mini ladi pao. A marriage of tender flavors and crunchy textures that's truly satisfying. Swipe right to add item to cart.
Non-veg item. Smoked Boneless Chicken 250ml+ 12 Mini Butter Pavs. Costs: 350 rupees, Swipe right to add item to cart.
Non-veg item. Irani Chicken Kheema + Mini Laadi Pao + Kuchumber. Costs: 250 rupees, Description: Chicken irani kheema, a spiced minced chicken dish, pairs harmoniously with a half-fried egg. Served alongside 12 buttered mini laadi pao, the flavorful indian bread, and a zesty kachumbar salad. A tantalizing ensemble of textures and flavors, blending protein-rich elements with the comfort of warm bread and fresh accompaniments. Swipe right to add item to cart.
Non-veg item. Popeta Par Eedu. Costs: 160 rupees, Description: A parsi delight. Soft, spiced potato fritters embraced by a sunny-side-up egg. A burst of flavors and textures that pays homage to tradition with a modern twist. Swipe right to add item to cart.
Non-veg item. Chicken Kheema Par Eedu. Costs: 200 rupees, Description: A mumbai classic reimagined. Spiced minced chicken, fragrant with indian spices, crowned with a sunny-side-up egg. A harmonious blend of tradition and innovation. Swipe right to add item to cart.
Non-veg item. Tamatar Par Eedu. Costs: 160 rupees, Description: A parsi gem. Eggs meet a tangy tomato base, enriched with herbs and spices. A symphony of flavors, a savory tribute to culinary heritage. Swipe right to add item to cart.