Non-veg item. CHICKEN MOMO STEAM. This item is a Bestseller, Costs: 286 rupees, Description: Steamed chicken momos which are deep fried with the marination of cornflour. Swipe right to add item to cart.

Non-veg item. DRUMS OF HEAVEN. This item is a Bestseller, Costs: 385 rupees, Description: Deep fried chicken in a heavenly tomato and chilli paste. Swipe right to add item to cart.

Non-veg item. CRISPY CHICKEN WITH SESAME SEED. This item is a Bestseller, Costs: 385 rupees, Description: Serves 1 | Deep fried chicken in bite size pieces is tossed with an easy sauce made with rice wine and soya sauce sweet and spicy mixture. Garnish with sesame seeds or even spring onions. Swipe right to add item to cart.

Non-veg item. CHICKEN MOMO FRIED. Costs: 253 rupees, Description: Steamed chicken momos which are deep fried with the marination of cornflour. Swipe right to add item to cart.

Non-veg item. CRISPY FRIED SLICED PORK. Costs: 385 rupees, Swipe right to add item to cart.

Non-veg item. FISH FINGERS. Costs: 363 rupees, Description: Fish fingers or fish sticks are a processed apitizer made using a white fish, such as cod,hake,haddock or pollock, which has been battered or breaded. Deep fried till golden brown. Swipe right to add item to cart.

Non-veg item. CHICKEN WONTON FRY. Costs: 242 rupees, Description: Chicken wontons is a appetiser which are filled with ground chicken and then deep fried to golden perfection. Every bite is brusting with flavours. They can be eaten alone or with some dipping sauce. Swipe right to add item to cart.

Non-veg item. HAKKA CHILLI CHICKEN. Costs: 385 rupees, Description: Serves 1 | A classic chinese dish stir fried in fresh red chillies soya and spring onions. Swipe right to add item to cart.

Non-veg item. SINGAPORE CHILLI PRAWN. Costs: 539 rupees, Description: A pan assin delicacy of spicy tossed with king prawns. Swipe right to add item to cart.

Non-veg item. CHILLI OYSTER FISH. Costs: 407 rupees, Description: Slice fish stir in a oyster sauce and mushroom. Swipe right to add item to cart.

Non-veg item. BEIJING CHICKEN. Costs: 374 rupees, Description: Crispy wok tossed chicken in oriental herbs with rice wine. Swipe right to add item to cart.

Non-veg item. SLICED CHICKEN MONGOLIAN STYLE. Costs: 396 rupees, Description: Stir fried sliced chicken with shitake mushroom,brocoli,peas and seasoning spices. Swipe right to add item to cart.

Non-veg item. ROAST PORK PEKING STYLE. Costs: 418 rupees, Description: Serves 1 | Roasted five spice flavoured pork with rice wine. Swipe right to add item to cart.

Non-veg item. GOLDEN FRIED PRAWNS. Costs: 517 rupees, Swipe right to add item to cart.

Non-veg item. PRAWNS CHILLI PEPPER. Costs: 539 rupees, Description: A classic chinese starter needs no briefing all time. Swipe right to add item to cart.

Non-veg item. PORK CHILLI DRY. Costs: 396 rupees, Swipe right to add item to cart.

Non-veg item. PRAWN BUTTER GARLIC. Costs: 539 rupees, Swipe right to add item to cart.

Non-veg item. CHICKEN DRY FRY B/L. Costs: 385 rupees, Description: Chicken sweet corn soup is basically egg drop soup prepared with extra chicken, corn and veggies. Seasoned lightly with ginger, garlic and sesame oil. Swipe right to add item to cart.

Non-veg item. GRILLED SLICE PORK PERI PERI. Costs: 418 rupees, Description: Roast pork sliced, marinated in periperi spices, cooked on grill. Swipe right to add item to cart.

Non-veg item. OCEAN CRUMB FRIED FISH. Costs: 396 rupees, Description: Boneless fish covered in butter, eggs and breadcrumbs and deep-fried till golden fry along with fries. Swipe right to add item to cart.

Non-veg item. FISH TEMPURA. Costs: 407 rupees, Description: Japanese style fish fritters served with chilli garlic mayo. Swipe right to add item to cart.

Non-veg item. PORK CHILLY GRAVY. Costs: 440 rupees, Swipe right to add item to cart.

Non-veg item. PRAWNS SALT - PEPPER. Costs: 517 rupees, Description: Crispy fresh fried prawns stir fried with red chilly flakes, black pepper and oyster sauce. Swipe right to add item to cart.

Non-veg item. PRAWNS KA-SEANG. Costs: 539 rupees, Description: Crispy fresh fried prawns stir fried with red chilly flakes, black pepper and oyster sauce. Swipe right to add item to cart.

Non-veg item. CRISPY FISH SALT - PEPPER. Costs: 396 rupees, Description: A fresh Kolkata betki fried with grounded pepper chilli flakes, spring onion and rice wine. Swipe right to add item to cart.

Non-veg item. SHREDDED CHICKEN BLACK PEPPER SAUCE. Costs: 396 rupees, Description: A spices black pepper flavoured shredded chicken, preparation with oyster sauce with red and yellow pepper. Swipe right to add item to cart.

Non-veg item. BLACK PEPPER PORK. Costs: 418 rupees, Description: Shredded pork stir fried basil, oyster pepper corn,mushroom,sprig onions. Swipe right to add item to cart.

Non-veg item. LAT-ME-KAI. Costs: 385 rupees, Description: Diced chicken cooked with butter, ginger sauce with red, yellow and green capsicums Swipe right to add item to cart.

Non-veg item. PAN-FRIED CHILLI FISH. Costs: 407 rupees, Description: Fresh river water slice betki pan fried Sauteed with spicy onion capsicum. Swipe right to add item to cart.

Non-veg item. ROAST PORK CHILLI SEZCHWAN. Costs: 396 rupees, Description: Frist roasted then stir fried with dry red chillies,schewan corn pepper,onions,capsicum and spring onions. Swipe right to add item to cart.

Non-veg item. PRAWNS BANANA LEAF. Costs: 517 rupees, Description: Tiger prawns wrapped in banana leaf its all time favourite thai dish served with peanut sauce. Swipe right to add item to cart.

Non-veg item. FISH BUTTER GARLIC PEPPER. Costs: 407 rupees, Description: A golden fried fish tossed with burnt garlic butter and red yellow pepper. Swipe right to add item to cart.

Non-veg item. TERIYAKI PORK SKEWERS. Costs: 407 rupees, Description: Teriyaki marinated bamboo skewers cubs of roasted pork with onions tomato and capsicum grilled on hotplate. Swipe right to add item to cart.

Non-veg item. CHINESE STYLE FISH FRY. Costs: 297 rupees, Swipe right to add item to cart.

Non-veg item. FISH HONEY QUEEN SAUCE. Costs: 396 rupees, Description: From the mandarin region name say its all time favourite. Swipe right to add item to cart.

Non-veg item. SCHEZWAN FISH ORENTAL STYLE. Costs: 407 rupees, Description: Deep fried Kolkata betki tossed with Schezwan corn pepper,capsicum,onion,spring onions and sliced. Swipe right to add item to cart.