Non-veg item. Butter chicken. Costs: 250 rupees, Description: Butter Chicken: A creamy and rich chicken dish cooked in a flavorful tomato-based sauce, enriched with butter and cream, a beloved classic of Indian cuisine. Swipe right to add item to cart.

Non-veg item. Kadhai chicken. Costs: 250 rupees, Description: Kadhai Chicken: Tender pieces of chicken cooked with bell peppers, onions, tomatoes, and aromatic spices in a traditional Indian kadhai (wok), resulting in a spicy and aromatic dish. Swipe right to add item to cart.

Non-veg item. Tawa chicken. Costs: 250 rupees, Description: Tawa Chicken: Chicken pieces cooked on a hot tawa (griddle) with an array of spices, onions, and tomatoes, creating a mouthwatering combination of flavors and textures. Swipe right to add item to cart.

Non-veg item. Chicken rara. Costs: 275 rupees, Description: Chicken Rara: A delectable North Indian dish featuring minced chicken cooked with whole spices, onions, tomatoes, and a blend of aromatic spices, offering a robust and flavorful experience. Swipe right to add item to cart.

Non-veg item. Chicken lababdaar. Costs: 240 rupees, Description: Chicken Lababdaar: Tender chicken cooked in a rich and creamy gravy made from tomatoes, onions, cashews, and a blend of spices, delivering a luxurious and indulgent taste. Swipe right to add item to cart.

Non-veg item. Chicken curry. Costs: 240 rupees, Description: Chicken Curry: A classic chicken curry featuring tender chicken pieces simmered in a flavorful gravy made with onions, tomatoes, garlic, ginger, and a blend of aromatic spices. Swipe right to add item to cart.

Non-veg item. Chicken changeji. Costs: 270 rupees, Description: Chicken Changezi: A Mughlai delicacy featuring succulent pieces of chicken cooked in a rich and creamy gravy flavored with cashews, yogurt, and a medley of spices, originating from the kitchens of Changez Khan. Swipe right to add item to cart.

Veg Item. Kadhai paneer. Costs: 248 rupees, Description: Kadhai Paneer: Cubes of paneer (Indian cottage cheese) cooked with bell peppers, onions, tomatoes, and a blend of spices in a traditional Swipe right to add item to cart.

Veg Item. Shahi paneer. Costs: 240 rupees, Description: Shahi Paneer: Cottage cheese cubes in a rich, creamy, and mildly spiced tomato-based gravy. Swipe right to add item to cart.

Veg Item. Tawa paneer. Costs: 248 rupees, Description: Tawa Paneer: Paneer cubes cooked with capsicum, onions, and tomatoes on a griddle with spices. Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 240 rupees, Description: Paneer Butter Masala: Soft paneer cubes simmered in a velvety tomato-butter gravy with a hint of sweetness. Swipe right to add item to cart.

Veg Item. Matar paneer. Costs: 225 rupees, Description: Matar Paneer: Paneer and green peas cooked in a tomato-based curry with aromatic spices. Swipe right to add item to cart.

Veg Item. Paneer changeji. Costs: 248 rupees, Description: Paneer Changeji: Marinated paneer cooked in a spiced yogurt-based sauce with a smoky flavor. Swipe right to add item to cart.

Veg Item. Paneer lababdaar. Costs: 248 rupees, Description: Paneer Lababdaar: Cottage cheese in a luscious tomato-onion gravy, enriched with cream and spices. Swipe right to add item to cart.

Veg Item. Kadhai chaap. Costs: 225 rupees, Description: Kadhai Chaap: Soya chaap cooked in a wok with bell peppers, onions, and a spicy tomato gravy. Swipe right to add item to cart.

Veg Item. Tawa chaap. Costs: 225 rupees, Description: Tawa Chaap: Soya chaap pieces stir-fried with spices and vegetables on a hot griddle. Swipe right to add item to cart.

Veg Item. Changehi chaap. Costs: 248 rupees, Description: Changehi Chaap: Grilled soya chaap marinated in a tangy and spicy yogurt sauce. Swipe right to add item to cart.

Veg Item. Kurkure chaap. Costs: 248 rupees, Description: Kurkure Chaap: Crunchy, deep-fried soya chaap coated with a spiced batter. Swipe right to add item to cart.