Veg Item. Dal Makhani. This item is a Bestseller, Costs: 286 rupees, Description: Black lentils cooked overnight in a clay over and flavored with kasturi methi. Low fat cream and butter. Best in class. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Maharani. Costs: 292 rupees, Description: A decadently indulgent dish prepared by cooking black lentil and red kidney beans in a cream and butter based gravy. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 260 rupees, Description: Boiled lentils tempered with a simmering mix of cumin seeds, mustard seeds, garlic, chilies and curry leaves tossed into ghee. Swipe right to add item to cart.
Veg Item. Mushroom Matar. Costs: 270 rupees, Description: Earthy fresh mushrooms tossed with peas, onion, capsicum and a blend of spices and flavoured with garam masala. Swipe right to add item to cart.
Veg Item. Mushroom Masala. Costs: 270 rupees, Description: Simple and delicious Indian curry made with mushroom ,onions, spices and herbs. Swipe right to add item to cart.
Veg Item. Mixed Vegetable. Costs: 275 rupees, Description: A simple, yet lip-smacking perfectly cooked mix vegetables in Indian style with authentic Indian spices. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Lababdar. This item is a Bestseller, Costs: 314 rupees, Description: Paneer lababdaar is a dish made with indian cottage cheese (paneer) cooked in a rich and flavorful gravy. The dish is typically made by cooking the paneer in a tomato-based gravy with a blend of various spices such as cumin, coriander, turmeric, and garam masala. The gravy is usually thickened with cashews and cream to give it a rich and creamy texture. The dish is garnished with coriander leaves and butter. This dish is typically served with rice or indian breads like naan or roti. This dish is Swipe right to add item to cart.
Veg Item. Paneer Butter Masala. Costs: 318 rupees, Description: Paneer butter masala is a popular dish from north india made with indian cottage cheese (paneer) cooked in a rich and creamy tomato-based gravy with spices and butter. The gravy is typically made with a blend of tomatoes, onions, cashews and various spices such as cumin, coriander, and garam masala, and it is then simmered with the paneer cubes, butter and cream. It is typically served with rice or indian breads like naan or roti. Swipe right to add item to cart.
Veg Item. Achari Soya Chaap. Costs: 280 rupees, Description: A tangy and flavorful twist on traditional soya chaap, our achari soya chaap is a true delight for the taste buds. Marinated in a blend of spices, including pickling spices, and grilled to perfection, the soy protein chaap is then simmered in a rich and aromatic sauce made with a blend of spices, tomatoes, and tangy achari masala. Swipe right to add item to cart.
Non-veg item. Murgh Lababdara . Costs: 475 rupees, Description: Discover the delicious flavors of our signature murgh lababdar. Tender pieces of chicken simmered in a creamy and aromatic sauce made with a blend of spices, tomatoes, and cream. Served with a side of fluffy basmati rice, this dish is a true indulgence for any chicken lover. A must-try for those seeking a rich and comforting meal. Swipe right to add item to cart.
Non-veg item. Murgh Makhani. This item is a Bestseller, Costs: 360 rupees, Description: A dish fit for royalty, our signature murgh makhani features succulent chicken simmered in a creamy tomato-based sauce, infused with a blend of aromatic spices. Swipe right to add item to cart.
Non-veg item. Mutton Curry. Costs: 525 rupees, Description: Mutton curry is made with onions, garlic, chillies, spices and garam masala with deep-fried mutton that add a trademark texture and flavour to the gravy. This item is customizable. Swipe right to add item to cart.
Non-veg item. Mutton Rara. Costs: 545 rupees, Description: Mutton rara is a popular meat dish in north indian cuisine made with boneless mutton pieces that are cooked in a spicy tomato-based gravy. The dish gets its name from the gravy, which is thick and has a "rara" consistency. This item is customizable. Swipe right to add item to cart.
Veg Item. Chilli Paneer Gravy. Costs: 296 rupees, Description: A spicy and irresistible dish, our chilli paneer gravy is the perfect choice for anyone who loves bold flavors. Tender cubes of paneer cheese are simmered in a rich and spicy sauce made with a blend of peppers, onions, and a generous amount of chili flakes. Swipe right to add item to cart.
Non-veg item. Chilli Chicken Gravy. Costs: 340 rupees, Description: Boneless chicken cubes are marinated, fried and seasoned in spicy tangy sauces to get the best indo-chinese taste. Swipe right to add item to cart.
Non-veg item. Chicken Pan Fried Noodles. Costs: 249 rupees, Description: A slightly spicy and aromatic dish made from juicy chicken chunks and noodles cooked in a wok. Swipe right to add item to cart.
Veg Item. Veg Hakka Noodles . Costs: 229 rupees, Swipe right to add item to cart.
Veg Item. Chilli Garlic Veg Noodles. Costs: 229 rupees, Description: Flavor-packed preparation with noodles and assorted vegetables in a spicy and aromatic chilli garlic sauce. Swipe right to add item to cart.
Veg Item. Veg Pan Fried Noodles. Costs: 259 rupees, Description: A slightly spicy and aromatic dish made from assorted vegetables and noodles cooked in a wok. Swipe right to add item to cart.
Veg Item. Veg. Seekh Kebabe. Costs: 225 rupees, Swipe right to add item to cart.