Veg Item. Pepper Rasam. Costs: 120 rupees, Description: rasam with freshly ground black pepper corn Swipe right to add item to cart.
Non-veg item. Kozhi Nuruki Porichathu. This item is a Bestseller, Costs: 360 rupees, Description: Boneless chicken marinated with kerala spice and deep fry Swipe right to add item to cart.
Non-veg item. Kizhi Parotta Chicken. Costs: 410 rupees, Description: Parotta are soaked in a meat gravy and wrapped in a banana leaves Swipe right to add item to cart.
Veg Item. Kadala Curry. This item is a Bestseller, Costs: 270 rupees, Description: Whole Bengalgram cooked with roasted coconut gravy, in a hearty coriander masala . The traditional accompaniment with puttu Swipe right to add item to cart.
Veg Item. Urula Kizhangu Roast. Costs: 210 rupees, Description: potato onion tomato ,kerala spices Swipe right to add item to cart.
Non-veg item. Chicken Stew. This item is a Bestseller, Costs: 455 rupees, Description: Choice of meat stewed with miled spices and coconut milk Swipe right to add item to cart.
Non-veg item. Mutton Stew. Costs: 510 rupees, Description: Choice of meat stewed with miled spices and coconut milk Swipe right to add item to cart.
Non-veg item. Meen Vattichathu. Costs: 460 rupees, Description: fish cooked with kokum in an earthen port Swipe right to add item to cart.
Non-veg item. Malabar Fish Curry. Costs: 495 rupees, Description: Fish marinated with freshly grated coconut paste and cooked with kerala spices Swipe right to add item to cart.
Non-veg item. Egg Appam. Costs: 100 rupees, Description: Appam with egg Swipe right to add item to cart.
Non-veg item. Kappa Biryani. Costs: 350 rupees, Description: A perfecT blend of tapioca and beef with masala Swipe right to add item to cart.
Veg Item. Palada Payasam. Costs: 180 rupees, Description: Sweetened rice flake porridge. A kerala temple specialty Swipe right to add item to cart.
Veg Item. Ada Pradhaman. Costs: 180 rupees, Description: Jaggery Sweetened rice flack porridge Swipe right to add item to cart.