Non-veg item. Malabar Chicken Biryani. Costs: 170 rupees, Description: Eventually, a bunch of cooks migrated from thalassery to calicut and this led to the birth of a brand-new dish called malabar biryani. The biryani in calicut includes more ingredients and spices like tomato and coriander along with the staples like onion, ginger, garlic, and green chilli. Swipe right to add item to cart.

Non-veg item. Malabar Egg Biryani. Costs: 130 rupees, Description: Fragrant jeera rice cooked with aromatic biryani spices, herbs & boiled 2 eggs to yield a delicious one pot egg biryani. Swipe right to add item to cart.

Veg Item. Ghee rice. Costs: 100 rupees, Description: Neychoru is a traditional rice dish that originates from kerala. It is made by cooking rice in ghee (clarified butter), which gives it a rich and aromatic flavour. The rice is often cooked with onions, spices, and coconut milk, which further enhances its flavour. Swipe right to add item to cart.