Non-veg item. Golden Sea Bass, Thai Lemon Sauce. Costs: 850 rupees, Description: Pan Fried & Steamed Seabass With Thai Lemon Sauce. Topped With Coriander, Bird Eye Chilli & Slices Of Lemon. Swipe right to add item to cart.

Non-veg item. Japanese Prawn Tempura, Wasabi Mayo. Costs: 585 rupees, Description: Light & Crispy, Deep Fried Prawns. Served With Wasabi Mayo Dip. Swipe right to add item to cart.

Non-veg item. Foo Chilli Chicken. Costs: 495 rupees, Description: Crispy Chicken, Bell Pepper, Onion & Thai Chilly Tossed In Homemade Chilli Sauce. Swipe right to add item to cart.

Veg Item. Foo Crispy Wonton, Truffle Edamame. Costs: 435 rupees, Description: Edamame Truffle Wonton Served With Thai Chilli Dip. This item is customizable. Swipe right to add item to cart.

Non-veg item. Sichuan Chicken, Gong Bao Style. Costs: 495 rupees, Description: Chicken Tossed With Onion, Chillies, Peanuts & Scallions In Soy, Vinegar & Oyster Sauce. Swipe right to add item to cart.

Non-veg item. Chilli Miso Chicken. Costs: 485 rupees, Description: Sliced Chicken Tossed In Chilli Miso Sauce With Onion, Scallion & Red Chillies. Swipe right to add item to cart.

Non-veg item. Deshelled Mud Crab In Singapore Chilly Sauce. Costs: 650 rupees, Description: Fresh Crabmeat Tossed In Singapore Laksa Sauce. Garnished With Lollo Rosso, Spring Onion & Chilli Oil. Served With Golden Mantou Buns. Swipe right to add item to cart.

Non-veg item. Superior Prawn, King Chilly. Costs: 585 rupees, Description: Prawns Tossed With Garlic, Onions, Scallions & Red Chillies In Chilly Sauce. Swipe right to add item to cart.

Non-veg item. Stir Fry Sichuan Lamb. Costs: 565 rupees, Description: Pan Fried Lamb, Tossed In Fried Garlic, Chopped Onions & Chillies. . Swipe right to add item to cart.

Non-veg item. Crispy Snapper, Black Bean Sauce. Costs: 595 rupees, Description: Crispy Snapper Tossed In Black Bean Suace. Garnished With Spring Onion. Swipe right to add item to cart.

Non-veg item. Foo Chicken Sticky Rice In Lotus Leaf. Costs: 495 rupees, Description: Foo Chicken Sticky Rice In Lotus Leaf. Swipe right to add item to cart.

Veg Item. Edamame With Pod, Maldon Sea Salt. Costs: 435 rupees, Description: Steamed Edamame With Maldon Sea Salt. Swipe right to add item to cart.

Veg Item. Crispy Spicy Thai Lotus Root. Costs: 495 rupees, Description: Crispy & Spicy Fried Lotus Root With Garnished With Spring Onion, White & Black Sesame Seeds. Swipe right to add item to cart.

Non-veg item. Pink Pepper Prawns, 7 Spice Seasoning. Costs: 585 rupees, Description: Prawns Tossed With Fried Garlic, Chopped Onions & Chillies. Garnished With Pink Peppercorns. Swipe right to add item to cart.

Non-veg item. Crispy Chicken Wonton. Costs: 445 rupees, Description: Chicken Wonton Served With Thai Chilli Dip. Swipe right to add item to cart.

Veg Item. Daikon Radish Cake, Burnt Garlic, Bird Eye Chilly. Costs: 495 rupees, Description: Daikon Radish Cake, Flavoured In Onion, Garlic & Chillies. Served With Chilli Oil. Swipe right to add item to cart.

Veg Item. Fresh Cottage Cheese, Foo Chilly Oil. Costs: 495 rupees, Description: Fresh Cottage Cheese In A Sweet And Spicy Chilly Oil Sauce. This item is customizable. Swipe right to add item to cart.

Veg Item. Wild Asian Spicy Greens. Costs: 475 rupees, Description: Sliced Onion, Asparagus & Broccoli. Tossed In Yellow Bean Sauce. Swipe right to add item to cart.

Veg Item. Foo Sticky Rice In Lotus Leaf. Costs: 475 rupees, Description: Sticky Rice With Assorted Mushrooms, Carrot, Bamboo Shoot In Oyster Panda Sauce & Onion Oil. Swipe right to add item to cart.

Non-veg item. Mongolian Chicken. Costs: 485 rupees, Description: Crispy Spicy Chicken, Served With Mongolian Sauce & Scallions. Swipe right to add item to cart.

Veg Item. Hong Yu Water Chestnut Wonton, Burnt Garlic. Costs: 495 rupees, Description: Steamed Wonton, Flavoured With Chilli Oil, Burnt Garlic, Coriander & Spring Onion. Swipe right to add item to cart.

Veg Item. Forest Mushroom, Cantonese Style. Costs: 495 rupees, Description: Assorted Exotic Mushrooms Tossed In Home Made Truffle Paste & Dark Soy With Onions & Carrots. Swipe right to add item to cart.

Veg Item. Super Foo(D) Stir Fry. Costs: 475 rupees, Description: Shiitake & Button Mushroom, Carrot, French Bean, Baby Corn, Zucchini, Bell Pepper Broccoli, Waterchestnut, Bamboo Shoot, Snow Peas, Asparagus, Chinese Cabbage, Pak Choy & Goji Berry Tossed In Garlic Sauce . Swipe right to add item to cart.

Veg Item. Crispy Tofu, Sweet Chilly Sauce. Costs: 475 rupees, Description: Crispy Fried Tofu With Cucumber, Onions In Thai Sweet Chilly Sauce. Swipe right to add item to cart.

Veg Item. Spicy Hunan Chilly Baby Potatoes. Costs: 495 rupees, Description: Fried Baby Potatoes With Hunan Sauce, Garnished With Dry Chillies, Spring Onion, White & Black Sesame Seeds. Swipe right to add item to cart.

Veg Item. " Not A Chicken " In Chilly Hot Bean. Costs: 475 rupees, Description: Plant Protein Tossed With Ginger, Scallions & Spring Onion In Oyster & Hot Bean Sauce. Swipe right to add item to cart.

Veg Item. Broccoli Creamy Planta, Bird'S Eye Chilli. Costs: 475 rupees, Swipe right to add item to cart.

Non-veg item. Nikkei Taco, Chicken, Guacamole. Costs: 445 rupees, Description: Hard Shell Taco Stuffed With Chicken Tossed In Singapore Sauce With Zucchini & Mixed Peppers. Served With Guacamole & Lime Wedges. This item is customizable. Swipe right to add item to cart.

Veg Item. Edamame Truffle Money Bag. Costs: 475 rupees, Swipe right to add item to cart.

Veg Item. Nikkei Taco - Lotus Root, Guacamole. Costs: 435 rupees, Description: Hard Shelled Taco Stuffed With Beans, Lotus Root & Mixed Peppers. Tossed In Black Pepper Sauce. Served With Guacamole & Lime Wedges. This item is customizable. Swipe right to add item to cart.

Veg Item. Rich Vegetables Spring Roll, Thai Dip. Costs: 415 rupees, Description: Crispy Spring Roll With Pak Choy, Cabbage, Babycorn & Asparagus In A Singapore Sauce. Served With Thai Chilli Dip. Swipe right to add item to cart.

Veg Item. Sweet Potato, Black Bean Sauce. Costs: 415 rupees, Description: Steamed Sweet Potato Served In Black Bean Suace & Thai Bird Chilli. Swipe right to add item to cart.

Veg Item. Sizzling Aubergine, Tangy Chilly Bean. Costs: 415 rupees, Description: Aubergine In A Chilibean Sauce, Garnished With Spring Onions. Swipe right to add item to cart.

Veg Item. Golden Fried Mantou Buns. Costs: 220 rupees, Description: Golden Fried Chinese Buns. Swipe right to add item to cart.

Veg Item. Butter Chilli Baby Corn Potato. Costs: 415 rupees, Description: Babycorn & Potato Flavoured With Chillies, Butter, Coriander Tossed In Thai Chilli. Swipe right to add item to cart.

Non-veg item. Umami Black Cod. Costs: 950 rupees, Description: Black Cod Marinated In Soy, Delicately Flavoured In A Home Made Soy & Honey Based Teriyaki Sauce. Served With Onions & Asparagus. Garnished With Thai Chilli & Crispy Ginger. Swipe right to add item to cart.

Veg Item. Chilli Boh Cottage Cheese. Costs: 475 rupees, Swipe right to add item to cart.

Non-veg item. Deshelled Mud Crab In Singapore Chilli Sauce. Costs: 650 rupees, Swipe right to add item to cart.