Veg Item. Soyabean chilli [dry]. Costs: 270 rupees, Description: This delicious and healthy starter is made with soya chunks that are coated in a crispy batter and then stir-fried with a flavorful sauce of chili peppers, ginger, garlic, and soy sauce. It is a perfect way to start your meal or enjoy as a snack. Swipe right to add item to cart.

Veg Item. Soyabean chilli [gravy]. Costs: 280 rupees, Description: Soya chunks chilly gravy chinese starter is a delicious and nutritious dish made with soya chunks, vegetables, and a flavorful gravy. The soya chunks are first soaked and then they are then cooked in a gravy made with onions, tomatoes, green chilies, garlic, ginger, soy sauce, vinegar, and spices. The dish is served hot and is a great appetizer or snack. Swipe right to add item to cart.

Veg Item. Veg chinese bhel. Costs: 260 rupees, Description: Veg chinese bhel is a delicious and popular street food snack that originated in mumbai, india. It is made with a variety of ingredients, including thin crispy noodles, vegetables, and chinese sauces. The vegetables typically used in veg chinese bhel include chopped onions, tomatoes, carrots, and cucumber. The sauces used are typically sweet and sour sauce, chili sauce, and tomato ketchup. Veg chinese bhel is a flavorful and crunchy snack that is sure to please everyone. Swipe right to add item to cart.

Veg Item. Veg manchurian [dry]. Costs: 270 rupees, Description: Veg manchurian dry is a popular indo-chinese dish made with crispy vegetable balls tossed in a spicy, sweet, and tangy sauce. The vegetables used in the balls can vary, but they typically include cabbage, carrots, and onions. The sauce is made with a combination of soy sauce, tomato ketchup, chili sauce, and garlic. Veg manchurian dry is a delicious and satisfying appetizer or snack that is sure to please everyone. Swipe right to add item to cart.

Veg Item. Veg manchurian [gravy]. Costs: 280 rupees, Description: Veg manchurian gravy is a delicious and flavorful indo-chinese dish made with deep-fried vegetable balls in a sweet, sour, and spicy sauce. The vegetables used in the balls can vary, but some common ones include cabbage, carrot, and onion. The sauce is made with a variety of ingredients, including soy sauce, chili sauce, vinegar, and cornstarch. Veg manchurian gravy is a popular dish to serve as an appetizer or main course. It can also be eaten with rice or noodles. Swipe right to add item to cart.

Veg Item. Veg chilli [dry]. Costs: 270 rupees, Description: Veg chilly dry is a popular indo-chinese dish made with a variety of vegetables, such as cabbage, carrots and onions, in a spicy, savory sauce. The vegetables are first coated in a batter and then deep-fried until golden brown. The sauce is made with chili powder, soy sauce, tomato ketchup, and other seasonings. The fried vegetables are then added to the sauce and cooked until heated through. Veg chilly dry is a delicious and popular appetizer or snack that is sure to please everyone. Swipe right to add item to cart.

Veg Item. Veg chilli [gravy]. Costs: 280 rupees, Description: Veg chilly gravy is a popular indo-chinese dish made with a variety of vegetables, such as cabbage, carrots, beans, onions, and capsicum. The vegetables are stir-fried in a hot and spicy gravy made with chili , soy sauce, tomato ketchup, and cornstarch. The dish is typically served with rice or noodles. Swipe right to add item to cart.

Veg Item. Veg schezwan [dry]. Costs: 270 rupees, Description: Veg schezwan dry chinese starter is a delicious and flavorful dish made with a variety of vegetables stir-fried in a wok with a spicy schezwan sauce. The vegetables are crunchy and tender, and the sauce is hot and tangy. This starter is perfect for sharing with friends and family, and it is sure to be a hit at your next party. Swipe right to add item to cart.

Veg Item. Veg schezwan [gravy]. Costs: 280 rupees, Description: Veg schezwan gravy is a delicious and spicy chinese starter made with a variety of vegetables, schezwan sauce, and spices. The vegetables are first deep-fried until crispy, then tossed in a gravy made with schezwan sauce, chili peppers, garlic, and ginger. The gravy is flavorful and slightly spicy, and the crispy vegetables add a nice contrast in texture. Veg schezwan gravy is a great way to start a chinese meal, and it is sure to please everyone at the table. Swipe right to add item to cart.

Veg Item. Veg crispy. Costs: 300 rupees, Description: A delicious and crispy starter made with a variety of vegetables, including cauliflower, broccoli, carrots, and baby corn. The vegetables are coated in a batter made with cornflour and all-purpose flour, then deep-fried until golden brown. They are then tossed in a savory sauce made with chili sauce, tomato sauce, soy sauce, and ginger. This starter is perfect for sharing and is sure to be a hit at your next party. Swipe right to add item to cart.

Veg Item. Mushroom chilli [dry]. Costs: 290 rupees, Description: A delicious and spicy indo-chinese starter made with mushrooms, bell peppers, and a sweet and sour sauce. The mushrooms are first stir-fried until tender, then tossed in the sauce and cooked until the sauce thickens. The dish is then garnished with cilantro and served hot. Swipe right to add item to cart.

Veg Item. Mushroom chilli [gravy]. Costs: 300 rupees, Description: A delicious and flavorful chinese starter made with mushrooms, bell peppers, and a sweet and spicy chili sauce. The mushrooms are first deep-fried until crispy, then tossed in the sauce until coated evenly. The dish is served hot and can be enjoyed as an appetizer or side dish. Swipe right to add item to cart.

Veg Item. Paneer 65. Costs: 310 rupees, Description: Paneer 65 is a crispy, spicy, and flavorful indian appetizer made with cubes of paneer cheese that are marinated in a blend of spices and then deep-fried. It is then tossed in a savory sauce made with onions, tomatoes, and spices. Paneer 65 is a popular starter in many indian restaurants and is sure to be a hit with your guests. Swipe right to add item to cart.

Veg Item. Veg lollypop [dry]. Costs: 290 rupees, Description: Veg lollipop is a delicious and crispy indo-chinese starter made with a mixture of vegetables, coated in a batter and deep-fried. It is served with a tangy and spicy sauce. This starter is perfect for parties and get-togethers. Swipe right to add item to cart.

Veg Item. Veg lollypop [gravy]. Costs: 300 rupees, Description: Deliciously crispy vegetable lollipops in a rich and flavorful gravy. Made with a mix of vegetables, these lollipops are sure to please everyone. Serve with your favorite dipping sauce for a truly irresistible appetizer. Swipe right to add item to cart.

Veg Item. Paneer chilli [dry]. Costs: 300 rupees, Description: A delicious and popular indo-chinese starter, made with crispy fried paneer cubes tossed in a spicy, tangy, and sweet sauce. The paneer is coated in a batter of cornflour and spices, then deep-fried until golden brown. The sauce is made with a blend of chili sauce, soy sauce, vinegar, garlic, and ginger. The dish is garnished with green onions and served hot. Swipe right to add item to cart.

Veg Item. Paneer chilli [gravy]. Costs: 310 rupees, Description: A delicious and flavorful indo-chinese starter made with crispy fried paneer cubes tossed in a spicy, tangy, and sweet gravy. The paneer is perfectly cooked and the gravy is rich and flavorful, with a hint of heat. This dish is sure to please everyone at your table. Swipe right to add item to cart.

Veg Item. Paneer manchurian [dry]. Costs: 300 rupees, Description: This delicious indo-chinese starter is made with crispy fried paneer cubes coated in a sweet, savory, and slightly tangy sauce. It's the perfect balance of flavors and textures, and is sure to be a hit with your guests. Serve it hot with your favorite dipping sauce. Swipe right to add item to cart.

Veg Item. Paneer manchurian [gravy]. Costs: 310 rupees, Description: Paneer manchurian gravy is a delicious and popular indo-chinese appetizer made with crispy fried paneer cubes in a savory and slightly tangy sauce. The paneer is coated in a batter made with cornflour, spices, and herbs, and then deep-fried until golden brown. The sauce is made with tomato ketchup, soy sauce, chili sauce, and other seasonings. The dish is served hot and is sure to be a hit at your next party or gathering. Swipe right to add item to cart.

Veg Item. Paneer crispy [dry]. Costs: 320 rupees, Description: This delicious and crispy starter is made with paneer cubes that are coated in a batter and fried until golden brown. The paneer is then tossed in a flavorful chinese sauce made with soy sauce, tomato ketchup, red chili sauce, and garlic. The dish is garnished with spring onions and sesame seeds for a touch of freshness and crunch. Paneer crispy chinese starter is a perfect appetizer for any party or gathering. Swipe right to add item to cart.