Veg Item. Fig and Cream Cheese Tartine. Costs: 250 rupees, Description: Fresh figs, caramelized onions and cream cheese with balsamic reduction. Open faced sandwich on sourdough bread. Swipe right to add item to cart.
Veg Item. Peanut Butter Tartine. Costs: 250 rupees, Description: Served with banana, chia seeds, coco nibs and granola tartine. Open faced sandwich on sourdough bread. Swipe right to add item to cart.
Non-veg item. Gluten Free Decadent Dark Chocolate Sea Salt Cookie. Costs: 150 rupees, Description: All are desserts are made with organic amaranth and organic coconut sugar. Swipe right to add item to cart.
Non-veg item. Gluten Free Walnut Brownie. Costs: 150 rupees, Description: Made with amaranth flour and coconut sugar. All are desserts are made with organic amaranth and organic coconut sugar. Swipe right to add item to cart.
Veg Item. Dark Chocolate Granola Parfait. Costs: 150 rupees, Description: Served with yoghurt, honey and fresh fruits. All are desserts are made with organic amaranth and organic coconut sugar. Swipe right to add item to cart.
Veg Item. Gluten Free Ultra Probiotic Yogurt. Costs: 75 rupees, Description: All are desserts are made with organic amaranth and organic coconut sugar. Swipe right to add item to cart.