Veg Item. Pav Bhaji Fondue. This item is a Bestseller, Costs: 430 rupees, Description: Mixed Veggies Cooked In Indian Spices, Topped With Cream Cheese Sauce, Served With Buttered Pav, Chilli Garlic Chutney And Onions. Swipe right to add item to cart.
3.2
(5)
Non-veg item. Butter Garlic Prawn. Costs: 490 rupees, Description: Prawns Tossed In A Rich Butter Garlic Sauce, Served With Toast. Swipe right to add item to cart.
4.5
(14)
Non-veg item. Tandoori Chicken. Costs: 430 rupees, Description: Chicken Marinated In A Spiced Yoghurt Mixture, Cooked In A Tandoor And Served With Salad And Mint And Yoghurt Spheres. Swipe right to add item to cart.
2.9
(7)