Veg Item. Kadhai Paneer. Costs: 210 rupees, Description: Spicy paneer in browngravywith onion & bell pepper. Swipe right to add item to cart.

Veg Item. Paneer Tikka Masala. Costs: 220 rupees, Description: Well roasted spicy paneer tikka cooked in tomato gravy with butter & cream. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 200 rupees, Description: Paneer cooked increamy tomato gravy. Swipe right to add item to cart.

Veg Item. Sev Tamatar. Costs: 155 rupees, Swipe right to add item to cart.

Veg Item. Kashmiri Dum Aloo. Costs: 200 rupees, Description: Potato stuffed with dry fruits, paneer and vegetables cooked rich Kashmiri curry Swipe right to add item to cart.

Veg Item. Malai Kofta. Costs: 225 rupees, Description: Fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 210 rupees, Description: Classic north Indian dish of udad dal, butter & spices. Rich creamy flavorful & very delicious. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 150 rupees, Description: Super satisfying and delicious dal. Swipe right to add item to cart.

Veg Item. Mughlai Kofta. Costs: 210 rupees, Description: Vegetables dumplings in onion gravy Swipe right to add item to cart.

Veg Item. Paneer Lababdar. Costs: 210 rupees, Description: Paneer and tomatoes are cooked in a thick, spicy gravy. Swipe right to add item to cart.

Veg Item. Palak Paneer. Costs: 210 rupees, Description: The creamy spinach sauce and touch of garlic it complements the chunks of paneer perfectly with palak. Swipe right to add item to cart.

Veg Item. Chana Masala. Costs: 190 rupees, Description: Chickpeas in a spicy and tangy gravy. Swipe right to add item to cart.

Veg Item. Paneer Bhurji. Costs: 220 rupees, Description: Grated paneer tempered with fresh ginger, onion and tomato. Swipe right to add item to cart.

Veg Item. Paneer Hyderabadi. Costs: 220 rupees, Swipe right to add item to cart.

Veg Item. Shahi Paneer. Costs: 210 rupees, Description: Paneer cooked in thick white gravy of cream, tomatoes and indian spices Swipe right to add item to cart.

Veg Item. Kaju Curry. Costs: 250 rupees, Description: Rich and creamy curry made with cashews! ghee roasted cashews are cooked with onions, tomatoes and a whole bunch of spices. Swipe right to add item to cart.

Veg Item. Jeera Aloo. Costs: 155 rupees, Description: Mild flavors as very few spice powders are used and that too in very little quantity. Swipe right to add item to cart.

Veg Item. Corn Methi Malai. Costs: 220 rupees, Description: Corn methi malai gravy recipe is a spicy tomato and cashew based gravy made creamier with the addition of fresh cream with corn, methi leaves simmered and cook to perfection. Swipe right to add item to cart.

Veg Item. Mushroom Masala. Costs: 210 rupees, Description: Mushrooms with green vegetables & chef's special spices Swipe right to add item to cart.

Veg Item. Navratan Korma. Costs: 220 rupees, Description: Selected nine jewels of nature in mild kaju gravy. Swipe right to add item to cart.

Veg Item. Corn Palak[main Course]. Costs: 190 rupees, Swipe right to add item to cart.

Veg Item. Sev Bhaji. Costs: 200 rupees, Swipe right to add item to cart.

Veg Item. Veg Kolhapuri. Costs: 185 rupees, Swipe right to add item to cart.

Veg Item. Paneer Do Pyaza. Costs: 240 rupees, Swipe right to add item to cart.

Veg Item. Chola Paneer. Costs: 220 rupees, Swipe right to add item to cart.

Veg Item. Khoya Paneer.. Costs: 130 rupees, This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Lawabdar. Costs: 200 rupees, Swipe right to add item to cart.

Veg Item. Mix Veg. Costs: 189 rupees, Swipe right to add item to cart.