Veg Item. Paneer Afghani Tikka (6 Pcs). Costs: 325 rupees, Description: Cottage cheese smothered with a soft and creamy marinated + cooked in clay oven. Swipe right to add item to cart.
Veg Item. Paneer Tikka (6 Pcs). Costs: 310 rupees, Description: Paneer tikka is an indian dish made from chunks of paneer marinated in spices and rolled over skewers or grilled in a tandoor and tossed in masala. Swipe right to add item to cart.
Veg Item. Paneer Achari Tikka (6 Pcs). Costs: 315 rupees, Description: Paneer marinated with cashew cream & cheese roasted in clay oven with achari masala and tikka style cooking. Swipe right to add item to cart.
Veg Item. Malai Soya Chaap. Costs: 310 rupees, Description: Soya chunks marinated in spices & cooked in tandoor with lots of veggies and heavy cream. Swipe right to add item to cart.
Veg Item. Stuffed Mushroom (8 Pcs). Costs: 310 rupees, Description: Fresh mushroom stuffed with cheese and herbs and roasted to perfection. Swipe right to add item to cart.
Veg Item. Mushroom Tikka (8 Pcs). Costs: 310 rupees, Description: Succulent pieces of mushroom marinated in hung curd & whole spices & roasted in clay oven served with masala onion & chutney. Swipe right to add item to cart.
Veg Item. Paneer Pudina Tikka (6 Pcs). Costs: 310 rupees, Description: Mint flavoured paneer cooked in clay oven. Swipe right to add item to cart.
Veg Item. Mushroom Boti (Dry). Costs: 340 rupees, Description: Enjoy this masaledar mushroom dish prepared in kohlapuri style with flavourful spices. Swipe right to add item to cart.
Veg Item. Veg Kolhapuri. Costs: 310 rupees, Description: The juiciness of green peas and the goodness of potatoes make this flavoursome sabzi an unforgettable experience. Swipe right to add item to cart.
Veg Item. Bhindi Do Pyaza (Seasonal). Costs: 260 rupees, Description: Curry made of mixed vegetables, paneer cubes in a tomato based gravy. Swipe right to add item to cart.
Veg Item. Malai Kofta (4 Pcs). Costs: 330 rupees, Description: Malai kofta is a very popular indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry. Swipe right to add item to cart.
Veg Item. Punjabi Kofta. Costs: 320 rupees, Description: Kofta made up with vegetables served with healthy palak gravy with some tadka of garlic and deshi ghee. Swipe right to add item to cart.
Veg Item. Veg Kofta (4 Pcs). Costs: 320 rupees, Description: Veg malai kofta is a popular as well as most sought after vegetarian indian dish in restaurants. Malai means cream and kofta are fried dumpling balls. Usually they are made up of mashed potatoes, mix vegetables or paneer. Swipe right to add item to cart.
Veg Item. Nargisi Kofta (4 Pcs). Costs: 330 rupees, Swipe right to add item to cart.
Veg Item. Anguri Malai Khofta. Costs: 330 rupees, Swipe right to add item to cart.
Veg Item. Dum Aloo Tandori. Costs: 295 rupees, Description: Dum aloo is a potato curry which is made using baby potatoes, cooked on low heat by sealing the pot. Swipe right to add item to cart.
Veg Item. Methi Malai Matar. Costs: 310 rupees, Description: Methi matar malai is a smooth, rich and delicious curry made in a white gravy along with fenugreek, peas, and cashews. Swipe right to add item to cart.
Veg Item. Methi Malai Corn . Costs: 325 rupees, Swipe right to add item to cart.
Veg Item. Hing Dhaniya K Chatpate Aloo. Costs: 230 rupees, Swipe right to add item to cart.
Veg Item. Handi Paneer [600ml]. Costs: 360 rupees, Description: Handi paneer is a delicious and creamy gravy cooked in a shallow depth and wide bottom handi. Swipe right to add item to cart.