This location is outside the outlet's delivery area
4.6 (1K+ ratings)
₹400 for two
Outlet
Tardeo
Closed & not delivering

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Non-veg item. Mutton Hydrabadi Biryani. Costs: 450 rupees, Swipe right to add item to cart.

3.1
(3)

Veg Item. Dal Khichdi Tadka. Costs: 350 rupees, Description: Yellow dal & steamed rice cooked well and seaoned with garlic & ginger. Swipe right to add item to cart.

4.1
(42)

Veg Item. Subzi Biryani. Costs: 375 rupees, Description: A unique melange of vegetables cooked on a slow fire with basmati rice condiments and spices. Swipe right to add item to cart.

5.0
(16)

Veg Item. Veg Hydrabadi Biryani. Costs: 375 rupees, Swipe right to add item to cart.

5.0
(4)

Non-veg item. Gosht Dum Biryani. Costs: 450 rupees, Description: Combination of rice and tender lamb pieces 'dum' cooked with whole spices. Swipe right to add item to cart.

4.4
(35)

Non-veg item. Prawns Hydrabadi Biryani. Costs: 450 rupees, Swipe right to add item to cart.

5.0
(3)

Non-veg item. Prawns Chefs Special Batkal Biryani. Costs: 450 rupees, Swipe right to add item to cart.

Non-veg item. Murgh Dum Biryani. Costs: 425 rupees, Description: Combination of rice and tender chicken pieces 'dum' cooked with whole spices. Swipe right to add item to cart.

3.5
(14)

Non-veg item. Chicken Chefs Special Batkal Biryani. Costs: 395 rupees, Swipe right to add item to cart.

4.9
(13)

Non-veg item. Chicken Hydrabadi Biryani. Costs: 395 rupees, Swipe right to add item to cart.

4.5
(10)

Veg Item. Veg Chefs Special Batkal Biryani. Costs: 375 rupees, Description: A unique melange of vegetables cooked on a slow fire with basmati rice condiments and spices. Swipe right to add item to cart.

4.9
(5)

Veg Item. Dahi Kutti. Costs: 350 rupees, Description: Curd rice seasoned with garlic & curry leaves along with mustard seeds tadka. Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 300 rupees, Swipe right to add item to cart.

5.0
(26)

Veg Item. Dal Makhani. Costs: 250 rupees, Description: Black lentils simmered overnight with ginger and garlic, finished with home churned butter and cream. Swipe right to add item to cart.

4.9
(137)

Veg Item. Dal Tadkewali. Costs: 250 rupees, Description: Yellow lentils with classic tempering of spices. Swipe right to add item to cart.

4.9
(23)

Veg Item. Steamed Rice. Costs: 225 rupees, Swipe right to add item to cart.

5.0
(31)

Non-veg item. Mutton Chefs Special Batkal Biryani. Costs: 450 rupees, Swipe right to add item to cart.

3.5
(9)

Veg Item. Subzi Pulao. Costs: 375 rupees, Description: Aromatic rice cooked with whole spices and tossed with vegetables. Swipe right to add item to cart.

5.0
(6)