Veg Item. Idly 3pcs. Costs: 68 rupees, Description: Soft and fluffy steamed rice cakes, served in a set of three, a staple South Indian breakfast item typically enjoyed with chutney and sambar. Swipe right to add item to cart.

Veg Item. Kal Dosa. Costs: 94 rupees, Description: A large, thin, and crispy dosa served with chutney and sambar, popular in South Indian cuisine for its unique texture and flavor. Swipe right to add item to cart.

Non-veg item. Idiappam. Costs: 88 rupees, Description: Also known as string hoppers, idiappam is a traditional South Indian dish made from rice flour, formed into thin noodles and steamed until soft, served with veg curry. Swipe right to add item to cart.

Non-veg item. Mutton Kari Dosa. Costs: 335 rupees, Description: A delectable dosa variation where the crispy crepe is filled with a spicy and flavorful mutton curry, offering a satisfying and indulgent meal option. Swipe right to add item to cart.

Veg Item. Onion Uthappam. Costs: 128 rupees, Description: A variation of traditional uthappam where finely chopped onions are mixed into the batter before cooking, adding a sweet and savory flavor to the pancake. Swipe right to add item to cart.

Veg Item. Plain Roast. Costs: 108 rupees, Description: A South Indian breakfast item made from fermented rice and lentil batter, cooked until crispy and golden brown, served with chutney and sambar. Swipe right to add item to cart.

Veg Item. Onion Roast. Costs: 120 rupees, Description: A South Indian dish made from finely chopped onions saut?ed with spices until golden brown and crispy, served as a flavorful accompaniment to rice or bread. Swipe right to add item to cart.

Veg Item. Ghee Roast. Costs: 114 rupees, Description: A popular South Indian dish where dosa or idli is roasted with generous amounts of ghee (clarified butter), offering a rich and indulgent flavor. Swipe right to add item to cart.

Veg Item. Paneer Dosa. Costs: 208 rupees, Description: A flavorful dosa variation where the crepe is filled with a spicy and savory paneer (Indian cottage cheese) filling, offering a delicious vegetarian option. Swipe right to add item to cart.

Veg Item. Podi Dosa. Costs: 120 rupees, Description: A crispy dosa coated with podi, a spicy powder made from a blend of lentils, dried chilies, and other spices, offering a flavorful and aromatic experience. Swipe right to add item to cart.

Veg Item. Uthappam. Costs: 108 rupees, Description: A thick and savory pancake made from fermented rice and lentil batter, topped with various ingredients such as onions, tomatoes, and chilies, cooked until golden brown and served with chutney and sambar. Swipe right to add item to cart.

Veg Item. Butter Dosa. Costs: 120 rupees, Description: A mouthwatering dosa variation where the crepe is generously smeared with butter, offering a rich and indulgent flavor. Swipe right to add item to cart.

Veg Item. Gobi Dosa. Costs: 174 rupees, Description: A South Indian delicacy where a crispy dosa (fermented rice and lentil crepe) is filled with a spicy and flavorful stuffing made from cauliflower (gobi), onions, and spices. Swipe right to add item to cart.

Non-veg item. Chicken Kari Dosa. Costs: 261 rupees, Description: A South Indian-style dosa (fermented crepe) filled with spicy and flavorful chicken curry, offering a delicious and satisfying meal option. Swipe right to add item to cart.

Veg Item. Masala Dosa. Costs: 120 rupees, Description: A popular South Indian dish consisting of a thin, crispy crepe made from fermented rice and lentil batter, filled with a spicy potato masala, and served with chutney and sambar. Swipe right to add item to cart.

Veg Item. Mushroom Dosa. Costs: 188 rupees, Description: A tasty dosa variation where the crepe is filled with a flavorful mushroom filling, offering a delicious vegetarian option for dosa lovers. Swipe right to add item to cart.

Veg Item. Garlic Dosa. Costs: 120 rupees, Description: A delicious dosa variation where the crepe is infused with the aroma and flavor of garlic, offering a unique and savory taste experience. Swipe right to add item to cart.

Non-veg item. Egg Dosa. Costs: 140 rupees, Description: A delicious dosa variation where the crepe is filled with a beaten egg mixture and cooked until crispy and golden brown, offering a flavorful and satisfying meal option. Swipe right to add item to cart.