Veg Item. Butter Dosa. Costs: 120 rupees, Description: A mouthwatering dosa variation where the crepe is generously smeared with butter, offering a rich and indulgent flavor. Swipe right to add item to cart.
Veg Item. Idly 3pcs. This item is a Bestseller, Costs: 68 rupees, Description: Soft and fluffy steamed rice cakes, served in a set of three, a staple South Indian breakfast item typically enjoyed with chutney and sambar. Swipe right to add item to cart.
Veg Item. Podi Dosa. Costs: 120 rupees, Description: A crispy dosa coated with podi, a spicy powder made from a blend of lentils, dried chilies, and other spices, offering a flavorful and aromatic experience. Swipe right to add item to cart.
Veg Item. Plain Roast. Costs: 108 rupees, Description: A South Indian breakfast item made from fermented rice and lentil batter, cooked until crispy and golden brown, served with chutney and sambar. Swipe right to add item to cart.
Veg Item. Onion Roast. Costs: 120 rupees, Description: A South Indian dish made from finely chopped onions saut?ed with spices until golden brown and crispy, served as a flavorful accompaniment to rice or bread. Swipe right to add item to cart.
Veg Item. Ghee Roast. Costs: 114 rupees, Description: A popular South Indian dish where dosa or idli is roasted with generous amounts of ghee (clarified butter), offering a rich and indulgent flavor. Swipe right to add item to cart.
Veg Item. Masala Dosa. Costs: 120 rupees, Description: A popular South Indian dish consisting of a thin, crispy crepe made from fermented rice and lentil batter, filled with a spicy potato masala, and served with chutney and sambar. Swipe right to add item to cart.
Veg Item. Paneer Dosa. Costs: 208 rupees, Description: A flavorful dosa variation where the crepe is filled with a spicy and savory paneer (Indian cottage cheese) filling, offering a delicious vegetarian option. Swipe right to add item to cart.
Veg Item. Uthappam. Costs: 108 rupees, Description: A thick and savory pancake made from fermented rice and lentil batter, topped with various ingredients such as onions, tomatoes, and chilies, cooked until golden brown and served with chutney and sambar. Swipe right to add item to cart.
Veg Item. Onion Uthappam. Costs: 128 rupees, Description: A variation of traditional uthappam where finely chopped onions are mixed into the batter before cooking, adding a sweet and savory flavor to the pancake. Swipe right to add item to cart.
Veg Item. Kal Dosa. This item is a Bestseller, Costs: 94 rupees, Description: A large, thin, and crispy dosa served with chutney and sambar, popular in South Indian cuisine for its unique texture and flavor. Swipe right to add item to cart.
Non-veg item. Egg Dosa. Costs: 140 rupees, Description: A delicious dosa variation where the crepe is filled with a beaten egg mixture and cooked until crispy and golden brown, offering a flavorful and satisfying meal option. Swipe right to add item to cart.
Veg Item. Ghee Rice. Costs: 274 rupees, Description: A fragrant and flavorful rice dish cooked with ghee (clarified butter) and aromatic spices, offering a rich and indulgent flavor that pairs well with a variety of curries and side dishes. Swipe right to add item to cart.
Veg Item. Curd Rice. This item is a Bestseller, Costs: 114 rupees, Description: A traditional South Indian dish made from cooked rice mixed with yogurt, tempered with mustard seeds, curry leaves, and other spices, offering a refreshing and tangy flavor. Swipe right to add item to cart.
Veg Item. Pulao Rice Veg. Costs: 294 rupees, Description: A fragrant and flavorful rice dish cooked with basmati rice and assorted vegetables, infused with aromatic spices and herbs, offering a delicious and wholesome vegetarian meal option. Swipe right to add item to cart.
Non-veg item. Ginger Chicken Gravy. Costs: 395 rupees, Description: A flavorful and aromatic chicken dish made with tender chicken pieces cooked with ginger, onions, tomatoes, and aromatic spices, simmered in a rich and flavorful gravy. Swipe right to add item to cart.
Non-veg item. Natukozhi Masala. Costs: 435 rupees, Description: A flavorful and aromatic chicken dish made with tender country chicken pieces cooked in a rich and spicy masala sauce, offering a satisfying and indulgent meal option. Swipe right to add item to cart.
Non-veg item. Pepper Chicken Gravy. Costs: 395 rupees, Description: A delicious and aromatic chicken dish made with tender chicken pieces cooked with black pepper, onions, tomatoes, and aromatic spices, simmered in a rich and flavorful gravy. Swipe right to add item to cart.
Non-veg item. Chicken Pallipalayam Gravy. Costs: 395 rupees, Description: A traditional South Indian chicken dish made with tender chicken pieces cooked in a spicy and tangy sauce, garnished with curry leaves and red chilies, offering a bold and flavorful taste experience. Swipe right to add item to cart.
Non-veg item. Nattu Kozhi Pallipalayam Gravy. Costs: 435 rupees, Description: A traditional South Indian chicken dish made with country chicken pieces cooked in a spicy and tangy sauce, garnished with curry leaves and red chilies, offering a bold and flavorful taste experience. Swipe right to add item to cart.