Veg Item. Cantonese Vegetables With Almonds. Costs: 425 rupees, Description: Vegetables & almonds tossed in cantonese sauce Swipe right to add item to cart.

Veg Item. Vegetables In Taro Nest. Costs: 395 rupees, Description: Diced vegetables decorated in a crispy potato nest with your choice of sauce Swipe right to add item to cart.

Veg Item. Buddhas Delight. Costs: 375 rupees, Description: Mixed vegetables tossed with chef's own secret red sauce Swipe right to add item to cart.

Veg Item. Stir Fried Greens. Costs: 375 rupees, Description: Stir fried pan Asian greens, carrots, mushrooms and baby corn tossed in a light soya sauce Swipe right to add item to cart.

Veg Item. Thai Vegetable Curry. Costs: 375 rupees, Description: Asian vegetables simmered in a coconut based Thai curry with lemon grass Swipe right to add item to cart.

Veg Item. Vegetable Hunan Style. Costs: 345 rupees, Description: Baby corn, mushrooms, spring onions, broccoli tossed with black bean sauce Swipe right to add item to cart.

Veg Item. Cauliflower Singaporean. Costs: 345 rupees, Description: Crisp fried cauliflower tossed with spring onion Swipe right to add item to cart.

Veg Item. Vegetables Hoisin. Costs: 345 rupees, Description: Asian vegetables delicately cooked in a hoisin sauce Swipe right to add item to cart.

Veg Item. Vegetables Timbur. Costs: 375 rupees, Description: Selected Asian vegetables tossed in a spicy secret Timbur sauce Swipe right to add item to cart.

Non-veg item. Garden Vegetables. Costs: 335 rupees, Description: Selected Asian veggies like broccoli, mushrooms, Napa cabbage, baby corn tossed with chiili and soya sauce Swipe right to add item to cart.

Non-veg item. Mandarin Fish. Costs: 745 rupees, Description: Pomfret, mushrooms, bamboo shoots Asian vegetables in a mandarin sauce Swipe right to add item to cart.

Non-veg item. Thai Prawn Curry. Costs: 745 rupees, Description: Prawns & Asian vegetables simmered in a coconut based Thai curry with lemon grass Swipe right to add item to cart.

Non-veg item. Cantonese Steamed Pomfret. Costs: 745 rupees, Description: Pomfret steamed with ginger & scallions in a light oyster sauce, cantonese style Swipe right to add item to cart.

Non-veg item. Fried Pomfret. Costs: 745 rupees, Description: Schezwan + Hunan + Red Pepper cooked in choice of sauce Swipe right to add item to cart.

Non-veg item. Seafood Teppanyaki. Costs: 645 rupees, Description: Fresh fish, bell peppers tossed in chef's own sauce and served on a sizzler Swipe right to add item to cart.

Non-veg item. Crispy Shredded Lamb Schezwan. Costs: 545 rupees, Description: Crispy deep fried lamb strips & Asian veggies tossed with dry red chillies Swipe right to add item to cart.

Non-veg item. Lamb Chilli Dry. Costs: 545 rupees, Description: Crispy tender lamb strips & Asian veggies tossed with dry red chillis Swipe right to add item to cart.

Non-veg item. Yang Mangolian. Costs: 495 rupees, Description: Shredded lamb sauteed in garlic, ginger,onion & Mangolian chilli Swipe right to add item to cart.

Non-veg item. Lamb Schezwan. Costs: 495 rupees, Description: Thin tender lamb strips & Asian veggies tossed in a schezwan sauce Swipe right to add item to cart.

Non-veg item. Lamb Mo Ko. Costs: 495 rupees, Description: Thin tender lamb strips & Asian veggies tossed in light soya sauce and chilli Swipe right to add item to cart.

Non-veg item. Chicken Almonds. Costs: 495 rupees, Description: Tender chicken chunks, seasonal vegetables & choice of nuts Swipe right to add item to cart.

Non-veg item. Chikcken Cashew. Costs: 525 rupees, Description: Tender chicken chunks, seasonal vegetables & choice of nuts Swipe right to add item to cart.

Non-veg item. Steamed Chicken. Costs: 475 rupees, Description: Chicken steamed with ginger, garlic & spring onions Served with a light soup like consistency Swipe right to add item to cart.

Non-veg item. Diced Chicken Chilli. Costs: 475 rupees, Description: Crispy deep fried chicken tender from inside tossed with bell peppers, onion & fresh chillies Swipe right to add item to cart.

Non-veg item. Chicken In Oyster Sauce. Costs: 475 rupees, Description: Tender chicken chunks & mushrooms tossed with oyster sauce Swipe right to add item to cart.

Non-veg item. Chicken Hunan Style. Costs: 475 rupees, Description: Tender chicken chunks & spring onions tossed with schezwan sauce, dry red chillies Swipe right to add item to cart.

Non-veg item. Thai Chicken Curry. Costs: 475 rupees, Description: Chicken & Asian v Swipe right to add item to cart.

Non-veg item. Kung Pao Chicken. Costs: 475 rupees, Description: Tender chicken chunks, ginger, garlic, onion, bell pepper tossed in a red chilli sauce Swipe right to add item to cart.