Veg Item. Masala Dosa. This item is a Bestseller, Costs: 130 rupees, Description: Dosa with potato stuffing served with delicious sambhar and fresh chutney Swipe right to add item to cart.

Veg Item. Mysore Masala Dosa. Costs: 145 rupees, Description: This mysore dosa is crispy and soft dosa spiced with red chutney and served with a potato dish along with coconut chutney and sambhar Swipe right to add item to cart.

Veg Item. Paper Masala Dosa. Costs: 199 rupees, Swipe right to add item to cart.

Veg Item. Sada Dosa. Costs: 115 rupees, Description: Thin pancake prepare from fermented batter , served with chutney and sambhar Swipe right to add item to cart.

Veg Item. Paper Sada Dosa. Costs: 185 rupees, Description: Paper Sada Dosa is a traditional South Indian dish that's known for its incredibly thin and crispy texture. Swipe right to add item to cart.

Veg Item. Onion Uttapam. Costs: 130 rupees, Description: Onion Uttapam is a savory South Indian pancake made with fermented rice and urad dal batter, topped with finely chopped onions and sometimes other vegetables Swipe right to add item to cart.

Veg Item. Paneer Schezwan Spring Dosa. Costs: 199 rupees, Swipe right to add item to cart.

Veg Item. Rava Masala. Costs: 125 rupees, Description: Rava Masala Dosa is a popular South Indian dish that features a crispy crepe made from semolina (rava or sooji) batter, filled with a spicy potato filling. Swipe right to add item to cart.

Veg Item. Amul Butter Masala Dosa. Costs: 125 rupees, Description: Masala dosa is a popular South Indian dish consisting of a thin, crispy crepe made from fermented rice and lentil batter, filled with a spicy potato filling Swipe right to add item to cart.

Veg Item. Masala Uttapam. Costs: 130 rupees, Description: Masala Uttapam is a South Indian dish made by cooking a thick, savory pancake-like batter on a griddle and topping it with a spicy mixture of onions, tomatoes, green chilies, and cilantro Swipe right to add item to cart.

Veg Item. Cheese Sada Dosa. Costs: 125 rupees, Description: Cheese sada dosa is a delicious variation of the traditional South Indian dosa, where grated cheese is added to the dosa batter to create a cheesy and flavorful crepe Swipe right to add item to cart.

Veg Item. Cheese Mysore Masala. Costs: 145 rupees, Swipe right to add item to cart.

Veg Item. Tomato Onion Uttapam. Costs: 145 rupees, Swipe right to add item to cart.

Veg Item. Rava Dosa. Costs: 135 rupees, Description: Thin crepe made with semolina and served with chutney and sambhar Swipe right to add item to cart.

Veg Item. Amul Butter Sada Dosa. Costs: 145 rupees, Swipe right to add item to cart.

Veg Item. Mysore Sada Dosa. Costs: 135 rupees, Description: Mysore Sada Dosa is a variant of the traditional South Indian dosa. It's similar to the regular Sada Dosa but has a special spicy red chutney spread over it, giving it a distinct flavor and color. Swipe right to add item to cart.

Veg Item. Paneer Spring Dosa. Costs: 175 rupees, Swipe right to add item to cart.

Veg Item. Cheese Masala Dosa. Costs: 145 rupees, Swipe right to add item to cart.

Veg Item. Schezwan Masala Dosa. Costs: 145 rupees, Swipe right to add item to cart.

Veg Item. Sada Uttapam. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Cheese Onion Uttapam. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Ghee Rava Masala. Costs: 150 rupees, Swipe right to add item to cart.

Veg Item. Cheese Rava Masala. Costs: 145 rupees, Swipe right to add item to cart.

Veg Item. Onion Rava Masala. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Cheese Mysore Sada . Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Cheese Rava Dosa. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Schezwan Sada Dosa. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Ghee Banana Dosa. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Amul Butter Onion Uttapam. Costs: 130 rupees, Description: Amul Butter Onion Uttapam is a delicious South Indian dish made from fermented rice and lentil batter, cooked on a griddle with the addition of Amul butter and onions. It's a savory pancake-like creation that's crisp on the outside and soft on the inside, with the richness of butter and the sweetness of caramelized onions enhancing its flavor Swipe right to add item to cart.

Veg Item. Ghee Masala Dosa. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Ghee Sada Dosa. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Ghee Onion Uttapam. Costs: 140 rupees, Swipe right to add item to cart.

Veg Item. Spring Dosa. Costs: 149 rupees, Swipe right to add item to cart.

Veg Item. Ghee Rava Dosa. Costs: 135 rupees, Swipe right to add item to cart.

Veg Item. Tomato Omelette. Costs: 115 rupees, Swipe right to add item to cart.

Veg Item. Onion Rava Dosa. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Amul Butter Rava Dosa. Costs: 130 rupees, Swipe right to add item to cart.

Veg Item. Tomato Uttapam. Costs: 115 rupees, Swipe right to add item to cart.

Veg Item. Amul Butter Sada Uttapam. Costs: 120 rupees, Description: Amul Butter Sada Uttapam is a simple yet delightful South Indian dish made from fermented rice and lentil batter, cooked on a griddle with the addition of Amul butter Swipe right to add item to cart.

Veg Item. Ghee Sada Uttapam. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Cheese Sada Uttapam. Costs: 125 rupees, Swipe right to add item to cart.

Veg Item. Amul Butter Rava Masala. Costs: 140 rupees, Swipe right to add item to cart.