This location is outside the outlet's delivery area
4.0 (100+ ratings)
₹450 for two
Outlet
Tarabai Park
Closed & not delivering

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Veg Item. Veg Kebab Platter . Costs: 1000 rupees, Description: Paneer pahadi, mushroom lasooni, paneer angara, baby corn tikka and shimla mirch ke kebab Swipe right to add item to cart.

Non-veg item. Mutton Chaap. Costs: 480 rupees, Description: Mutton chops marinated in green masala batter fried and served with cucumber and pineapple dip Swipe right to add item to cart.

Non-veg item. Mutton Seekh Kebab. Costs: 460 rupees, Description: Mouth melting mutton mince kebab served with mint chutney. Swipe right to add item to cart.

Non-veg item. Ajwain Tangdi Kebab. Costs: 480 rupees, Description: Chicken leg piece marinated in ajwain laced marinade and cooked over tandoor. Swipe right to add item to cart.

Non-veg item. Laziz Murgh Kebab. Costs: 430 rupees, Description: Marinated chicken cooked over tandoor topped with cheese egg white and bell peppers Swipe right to add item to cart.

Non-veg item. Chicken Tikka. Costs: 400 rupees, Description: Chicken kebab in tandoori marinade and cooked over tandoor. Swipe right to add item to cart.

Non-veg item. Murgh Angara. Costs: 450 rupees, Description: Chicken marinated in spicy red marinade and cooked over tandoor and topped with tempered garlic and chilli. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Haff. Costs: 350 rupees, Description: Juicy chicken that's been seasoned to perfection with authentic Indian spices. Swipe right to add item to cart.

4.4
(6)

Non-veg item. Ghee Roast Chicken . Costs: 380 rupees, Description: Chicken tossed in ghee flavoured with indian spices. Swipe right to add item to cart.

Veg Item. Paneer Cheese Tikka. Costs: 390 rupees, Description: Paneer marinated in tandoori marinade sand cooked over tandoor and topped with cheese. Swipe right to add item to cart.

Veg Item. Paneer Angara. Costs: 385 rupees, Description: Paneer marinated in spicy red marinade and cooked over tandoor and topped with tempered garlic and chilli. Swipe right to add item to cart.

Veg Item. Paneer Shahjani Kebab. Costs: 360 rupees, Description: Paneer cubes marinated in hung curd, indian spices with coconut paste and dry chilli. Swipe right to add item to cart.

Veg Item. Mushroom Lehsuni Kebab. Costs: 340 rupees, Description: Stuffed mushroom kebabs in lehsuni marinade cooked over tandoor. Swipe right to add item to cart.

Veg Item. Baby corn Tikka. Costs: 330 rupees, Description: Baby corn in tandoori marinade cooked over tandoor. Swipe right to add item to cart.

Non-veg item. Ghee Roast Mutton . Costs: 460 rupees, Description: mutton tossed in ghee flavored with indian spices. Swipe right to add item to cart.

Non-veg item. Pathar Ke Kebab. Costs: 480 rupees, Description: Tender mutton slices marinated with special spice and slow grilled to perfection Swipe right to add item to cart.

Non-veg item. Prawns Koliwada. Costs: 590 rupees, Description: Prawns marinated in old mumbai style masala and served with mint chutney Swipe right to add item to cart.

Non-veg item. Murgh Lasooni Kebab. Costs: 400 rupees, Description: Chicken marinated in burnt garlic and indian spices with hung curd and cooked over tandoor Swipe right to add item to cart.

Non-veg item. Mutton Loncha. Costs: 460 rupees, Description: Marathi style dry mutton preparation with pickle flavors. Swipe right to add item to cart.

Veg Item. Paneer Sufiyana Kebab. Costs: 360 rupees, Description: Paneer chunks and pineapple cubes marinated in saunf laced hung curd and cooked over tandoor. Swipe right to add item to cart.

Veg Item. Bell Pepper Ke Kebab. Costs: 390 rupees, Description: Bell peppers stuffed with american corn and cheese and baked to perfection. Swipe right to add item to cart.

Veg Item. Sunheri Seekh. Costs: 300 rupees, Description: Minced veg mixed with mint and coriander paste laced with white sesame seeds. Swipe right to add item to cart.

Non-veg item. Tandoori Pomfret. Costs: 780 rupees, Description: Whole pomfret marinated in red masala and cooked over tandoor. Swipe right to add item to cart.

Non-veg item. Thecha Jhinga. Costs: 580 rupees, Description: Prawns tossed in green chili thecha and finished with lime. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Full. Costs: 625 rupees, Description: Whole tender chicken marinated in red masala and cooked over tandoor. Swipe right to add item to cart.

Non-veg item. Afghani Murgh Kebab. Costs: 400 rupees, Description: Chicken marinated in spiced yoghurt mildly flavoured and finished over tandoor. Swipe right to add item to cart.

Non-veg item. Murgh Kalimiri. Costs: 410 rupees, Description: Chicken marinated in black pepper cream and yoghurt marinade cooked over tandoor. Swipe right to add item to cart.

Non-veg item. Rujali Murgh Kebab. Costs: 430 rupees, Description: Stuffed chicken tenders filled chicken mince and cooked over tandoor. Swipe right to add item to cart.

Non-veg item. Murgh Akbari Kebab. Costs: 460 rupees, Description: Chicken breast rolls filled with minced chicken laced with red masala and cooked finished with melted ghee. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken Wings. Costs: 370 rupees, Description: Chicken wings marinated in red masala and cooked oven tandoor. Swipe right to add item to cart.