Veg Item. Paneer Multani Rahra Masala. Costs: 425 rupees, Description: Shashlik of paneer topped with amul cheese and spices in a fary masala gravy. This item is customizable. Swipe right to add item to cart.
Veg Item. Kadhai Paneer. Costs: 425 rupees, Description: Diced cottage cheese tossed in chunky onion tomato masala along with diced onions and peppers. This item is customizable. Swipe right to add item to cart.
Veg Item. Ikk Panjab Butter Paneer. This item is a Bestseller, Costs: 445 rupees, Description: Our award winnig take on this panjabi delicacy! This item is customizable. Swipe right to add item to cart.
Veg Item. Ikk Panjab Dal Makhni. This item is a Bestseller, Costs: 725 rupees, Description: A rich and creamy dal slow cooked overnight on a tandoor with tomatoes, pure butter and cream. This item is customizable. Swipe right to add item to cart.
Veg Item. Dhaba Tadka. Costs: 545 rupees, Description: Melange of 5 lentils form the 5 rivers of panjab with ip tadka. This item is customizable. Swipe right to add item to cart.
Veg Item. Cooker Dal. Costs: 545 rupees, Description: The traditional arhar and moong dal cooked with exotic spices that makes an emphatic statement with its pure panjabi style, served in ghar wala cooker along with a choice of paratha or steamed rice. This item is customizable. Swipe right to add item to cart.
Non-veg item. Ikk Panjab Butter Chicken. This item is a Bestseller, Costs: 475 rupees, Description: Our award winning take on this punjabi delicacy. This item is customizable. Swipe right to add item to cart.
Non-veg item. Rogan Josh. Costs: 495 rupees, Description: Staple of kashmiri cuisine, traditional mutton preparation in mustard oil and kashmiri var masala. This item is customizable. Swipe right to add item to cart.
Non-veg item. Cooker Meat. Costs: 845 rupees, Description: Punjabi style pressure cooker meat curry served with a choice of paratha or steamed rice. This item is customizable. Swipe right to add item to cart.
Non-veg item. Gosht Nihari. Costs: 525 rupees, Description: Dating back to 17 -18 th century and developed in old delhi mutton shank stew slow cooked with aromatic spices. This item is customizable. Swipe right to add item to cart.
Non-veg item. Gosht Beliram. This item is a Bestseller, Costs: 525 rupees, Description: From the kitchen of maharaja ranjit singh chef beliram from maharajas kitchen brigade cooked the best gosht preparation ever. The maharaja was so impressed that he named the dish gosht beliram so that the chefs name will live forever throught his dish. This item is customizable. Swipe right to add item to cart.
Veg Item. Motiyan Wali Makkai. Costs: 675 rupees, Description: A combination of cheese & baby corn wrapped on baby butter & cooked in tandoor. Swipe right to add item to cart.
Veg Item. Mandi Da Special Dahi Bhalla. Costs: 475 rupees, Description: Succulent lentil dumplings combined with sweetened curd and varients of chutney topped with ginger jullene and pomegranate seeds. Swipe right to add item to cart.
Veg Item. Badami Broccoli. Costs: 675 rupees, Description: Badami flavoured brocoli with cream cheese marination, char grilled to excellence. Swipe right to add item to cart.
Veg Item. Hara Bhareya Kebab. Costs: 355 rupees, Description: Spiced green vegetables kebab, shallow fried. Swipe right to add item to cart.
Veg Item. Ambarsari Paneer Tikka. Costs: 395 rupees, Description: All time favourite of amritsar, paneer marinated in aromatic rich spices and cooked in a clay oven. This item is customizable. Swipe right to add item to cart.
Veg Item. Corn Palak Tikki. Costs: 395 rupees, Swipe right to add item to cart.
Non-veg item. Desi Ghee Tandoori Chicken. This item is a Bestseller, Costs: 525 rupees, Swipe right to add item to cart.
Non-veg item. The Good Ol' Chicken Pakora. Costs: 495 rupees, Description: All time favourite, succulent chicken pieces fried in a desi masala batter, with pudina chutney and caat masala. Swipe right to add item to cart.
Non-veg item. Rawalpindi Chooza. Costs: 1075 rupees, Description: From the kitchen of maharaja of patiala influence of old punjabi spices over baby chicken marinated and cooked in a clay oven. Swipe right to add item to cart.