Non-veg item. Bhatti Chciken. Costs: 320 rupees, Description: Chicken baked with masala marination and served with mixture of tandoori sauce, butter, spices and coriander. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Malai Tikka. Costs: 175 rupees, Description: Chicken boneless baked with cashew marination and served with mixture of cream, butter, spices and coriander with onion and afghani spices. This item is customizable. Swipe right to add item to cart.

Non-veg item. Chicken Tikka. Costs: 185 rupees, Description: Chicken boneless baked with masala marination and served with butter, mint, coriander and pinch of spice. Swipe right to add item to cart.

Non-veg item. Afghani Chicken. Costs: 290 rupees, Description: Chicken baked with cashew marination and served with mixture of cream, butter, spices and coriander with onion and afghani spices. Swipe right to add item to cart.

Non-veg item. Non Veg Platter. Costs: 515 rupees, Description: Platter consists of 2pcs chicken tikka, 2pcs malai tikka, 1pcs tandoori tangri, 1pcs afghani tangri, 1pc chicken sheekh, 1pc mutton sheekh This item is customizable. Swipe right to add item to cart.

Non-veg item. Tandoori Chicken. Costs: 280 rupees, Description: Chicken baked with masala marination and served with butter, mint, coriander and pinch of spice. Swipe right to add item to cart.

Non-veg item. Mutton Seekh Kabab. Costs: 196 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Tandoori Tangri. Costs: 199 rupees, Description: Chicken leg baked with masala marination and served with butter, mint, coariander and pinch of spice. Swipe right to add item to cart.

Non-veg item. Lemon Chicken. Costs: 320 rupees, Description: Whole chicken with bone marinated in kaju paste and mixed with lemon and cream Swipe right to add item to cart.

Non-veg item. Haryali Chicken Tikka. Costs: 195 rupees, Description: Boneless chicken baked with masala marination and served with mixture of mint and coriander paste, butter, spices and coriander Swipe right to add item to cart.

Non-veg item. Achari Chicken Tikka. Costs: 195 rupees, Description: Boneless chicken baked with masala marination and served with mixture of achaari sauces, butter, spices and coriander. Swipe right to add item to cart.

Non-veg item. Peri Pari Chicken Tikka. Costs: 210 rupees, Description: Tandoori chicken tikka baked in tandoor, marinated in peri peri base sauce and served in coriander on top. Swipe right to add item to cart.

Non-veg item. Stuff Malai Tangri. Costs: 275 rupees, Description: Chicken leg piece stuffed with chicken keema and baked in tandoor and served with cream , pinch of spices and butter topped with coriander Swipe right to add item to cart.

Non-veg item. Chicken Seekh Kabab. Costs: 165 rupees, This item is customizable. Swipe right to add item to cart.

Non-veg item. Afghani Tangri. Costs: 210 rupees, Description: Chicken leg baked with marination of cashews and served with cream, butter, coriander and pinch of spice. This item is customizable. Swipe right to add item to cart.

Non-veg item. Garlic Chicken. Costs: 320 rupees, Description: Whole chicken with bone marinated in kaju paste and mixed with chopped garlic and cream. Swipe right to add item to cart.

Non-veg item. Garlic Chicken Tikka. Costs: 215 rupees, Description: Afghani chicken tikka baked in tandoor and marinate in garlic rich base and served with coriander on top Swipe right to add item to cart.

Non-veg item. Lemon Tikka. Costs: 200 rupees, Description: Chicken afghani tikka baked in tandoor and marination with lemon based sauce and served with coriander Swipe right to add item to cart.