Veg Item. Jianta special ghuguni. Costs: 40 rupees, Description: A special variation of the traditional Indian dish Ghuguni, which may include additional ingredients or have a unique flavor profile compared to the regular version. It could feature extra spices, vegetables, or other enhancements to elevate the taste and presentation of the dish. The specific details of the "special" version would depend on the restaurant or chef's recipe. Swipe right to add item to cart.

Veg Item. Veg jianta ghuguni [regular]. Costs: 35 rupees, Description: A traditional Indian dish made with dried yellow peas (ghuguni) cooked in a spicy and flavorful gravy, typically seasoned with Indian spices, onions, tomatoes, and sometimes garnished with fresh coriander leaves. The "regular" version may indicate a standard serving size or preparation method. Swipe right to add item to cart.