Non-veg item. Goan Ras Omelette. Costs: 190 rupees, Description: [Contain Egg] Swipe right to add item to cart.

Non-veg item. Chicken Kabab [no Food Color]. Costs: 185 rupees, Description: Special and healthy chicken kabab cooked with no artificial food color and no ajinomoto. Swipe right to add item to cart.

Non-veg item. Karwar Chicken Sukka. Costs: 230 rupees, Description: Karwar chicken sukka is a mouthwatering dish from the coastal town of Karwar, featuring tender pieces of chicken cooked with aromatic spices, grated coconut, and a blend of flavorful masalas, creating a rich and fragrant dry curry that pairs perfectly with rice or bread, offering a taste of the vibrant coastal flavors of Karwar. Swipe right to add item to cart.

Non-veg item. Bhajilo Bangado [mackerel Rava Tawa Fry]. Costs: 195 rupees, Description: Mackerel rava tawa fish fry. Karwar bangada rawa tawa fry is a savory coastal delicacy where fresh mackerel [Bangada] is generously coated in a mixture of semolina [Rawa], aromatic spices, and herbs, then shallow-fried on a tawa [griddle] until golden brown and crispy, creating a delightful contrast of textures and flavors that perfectly encapsulates the culinary essence of Karwar's coastal cuisine. Swipe right to add item to cart.

Non-veg item. Tallilo Bangado (mackerel Deep Fry). Costs: 180 rupees, Description: Karwar-style Bangada deep fry showcases the rich flavors of coastal Karnataka, where fresh mackerel (Bangada) is marinated in a blend of indigenous spices, coated in a light batter, and deep-fried to crispy perfection, delivering a delightful crunchy texture with every bite, embodying the essence of Karwar's vibrant culinary heritage. Swipe right to add item to cart.

Non-veg item. Masala Bangdo ( Bangda Masala). Costs: 220 rupees, Description: Karwar Masala Bangda is a spicy and flavorful dish featuring mackerel fish marinated in a blend of traditional Indian spices, popular in the coastal region of Karwar, Karnataka. Swipe right to add item to cart.

Non-veg item. Silver Fish Rava Fry. Costs: 205 rupees, Description: Silver fish ( Belonji) rawa fry. Swipe right to add item to cart.

Non-veg item. Bhajilo Isvon [seer Fish Rava Tawa Fry]. Costs: 550 rupees, Description: Surmai rava tawa fish fry. Swipe right to add item to cart.

Non-veg item. Isvon Masala Fry. Costs: 570 rupees, Description: Seer fish masala fry. Karwari special masala ison fry. Swipe right to add item to cart.

Non-veg item. Bhajilo Paplet (pomfret Rava Tawa Fry). Costs: 750 rupees, Description: Karwar pomfret tawa fry showcases the exquisite flavors of coastal Karnataka, where fresh pomfret fish is marinated in a blend of traditional spices, coated with semolina (rawa), and expertly shallow-fried on a tawa (griddle) to achieve a crispy golden-brown exterior while retaining its succulent and delicate flesh inside, offering a delectable symphony of textures and tastes that epitomizes Karwar's rich culinary heritage. Swipe right to add item to cart.

Non-veg item. Masala Paplet ( Masala Pomfret). Costs: 750 rupees, Description: Karwar Masala Paplet is a spicy and flavorful dish featuring Pomfret fish marinated in a blend of traditional Indian spices, popular in the coastal region of Karwar, Karnataka. Swipe right to add item to cart.

Non-veg item. Tisrya Suke [karwar Clams Sukka]. Costs: 295 rupees, Description: Karwar clams sukha is a tantalizing coastal delicacy where fresh clams are cooked with an aromatic blend of spices, grated coconut and tangy tamarind, resulting in a flavorful dry curry known as sukha. This dish captures the essence of karwar's coastal cuisine offering a harmonious balance of flavors and textures that celebrate the bounty of the sea in every bite. Swipe right to add item to cart.

Non-veg item. Bhajile Sungat (prawns Rava Tawa Fry). Costs: 450 rupees, Description: Karwar prawns rawa tawa fry is a delightful coastal dish featuring succulent prawns marinated in aromatic spices, coated in semolina (rawa), and shallow-fried on a tawa (griddle) until golden brown and crispy. This culinary gem from Karwar captures the essence of coastal Karnataka's vibrant flavors, offering a perfect blend of crispy texture and savory taste that seafood enthusiasts will savor. Swipe right to add item to cart.

Non-veg item. Tallile Sungat (prawns Rava Deep Fry). Costs: 400 rupees, Swipe right to add item to cart.

Non-veg item. Sungata Suke ( Prawns Sukka). Costs: 420 rupees, Description: Karwar prawns sukka is a flavorful coastal delicacy where plump prawns are cooked with an array of aromatic spices, grated coconut, and tangy tamarind, resulting in a rich and savory dry curry known as "sukka." This dish encapsulates the essence of Karwar's coastal cuisine, offering a tantalizing blend of textures and flavors that celebrate the bounty of the sea in every mouthful. Swipe right to add item to cart.

Non-veg item. Kurlya Sukka. Costs: 400 rupees, Description: Crab masala sukka. Karwari crab masala is a tantalizing coastal dish where succulent crab pieces are cooked in a rich and aromatic masala bursting with spices and coconut flavors. Swipe right to add item to cart.

Non-veg item. Prawns Dry Chutney [100 Grams]. Costs: 70 rupees, Swipe right to add item to cart.

Non-veg item. Boiled Egg (2 Pc). Costs: 50 rupees, Swipe right to add item to cart.

Non-veg item. Seafood Platter. Costs: 1375 rupees, Description: Indulge in a lavish array of ocean delights with our exquisite seafood platter, featuring the freshest catches expertly prepared to tantalize your taste buds. The platter includes masala bangda [1 Piece], seer fish rava fry [1 Piece], prawns rava fry [6 Piece], silver fish deep fry and any one item from clams sukka or squid masala or crab masala [as per availability]. Swipe right to add item to cart.

Non-veg item. Squid Masala. Costs: 360 rupees, Swipe right to add item to cart.