Non-veg item. Dum Pukht Biryani. Costs: 1950 rupees, Description: Basmati rice simmered with lamb in mace ittar and Kewra, finished in a sealed handi. (787g ) 1256 kcal . Contains Wheat, Milk Per serve (~787g) 1256kcal [Contains Wheat/Rye/Barley/Oat,Milk] Swipe right to add item to cart.

Non-veg item. Murgh Angaar. Costs: 1895 rupees, Description: Boneless Leg Of Chicken Marinated With Ginger, Garlic, Chopped Onions And Red Chilly Flakes. Grilled Till Done In The Tandoor , Served Hot With A Sprinkling Of Kebab Masala And Lemon Juice. Per serve (~435g) 1152kcal [Contains Milk] Swipe right to add item to cart.

Non-veg item. Murgh Kali Mirch Tikka. Costs: 1895 rupees, Description: Creamy tikka of boneless chicken blended with cream cheese, lemon juice and green coriander spiked with freshly milled peppercorn and grilled in the tandoor Per serve (~445g) 1107kcal [Contains Milk] Swipe right to add item to cart.

Veg Item. Meher Paneer. Costs: 1650 rupees, Description: Sandwiched triangles of green peas and paneer braised in a velvety tomato gravy, sprinkled with dried fenugreek Per serve (~390g) 1439kcal [Contains Milk,Nuts] [Less Spicy,Veg] Swipe right to add item to cart.

Veg Item. Tarkari Pulao. Costs: 1525 rupees, Description: Seasonal vegetables and aged Basmati rice cooked on dum in a subtle spice flavoured vegetable extract Per serve (~650g) 1339kcal [Contains Milk,Wheat/Rye/Barley/Oat] Swipe right to add item to cart.

Veg Item. Saboot Tandoori Aloo. Costs: 1395 rupees, Description: Jacket Potatoes, baked in the tandoor, rumpled with raisins, green chillies, almond flakes; sprinkled with spice mix and topped with chopped coriander , butter and lemon juice Per serve (~456g) 1038kcal [Contains Milk,Nuts] Swipe right to add item to cart.

Veg Item. Makkai ki Tikki. Costs: 1550 rupees, Description: Delectable fresh corn kebab centered with raw mango, ginger chili and mint stuffing, grilled with clarified butter. Per serve (~310g) 881kcal [Contains Milk,Nuts] [Less Spicy,Veg] Swipe right to add item to cart.

Non-veg item. Kalinga Machli. Costs: 1695 rupees, Description: Fish fillet marinated with turmeric and simmered in mustard paste with red chili, cumin seed and coriander stem, finished with a hint of tomato Per serve (~481g) 1057kcal [Contains Fish,Nuts] [Choose Wisely Go For It,Non-Veg] Swipe right to add item to cart.

Non-veg item. Gosht Hari Mirch. Costs: 1750 rupees, Description: Chunks Of Lamb, Tossed With Green Chillies, Green Herbs And Whole Spices, Finished With A Dash Of Lemon Juice. Per serve (~471g) 479kcal [Non-Veg] Swipe right to add item to cart.

Non-veg item. Tawa Gosht. Costs: 1875 rupees, Description: Boneless cubes from baby lamb shoulder marinated with ginger, garlic, curd and chilies cooked on the griddle Per serve (~412g) 1013kcal [Contains Milk] Swipe right to add item to cart.