Non-veg item. Dhan Saak Mutton. Costs: 575 rupees, Description: Quite a mild curry with a thick sauce made by addition of red lentils with slightcreaminess served with brown rice Swipe right to add item to cart.
Non-veg item. Dhan Saak Chicken. Costs: 525 rupees, Description: Quite a mild curry with a thick sauce made by addition of red lentils with slightcreaminess served with brown rice Swipe right to add item to cart.
Non-veg item. Chicken Farcha. Costs: 375 rupees, Description: Popular and unique recipe that can be served as a starter at festive occasions and dinner parties it is a blend of spices with a tang of lemon Swipe right to add item to cart.
Non-veg item. Prawns Patio. Costs: 475 rupees, Description: Parsis patio is served on auspicious days with dhan dar and rice. Swipe right to add item to cart.
Veg Item. Veg. Dhan Saak. Costs: 425 rupees, Description: Quite a mild curry with a thick sauce made by addition of red lentils with slightcreaminess served with brown rice Swipe right to add item to cart.
Non-veg item. Pork Curry Rice. Costs: 525 rupees, Description: Beautifully well coocked pork in a traditional flavourfull red curry which will make your tastebuds go crazy with each bite! Swipe right to add item to cart.
Non-veg item. Patrani Machi. Costs: 645 rupees, Description: Steamed healthy fish in a unique authentic persian recipe sealed in banana leaf Swipe right to add item to cart.
Veg Item. Jain Pav Bhaji. Costs: 300 rupees, Description: Authentic spicy curry made with mashed vegetables and a lot of butter Swipe right to add item to cart.
Non-veg item. Chicken Fried Rice. Costs: 300 rupees, Description: A bowl of white rice cooked to just the right consistency filled with bites of meat and Veggies Swipe right to add item to cart.
Non-veg item. Chicken Keema Paav. Costs: 490 rupees, Description: Minced chicken cooked in Indian spices served with butter pav Swipe right to add item to cart.
Non-veg item. Chicken Tikka Masala. Costs: 420 rupees, Description: Tandoori chicken pieces with north Indian masala gravy Swipe right to add item to cart.
Veg Item. Paneer Makhani. Costs: 360 rupees, Description: Punjabi style delicious and creamy paneer mixed with authentic spices served hot with a dollop of butter and cream Swipe right to add item to cart.
Non-veg item. Pomfret Fry. Costs: 560 rupees, Description: Soft and spicy tawa fry served with mint chutney Swipe right to add item to cart.
Non-veg item. Chicken Red Thai Curry. Costs: 385 rupees, Description: A bangkok staple loaded with mouth-watering flavours tastes delicious with sticky rice. Swipe right to add item to cart.
Veg Item. Vegetable Green Thai Curry. Costs: 335 rupees, Description: A bangkok staple loaded with mouth-watering flavours tastes delicious with brown rice Swipe right to add item to cart.
Non-veg item. Chicken Arrabiata Pasta. Costs: 420 rupees, Description: Pastas and chicken tossed in authentic italian red sauce Swipe right to add item to cart.
Veg Item. Tomato Soup. Costs: 265 rupees, Description: The bowled bright flavour of fresh tomato is wonderful in the spring and the summer and the Creamy richness of the broth makes it a perfect comfort food Swipe right to add item to cart.
Veg Item. Regular Fries. Costs: 240 rupees, Description: Deep fried very thin salted slices of potatoes Swipe right to add item to cart.
Non-veg item. Chicken Tandoori. Costs: 460 rupees, Description: Seasoned with herbs and mixture of spices This item is customizable. Swipe right to add item to cart.
Non-veg item. Fried Prawns. Costs: 500 rupees, Description: Prawns pieces marinated in traditional indian spices and fried Swipe right to add item to cart.