Veg Item. Paneer Ka Achari Sula. Costs: 420 rupees, Description: Char grilled pickled marinated cottage cheese accompanied with lehsun ki chutney Swipe right to add item to cart.

Veg Item. Soundhe Aloo . Costs: 380 rupees, Description: Char grilled baby potatoes with a dash of bishops weed accompanied with sarson aur shehed ki chutney Swipe right to add item to cart.

Veg Item. Anjeer Aur Akhrot Ke Kebab. Costs: 436 rupees, Description: Sun dried figs and walnuts kebab accompanied with pyaaz aur lal mirch ki chutney Swipe right to add item to cart.

Veg Item. Dahi Ke Kebab. Costs: 436 rupees, Description: Hung Curd and traditional indian blended spices pan seared kebabs accompanied with seasonal fresh fruit tartare and pudine ki chutney Swipe right to add item to cart.

Veg Item. Kamal Kakadi Ke Shammi. Costs: 436 rupees, Description: Pan seared lotus steam shammi kebab served with tamatar aur lal mirch ki chutney Swipe right to add item to cart.

Non-veg item. Murgh Tikka. Costs: 476 rupees, Description: Succulent chicken morsels char grilled with chilly yoghurt marinade accompanied with pudine ki chutney Swipe right to add item to cart.

Non-veg item. Murgh Hazavi Kebab. Costs: 476 rupees, Description: Char grilled chicken supreme marinated with double fat cream and cream cheese accompanied with malai achari mirch ki chutney Swipe right to add item to cart.

Non-veg item. Murgh Lehsooni Tikka. Costs: 476 rupees, Description: Char grilled chicken supreme marinated with double fat cream and cream cheese topped with chopped burnt garlic accompanied with pudine ki chutney Swipe right to add item to cart.

Non-veg item. Fish Ajwani Kebab. Costs: 500 rupees, Description: Char grilled fish is marinated with bishop weeds and indian spiced yoghurt accompanied with pudine ki chutney Swipe right to add item to cart.

Non-veg item. Meen Malakand. Costs: 500 rupees, Description: A rustic north west frontier province barbequed fish recipe with zaitun, lime zest and coriander leaves marinade accompanied with bhune lehsun aur makkhan ki chutney Swipe right to add item to cart.

Non-veg item. Gwadar E Rubiyan. Costs: 636 rupees, Description: Char grilled prawns with north west frontier spice blend. Accompanied with pudine ki chutney Swipe right to add item to cart.

Non-veg item. Gosht Seekh Kebab. Costs: 556 rupees, Description: Skewered lamb kebab flavoured with traditional indian spices accompanied with pudine ki chutney Swipe right to add item to cart.

Non-veg item. Adraki Boti Kebab. Costs: 556 rupees, Description: Young ginger and unique blend of house spices goat meat skewered char-grilled kababs served with kheera sia mirch ki chutney Swipe right to add item to cart.