Non-veg item. Honey Chicken. Costs: 349 rupees, Description: Chinese crispy fried chicken coated with a light and sticky honey sauce. The perfect fried chicken is crispy outside and juicy inside Swipe right to add item to cart.
Veg Item. Cream Cheese Spring Roll. Costs: 299 rupees, Description: Crisp sheet wrappers filled with cream cheese-served with sweet chilli sauce Swipe right to add item to cart.
Non-veg item. Lemongrass Prawn. Costs: 499 rupees, Description: Lemongrass flavored tiger prawns sauteed with Asian spices and veggies Swipe right to add item to cart.
Non-veg item. Thai Crispy Coconut Prawn. Costs: 499 rupees, Description: Tiger prawn seasoned with Asian spices, panko and desiccated coconut Swipe right to add item to cart.
Non-veg item. Singapore Black Pepper Shrimps. Costs: 499 rupees, Description: Black peppers shrimps stir-fried for a robust peppery flavor with a springy yet succulent texture Swipe right to add item to cart.
Non-veg item. Korean Fried Chicken. Costs: 299 rupees, Description: Korean fired chicken is crunchy, crispy and covered in spicy and tangy sauce Swipe right to add item to cart.
Non-veg item. Kung Pao Chicken. Costs: 299 rupees, Description: It's Traditionally made with specialty ingredients, like Sichuan peppercorn, Chinese black vinegar, Chinese rice wine and whole dried red chilies, roasted peanuts Swipe right to add item to cart.
Non-veg item. Chicken Katsu. Costs: 399 rupees, Description: Fried Chicken breast with Asian seasoning and served with mixes sauce of WC,BBQ,oyster sauce Swipe right to add item to cart.
Non-veg item. Chicken Satay. Costs: 449 rupees, Description: Malaysian chicken satay, served with peanut sauce Swipe right to add item to cart.
Veg Item. Chilli Basil Paneer. Costs: 399 rupees, Description: Veggies cooked in basil and chilli sauce Swipe right to add item to cart.
Veg Item. Chilli Basil Mushroom. Costs: 299 rupees, Description: Veggies cooked in basil and chilli sauce Swipe right to add item to cart.
Veg Item. Korean Xo Paneer. Costs: 399 rupees, Description: Cottage cheese tossed in our homemade spicy extra old sauce Swipe right to add item to cart.
Veg Item. Korean Xo Babycorn. Costs: 299 rupees, Description: Fresh veggies tossed in our homemade spicy extra old sauce Swipe right to add item to cart.
Veg Item. Korean Xo Mushroom. Costs: 299 rupees, Description: Fresh veggies tossed in our homemade spicy extra old sauce Swipe right to add item to cart.
Veg Item. Kung Pao Paneer. Costs: 399 rupees, Description: it's traditional made with specialty ingredients, like Sichuan peppercorns, chines black vinegar, chines rice wine and whole dried red chillies Swipe right to add item to cart.
Veg Item. Kung Pao Babycorn. Costs: 299 rupees, Description: it's traditional made with specialty ingredients, like Sichuan peppercorns, chines black vinegar, chines rice wine and whole dried red chillies Swipe right to add item to cart.
Veg Item. Kung Pao Mushroom. Costs: 299 rupees, Description: it's traditional made with specialty ingredients, like Sichuan peppercorns, chines black vinegar, chines rice wine and whole dried red chillies Swipe right to add item to cart.
Veg Item. Chilli Basil Babycorn. Costs: 299 rupees, Description: Veggies cooked in basil and chilli sauce Swipe right to add item to cart.
Veg Item. Salt And Pepper Paneer. Costs: 399 rupees, Description: Veggies batter fried and tossed with salt and pepper Swipe right to add item to cart.
Veg Item. Salt And Pepper Babycorn. Costs: 299 rupees, Description: Veggies batter fried and tossed with salt and pepper Swipe right to add item to cart.
Veg Item. Salt And Pepper Mushroom. Costs: 299 rupees, Description: Veggies batter fried and tossed with salt and pepper Swipe right to add item to cart.
Veg Item. Singapore Black Pepper Paneer. Costs: 399 rupees, Description: Veggies deep fried and sauteed with homemade Singapore black pepper sauce Swipe right to add item to cart.
Veg Item. Singapore Black Pepper Babycorn. Costs: 299 rupees, Description: Veggies deep fried and sauteed with homemade Singapore black pepper sauce Swipe right to add item to cart.
Veg Item. Singapore Black Pepper Mushroom. Costs: 299 rupees, Description: Veggies deep fried and sauteed with homemade Singapore black pepper sauce Swipe right to add item to cart.