Veg Item. Dal Makhani. Costs: 329 rupees, Description: It is a type of lentil curry made primarily from black lentils (urad dal) and kidney beans (rajma), cooked in a creamy tomato-based sauce with a blend of aromatic spices. Swipe right to add item to cart.

Veg Item. Yellow Dal Tadka. Costs: 279 rupees, Description: Dal tadka is a north Indian(Punjabi style) dal (lentil) recipe made from chana dal & gets its distinct taste from a flavorful & aromatic tempering of ghee, cumin seeds, hing (asafetida) & red chillies. Swipe right to add item to cart.

Veg Item. Dal Handi. Costs: 279 rupees, Description: Dal Handi is cooked in an earthenware/clay pot which is a traditional utensil used for cooking various curries and daals. Swipe right to add item to cart.