Veg Item. Malai Kofta. Costs: 280 rupees, Description: Serves 2 | Veggie made from kofta and added malai cooked in authentic Indian masala and spices. Swipe right to add item to cart.
Non-veg item. Chicken Tikka Kathi Roll. Costs: 250 rupees, Description: Chicken Tikka Kathi Roll is made of Tandoori chicken and veggies wrapped in a roti with fried egg Swipe right to add item to cart.
Non-veg item. Mutton Kheema Kathi Roll. Costs: 210 rupees, Swipe right to add item to cart.
Veg Item. Laccha Paratha. Costs: 45 rupees, Description: Multi layered Indian flat bread with daubs of butter and cooked in tandoor. Swipe right to add item to cart.
Veg Item. Tandoori Roti. Costs: 25 rupees, Description: Serves 1 | Super soft roti that is cooked to perfection in a tandoor. Swipe right to add item to cart.
Veg Item. Butter Naan (1 Pc). Costs: 60 rupees, Description: Serves 1 | A bread made using all purpose flour. Made of basic ingredients like flour, oil, yeast and milk;cooked in tandoor. Topped with butter. Swipe right to add item to cart.
Veg Item. Butter Roti (1 pc). Costs: 28 rupees, Description: Indian Bread made of Maida cooked in Tandoor topped with Butter Swipe right to add item to cart.
Veg Item. Chapati ( 1 Pc). Costs: 10 rupees, Description: Serves 1 | Super-soft roti that is usually paired with a gravy-based dish. Swipe right to add item to cart.
Non-veg item. Fish Amritsari. Costs: 390 rupees, Description: Crispy and flavorful Indian specialty, bursting with rich aromatic spices and tantalizing flavors, highlighting the essence of fresh fish. Swipe right to add item to cart.
Non-veg item. Bhuna Chicken. Costs: 330 rupees, Description: Smoky and melt in the mouth bhuna chicken simmered in a rich gravy, serves single portion. Swipe right to add item to cart.
Non-veg item. Fish Fry. Costs: 320 rupees, Description: A delightfully delectable dish prepared with tender fish coated in special spices and fried to a perfect golden brown. Swipe right to add item to cart.
Non-veg item. Handi Chicken. Costs: 320 rupees, Description: A popular curry in India, which is mild, creamy and very flavorful. Swipe right to add item to cart.
Non-veg item. Boneless Butter Chicken. Costs: 530 rupees, Description: Serves 2 | Most loved north Indian dish- prepared in a buttery gravy with the addition of cream gives the curry sauce a silky smooth rich texture.| Served as Semi Gravy | Swipe right to add item to cart.
Non-veg item. Chicken Tikka Masala. Costs: 350 rupees, Description: Chicken tikka masala, usually mix with spices and gravy, prepared in Indian style. Swipe right to add item to cart.
Non-veg item. Saoji Chicken. Costs: 320 rupees, Description: Tender chicken cooked in a light, yet flavorful gravy. Best goes with steamed rice. Swipe right to add item to cart.
Non-veg item. Dhaba Chicken. Costs: 330 rupees, Description: A tasty mouthwatering dhaba chicken, medium spicy in taste, served in sufficient quantity. Swipe right to add item to cart.
Veg Item. Paneer Tikka Masala . Costs: 350 rupees, Description: 450 ml | A creamy dish with pre cooked tandoor style soft paneer chunks cooked in a rich tomato gravy seasoned with spices and butter. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala . Costs: 330 rupees, Description: 450 ml | Yummy cheese and paneer cubes cooked in a buttery gravy and enjoyed with hot naans. Swipe right to add item to cart.
Veg Item. Paneer Lacchedar. Costs: 320 rupees, Description: Paneer laccha is a creamy and mildly sweet gravy made with butter, tomatoes, cashews, spices and paneer. Swipe right to add item to cart.
Non-veg item. Egg Matka Curry With Muka. Costs: 275 rupees, Swipe right to add item to cart.