OtherBengaluru, Karnataka, India
Uh-oh! Outlet is not accepting orders at the moment. They should be back by 12:00 PM
4.2 (1K+ ratings)
•
₹1300 for two
Asian,
 
Chinese
 
Outlet
Indiranagar
Closed & not delivering

Deals for you

Flat ₹125 Off
USE FLAVORFUL
Flat ₹175 Off
USE FLAT175
Flat ₹50 Off
NO CODE REQUIRED
20% Off Upto ₹125
USE KOTAK811
Flat ₹25 Off
USE SIMPL25
MENU

Non-veg item. Kung Pao - Non-veg. Costs: 465 rupees, Description: Chicken toss with bell peppers, chili, chinkiang vinegar, light soy sauce and top it with peanuts for a delicious and healthy. This item is customizable. Swipe right to add item to cart.

3.9
(8)

Non-veg item. Dynamite Shrimps. Costs: 605 rupees, Description: Shrimp lightly battered and tossed in a blend of thai sweet chili sauce and japanese mayo. This item is customizable. Swipe right to add item to cart.

4.6
(36)

Veg Item. Kung Pao Tofu. Costs: 415 rupees, Description: Tofu toss with bell peppers, chili, chinkiang vinegar, light soy sauce and top it with peanuts for a delicious and healthy. This item is customizable. Swipe right to add item to cart.

Veg Item. Nam Phrik Tofu. Costs: 415 rupees, Description: Deep fried tofu tossed in roasted thai chilli paste This item is customizable. Swipe right to add item to cart.

4.7
(12)

Non-veg item. Nam Phrik Chicken. Costs: 465 rupees, Description: Deep fried chicken tossed in roasted thai chilli paste This item is customizable. Swipe right to add item to cart.

3.8
(28)

Veg Item. Crispy Fried Wontons Vegetarian. Costs: 415 rupees, Description: Crispy wontons that are deep-fried until golden brown, served alongside a sweet and spicy thai chilli dipping sauce. This item is customizable. Swipe right to add item to cart.

3.2
(3)

Non-veg item. Crispy Fried Wontons Chicken. Costs: 465 rupees, Description: Crispy wontons that are deep-fried until golden brown, served alongside a sweet and spicy thai chilli dipping sauce. This item is customizable. Swipe right to add item to cart.

3.9
(5)

Non-veg item. Crispy Thai Golden Bags Chicken. Costs: 465 rupees, Description: Golden fried pouches filled with chicken. This item is customizable. Swipe right to add item to cart.

Non-veg item. Drunken Buff. Costs: 545 rupees, Description: Shredded buffalo meat is stir-fried and then mixed with chili, thai basil, oyster sauce, and cooking wine. This item is customizable. Swipe right to add item to cart.

4.8
(7)

Non-veg item. Tempura Prawns. Costs: 605 rupees, Description: Combo meal with the choice of rice/noddles and beverages Swipe right to add item to cart.

Non-veg item. Soft Shell Crab With Garlic Pepper. Costs: 765 rupees, Description: Fried soft-shell crab and then toss it with garlic, black pepper, and chili. This item is customizable. Swipe right to add item to cart.

Non-veg item. Fried Chicken Wings With Thai Herbs. Costs: 465 rupees, Description: Golden chicken wings are battered and fried, then tossed in a mixture of galangal, thai basil, chili, and soy sauce. This item is customizable. Swipe right to add item to cart.

3.6
(9)

Non-veg item. Stir Fried Fish In Chilli & Basil. Costs: 575 rupees, Description: Wok-tossed white fish slices with thai basil, garlic, chili, and soy sauce. This item is customizable. Swipe right to add item to cart.

Non-veg item. Stir Fry Prawns With Thai Herbs. Costs: 605 rupees, Description: Wok-tossed prawns with galangal, kaffir lime, chilies, and lemongrass This item is customizable. Swipe right to add item to cart.

4.3
(7)

Non-veg item. Stir Fried Black Pepper- Non-veg. Costs: 465 rupees, Description: Fried shredded chicken tossed with bell peppers, chili, oyster sauce, and crushed black pepper. This item is customizable. Swipe right to add item to cart.

4.6
(5)

Veg Item. Honey Chilli Mustard Tofu. Costs: 415 rupees, Description: Deep fried and slices of tofu white fish are coated in batter and wok-tossed in honey-chili paste and kasundi mustard. This item is customizable. Swipe right to add item to cart.

Non-veg item. Honey Chilli Mustard Chicken. Costs: 465 rupees, Description: Deep fried and slices of chicken are coated in batter and wok-tossed in honey-chili paste and kasundi mustard. This item is customizable. Swipe right to add item to cart.

Non-veg item. Honey Chilli Mustard Fish. Costs: 575 rupees, Description: Deep fried and slices of white fish (basa fish) are coated in batter and wok-tossed in honey-chili paste and kasundi mustard. This item is customizable. Swipe right to add item to cart.

Veg Item. Bok Choy & Mushroom Vegetarian. Costs: 415 rupees, Description: "chinese bok choy and mushrooms stir-fried and tossed in garlic oyster sauce" This item is customizable. Swipe right to add item to cart.

3.2
(3)

Non-veg item. Bok Choy & Mushroom Chicken. Costs: 465 rupees, Description: "chinese bok choy and mushrooms stir-fried and tossed in garlic oyster sauce" This item is customizable. Swipe right to add item to cart.