Veg Item. Fried Rice + Chilli Paneer. This item is a Bestseller, Costs: 188 rupees, Description: Chilli Paneer is one of the most popular recipes in Indo-Chinese cuisine. It is simply flour or batter coated fried paneer cubes tossed in a spicy, salty, tangy and sweet sauce made with green bell peppers, garlic, ginger, green chillies, soy sauce and more seasonings. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as, vegetables & paneer. It is often eaten by itself or as an accompaniment to another dish. Swipe right to add item to cart.

Veg Item. Paneer + Chawal. Costs: 165 rupees, Description: This paneer rice dish would also go equally well with dal fry or dal tadka. Few more delicious recipes you can make with paneer and rice together are: Paneer biryani. Paneer fried rice. Swipe right to add item to cart.

Veg Item. Fried Rice + Manchurian. Costs: 155 rupees, Description: Manchurian is a class of Indian Chinese dish made by roughly chopping and deep-frying ingredients such as cauliflower (gobi) paneer, and then sautéeing them in a sauce flavored with soy sauce.. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as, vegetables & paneer. It is often eaten by itself or as an accompaniment to another dish. Swipe right to add item to cart.

Veg Item. Noodles + Manchurian. Costs: 155 rupees, Description: Manchurian is a class of Indian Chinese dish made by roughly chopping and deep-frying ingredients such as cauliflower (gobi) paneer, and then sautéeing them in a sauce flavored with soy sauce. Noodle, a cooked flour paste prominent in European and Asian cuisine, generally distinguished from pasta by its elongated ribbonlike form. Noodles are commonly used to add body and flavour to broth soups. They are commonly boiled or sautéed and served with sauces Swipe right to add item to cart.

Veg Item. Chhola + Chawal. Costs: 125 rupees, Description: Chhole Chawal is a classic Indian dish made with whole chick peas with green chillies and aromatic spices cooked in a tangy tomato curry. Enjoy the taste of lip smacking choley on the side of steaming, full grain, basmati rice. Swipe right to add item to cart.