Veg Item. Gobi Musallam. Costs: 289 rupees, Description: Cauliflower stuffed with cottage cheese, cooked with tawa masala. Swipe right to add item to cart.

Veg Item. Nawabi Kofta Curry. Costs: 309 rupees, Description: Mixed vegetables stuffed in fresh bread, deep fried & cooked in a tomato gravy. Swipe right to add item to cart.

Veg Item. Navratan Korma. Costs: 299 rupees, Description: Richly flavoured casserole of selected vegetables & fruits in delicious Mughlai white gravy. Swipe right to add item to cart.

Veg Item. Khumb Bhutta Methi Palak. Costs: 299 rupees, Description: Baby corn & mushrooms in chilli with fenugreek leaves, spinach & cumin, garnished with fried garlic. Swipe right to add item to cart.

Veg Item. Methi Malai Mattar. Costs: 289 rupees, Description: A combination of green peas & fenugreek leaves cooked in cream & cashew paste. Swipe right to add item to cart.

Veg Item. Aloo Kashmiri. Costs: 299 rupees, Description: Potato stuffed with grated cheese, in a cashew gravy with dry fruits. Swipe right to add item to cart.

Veg Item. Vegetable Jalfrezi. Costs: 289 rupees, Description: Assorted mixed vegetables. Swipe right to add item to cart.

Veg Item. Dum Aloo Punjabi. Costs: 299 rupees, Description: Potato stuffed with grated cheese in a tomato & onion gravy. Swipe right to add item to cart.

Veg Item. Kadai Khumb. Costs: 289 rupees, Description: Fresh mushrooms cooked with capsicum in an exotic kadai gravy. Swipe right to add item to cart.

Veg Item. Jeera Aloo. Costs: 259 rupees, Description: An all time favourite potato preparation. Swipe right to add item to cart.

Veg Item. Bhindi Do Pyaza. Costs: 259 rupees, Description: A lady finger preparation with onion & tomatoes. Swipe right to add item to cart.

Veg Item. Baghare Baingan. Costs: 259 rupees, Description: Traditional stuffed brinjal in dry brown masala. Swipe right to add item to cart.

Veg Item. Bharwan Shimla Mirch. Costs: 289 rupees, Description: Garden fresh capsicum stuffed with grated cottage cheese & traditional spices, cooked in delicious gravy. Swipe right to add item to cart.

Veg Item. Aloo Kali Mirch. Costs: 259 rupees, Description: Baby potato simmered in a delicious gravy & finished with roasted black pepper. Swipe right to add item to cart.

Veg Item. Chana Peshawari. Costs: 269 rupees, Description: Chana cooked in a tangy melange of fresh roasted spices & garnished with green chillies. Swipe right to add item to cart.

Veg Item. Subz Handi. Costs: 279 rupees, Description: Assorted mixed vegetables cooked in a spinach gravy. Swipe right to add item to cart.

Veg Item. Aloo Mattar Methi. Costs: 269 rupees, Description: Potatoes & peas simmered in a delicious gravy with a hint of fenugreek leaves & ginger. Swipe right to add item to cart.

Veg Item. Vegetable Makhani. Costs: 289 rupees, Description: Mixed vegetables in our famous butter gravy. Swipe right to add item to cart.

Veg Item. Dal Tadkewali. Costs: 199 rupees, Description: Yellow dal tempered with traditional spices, loved by all Indians. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 249 rupees, Description: Our famous in house delicacy cooked over height on slow fire & tempered with various spices finished with cream & butter. Swipe right to add item to cart.