Non-veg item. Chicken butter masala. This item is a Bestseller, Costs: 229 rupees, Description: Chicken butter masala, also known as chicken makhani, is a popular Indian dish where tender pieces of chicken are cooked in a rich, creamy and buttery tomato based sauce. The sauce is flavored with various spices and typically includes cream to give it a luxurious texture. Chicken butter masala is a flavorful and comforting dish that is best enjoyed with Indian Bread, rice. Swipe right to add item to cart.

Veg Item. Paneer butter masala. Costs: 229 rupees, Description: Paneer butter masala is a popular Indian dish made with paneer [Indian cottage cheese] cooked in a rich and creamy tomato based gravy with butter and various spices. It is typically enjoyed with Indian bread like naan or rice. Swipe right to add item to cart.

Veg Item. Mushroom kadai masala. This item is a Bestseller, Costs: 229 rupees, Description: Mushroom kadhai masala, fresh mushroom are typically sautéed with onion, bell pepper, tomato and a variety of spices such as cumin, coriander, turmeric, garam masala and dried fenugreek leaves. Ginger, garlic and green chilies are often added to enhance the dish's depth of flavor. Swipe right to add item to cart.

Veg Item. Paneer kadai masala. Costs: 229 rupees, Description: Paneer kadhai, paneer cubes are typically sautéed along with onion, bell pepper and tomato. The spices commonly used include cumin seeds, coriander powder, turmeric, garam masala and dried fenugreek leaves [kasuri methi] which impart a rich and complex flavor profile to the dish. Swipe right to add item to cart.

Veg Item. Mushroom hyderabadi. Costs: 239 rupees, Description: Mushroom Hyderabadi is a variation of the classic paneer Hyderabadi dish where mushroom are used as the main ingredient instead of paneer. Similar to paneer Hyderabadi, mushroom Hyderabadi features a rich and creamy gravy infused with aromatic spices and herbs, typically including onion, tomato, yogurt, cashew paste, ginger, garlic and a blend of Hyderabadi spices like cardamom, cloves, cinnamon, curry leaves and bay leaves. Swipe right to add item to cart.

Veg Item. Kadai mix veg. Costs: 159 rupees, Description: Kadhai mix veg is a popular Indian dish made by stir frying a variety of vegetables with aromatic spices in a kadhai which is a traditional Indian wok like pan. The vegetables typically used include bell pepper, onion, mixed vegetable though variations may occur based on personal preference and availability. Swipe right to add item to cart.

Veg Item. Hyderabadi mix veg. Costs: 159 rupees, Description: Mix Vegetable Hyderabadi is a variation of the classic paneer Hyderabadi dish where mushroom are used as the main ingredient instead of paneer. Similar to paneer Hyderabadi, Mix Vegetable Hyderabadi features a rich and creamy gravy infused with aromatic spices and herbs, typically including onion, tomato, yogurt, cashew paste, ginger, garlic and a blend of Hyderabadi spices like cardamom, cloves, cinnamon, curry leaves and bay leaves. Swipe right to add item to cart.

Veg Item. Paneer hyderabadi. Costs: 239 rupees, Description: Paneer Hyderabadi is a flavorful Indian dish that originates from the city of Hyderabad, known for its rich culinary heritage. It typically consists of paneer cooked in a rich and creamy gravy infused with aromatic spices and herbs. The dish often includes ingredients like onion, tomato, yogurt, cashew paste, ginger, garlic and a blend of Hyderabadi spices such as cardamom, cloves, cinnamon, curry leaves and bay leaves. Swipe right to add item to cart.

Non-veg item. Chicken hyderabadi. Costs: 239 rupees, Description: Chicken Hyderabadi is a classic Indian dish originating from Hyderabad, featuring tender chicken pieces cooked in a flavorful gravy with aromatic spices like cardamom, cloves and cinnamon. It includes ingredients such as onion, tomato, yogurt, ginger and garlic, creating a rich and creamy texture. It's commonly served with naan, roti or rice, offering a delicious and satisfying meal. Swipe right to add item to cart.

Non-veg item. Chicken kadai masala. Costs: 229 rupees, Description: Chicken kadhai masala, bite sized chicken pieces are typically sautéed with onion, bell pepper, tomato and a combination of spices such as cumin, coriander, turmeric, garam masala and dried fenugreek leaves. Fresh ginger, garlic and green chilies are often added to enhance the dish's flavor profile. Chicken kadhai masala is commonly garnished with fresh coriander leaves and served hot with naan, roti or rice. Swipe right to add item to cart.

Veg Item. Mushroom butter masala. Costs: 229 rupees, Description: Mushroom butter masala is a delicious variation of the classic paneer butter masala, where mushroom are used instead of paneer. The mushrooms are cooked in a flavorful and creamy tomato based gravy with butter and aromatic spices. This dish is also commonly enjoyed with naan or rice. Swipe right to add item to cart.