Non-veg item. Chettinad Chicken Curry With Idiyappam. Costs: 220 rupees, Description: A traditional chicken dish originated in Chettinad known for its unique flavor;made using roasted coconut and spices, served with Idiyappam Swipe right to add item to cart.
Non-veg item. Paal Kappa And Meen Vattichathu. Costs: 180 rupees, Description: Tapioca cooked in Coconut milk served with spicy and tangy Kerala style fish curry Swipe right to add item to cart.
Non-veg item. Angry Penne Pasta. Costs: 220 rupees, Description: Our take on the Penne Arrabbiata with more spices and herbs than classic version which gives itmore depth of flavours; made with marinated Paneer or Chicken. Swipe right to add item to cart.
Non-veg item. Choco-Lem. Costs: 160 rupees, Description: Flourless Chocolate almond cake topped with a refreshing Lemon and mint whipped cream.Gluten free. Swipe right to add item to cart.
Non-veg item. Spinach, Lentils, Grated Coconut. Costs: 150 rupees, Description: Gluten free. Whole grain crepe Swipe right to add item to cart.
Non-veg item. Cream Cheese, Mushrooms, Tomatoes And Herbs. Costs: 170 rupees, Description: Gluten free. Whole grain crepes. Swipe right to add item to cart.