Veg Item. Basket Chaat (Full). Costs: 295 rupees, Description: Serves 1 | Katori chaat is also known as tokri chaat. To make katori chaat, small to medium sized baskets are made from grated fried potatoes. These are then filled with the quite essential chaat ingredients like boiled chana (chickpeas), potatoes, spicy and sweet chutneys, curd and chaat masala | CHEF'S SPECIAL | Swipe right to add item to cart.

Veg Item. Papdi Chaat. Costs: 145 rupees, Description: Serves 1 | Crispy papdis topped with boiled potatoes, chickpeas, chutneys, chaat masala, plenty of curd and sev. Swipe right to add item to cart.

Veg Item. Aloo Tikki. Costs: 145 rupees, Description: Serves 1 | Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and herbs. Swipe right to add item to cart.

Veg Item. Dahi Bada. Costs: 145 rupees, Description: Serves 1 Swipe right to add item to cart.

Veg Item. Dahi Bhalla. Costs: 145 rupees, Description: Serves 1 | Making delicious and fluffy bhallas drizzled with sweetened curd, tangy chutneys and chaat masala Swipe right to add item to cart.

Veg Item. Dahi Batasha. Costs: 145 rupees, Swipe right to add item to cart.

Veg Item. Choley Tikki. Costs: 170 rupees, Swipe right to add item to cart.

Veg Item. Bhalla Papdi. Costs: 145 rupees, Swipe right to add item to cart.

Veg Item. Kanji Vada. Costs: 145 rupees, Swipe right to add item to cart.

Veg Item. Pani Batasha . Costs: 80 rupees, Description: 5 pieces | Serves 1 | Bite-size chaat consisting of a hollow, crispy-fried puffed ball tilled with potato, chickpeas, onions, spices, and flavored water of tamarind or mint Swipe right to add item to cart.