Veg Item. Dal Makhani. Costs: 245 rupees, Description: A decadently indulgent dish prepared by cooking black lentil and red kidney beans in a cream and butter based gravy. Swipe right to add item to cart.
Veg Item. Mix Veg. Costs: 245 rupees, Description: The excess of seasonal vegetables-cauliflower, beans, peas, carrots, potatoes and a surprise simmered in coriander spiced onion gravy Swipe right to add item to cart.
Non-veg item. Murg Makhani. Costs: 350 rupees, Description: Originated from North-India butter chicken is a recipie where chicken is cooked in a buttery gravy loaded with cream, giving it a smooth and silky texture. This dish is an absolute heaven to your tongue and soul. Swipe right to add item to cart.
Veg Item. Garlic Naan. Costs: 60 rupees, Description: A Delicious combination of naan topped with garlic pieces and chutney with a smokey flavour Swipe right to add item to cart.
Veg Item. Pudina Paratha. Costs: 45 rupees, Description: Mint has an aroma that cannot be locked up! As the Pudina Paratha toasts on the griddle, whiffs of mint and carom seeds fill the air Swipe right to add item to cart.
Veg Item. Onion Kulcha. Costs: 75 rupees, Description: Onion Kulcha is crisp as well as Soft leavened bread which is stuffed with freshly chopped onions and spices Swipe right to add item to cart.