Veg Item. Dal. This item is a Bestseller, Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Aloo Chole. This item is a Bestseller, Costs: 120 rupees, Description: Aloo chole are simply made in the tasty gravy of onion and tomatoes. Swipe right to add item to cart.

Veg Item. Kadhi Pakoda. This item is a Bestseller, Costs: 120 rupees, Description: Yoghurt based curry prepared with chickpea flour, and topped fritters called pakoras. Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 159 rupees, Description: Dal Tadka is a North Indian dal (lentil) recipe made from Toor Dal & gets its distinct taste from a flavorful & aromatic tempering of ghee, cumin seeds, heeng (asafoetida) & red chillies. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 169 rupees, Description: This Dal has whole black lentils cooked with butter and cream and simmered on low heat for that unique flavor Swipe right to add item to cart.

Veg Item. Aloo Pyaz. Costs: 120 rupees, Description: The potatoes and onions are fried in ghee and then simmered in buttery and spicy tomato gravy. Swipe right to add item to cart.

Veg Item. Dal Butter Fry. Costs: 169 rupees, Description: Dal Fry is a North Indian dal (lentil) recipe made from Toor Dal & gets its distinct taste from a flavorful & aromatic tempering of butter, cumin seeds, heeng (asafoetida) & red chillies onions and tomatoes. Swipe right to add item to cart.

Veg Item. Aloo Gobi. Costs: 120 rupees, Description: Cauliflower and potatoes cooked in an exotic blend of spices with tomatoes and ginger, garnished with coriander leaves ... Swipe right to add item to cart.

Veg Item. Aloo Rajma. Costs: 120 rupees, Description: A lightly spiced, creamy and a delicious Punjabi curry made with kidney beans, onions, tomatoes and spices. Swipe right to add item to cart.

Veg Item. Aloo Matar. Costs: 120 rupees, Description: Aloo matar is a typical vegetarian Indian dish which is often served as a side dish and normally goes well with hot puris, chapati, roti or dal. Swipe right to add item to cart.

Veg Item. Palak Tamatar. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Aloo Tamatar. Costs: 120 rupees, Description: A vegetarian dish from the Indian subcontinent made with potatoes, tomatoes, and Indian spices. Swipe right to add item to cart.

Veg Item. Gobi Matar. Costs: 120 rupees, Description: Cauliflower and green peas cooked in an exotic blend of spices with tomatoes and ginger, garnished with coriander leaves ... Swipe right to add item to cart.

Veg Item. Dal Palak. Costs: 120 rupees, Description: Nutritious lentil stew cooked with green spinach leaves with a spicy tempering to finish Swipe right to add item to cart.

Veg Item. Aloo Palak. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Palak Matar. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Aloo Shimla. Costs: 120 rupees, Swipe right to add item to cart.

Veg Item. Kadhi Mangodi. Costs: 120 rupees, Swipe right to add item to cart.