Veg Item. Paneer Rawalpindi. Costs: 385 rupees, Description: Clay oven cooked cottage cheese flavoured with black pepper and Indian spices. Contains no onions and garlic. Swipe right to add item to cart.
Veg Item. Malai Pudina Tandoori Aloo. Costs: 320 rupees, Description: Cheese and mint stuffed tandoori roast baby potatoes flavoured with black pepper and crushed chillies. Contains no onion and garlic. Swipe right to add item to cart.
Veg Item. Dilli Wali Tikki. Costs: 320 rupees, Description: Grilled potato patties dressed with yogurt and saunth chutney. Swipe right to add item to cart.
Veg Item. Makai Mattar Ki Seekh. Costs: 350 rupees, Description: Green peas and corn kernels mash, flavoured with green chillies, skewered and tandoori cooked. Contains no onion and garlic. Swipe right to add item to cart.
Non-veg item. Tandoori Kebab Platter. Costs: 750 rupees, Description: 12 Pieces. Dhuandar lal tikka / methi mahi tikka / Kandari seekh / lasooni jhinga. Swipe right to add item to cart.
Non-veg item. Dhuandar Lal Murgh Tikka. Costs: 435 rupees, Description: Char grilled chicken flavoured with smoked peppers. Swipe right to add item to cart.