Veg Item. Subz Seekh Kebab (6pcs). Costs: 280 rupees, Description: Minced vegetables cooked in the tandoor on a skewer Swipe right to add item to cart.
Non-veg item. Murgh Ke Soole (6pcs). Costs: 350 rupees, Description: Smoked chicken tikka flavoured with mustard and yellow chilli, cooked in the tandoor Swipe right to add item to cart.
Non-veg item. Mutton Barrah Chop (4pcs). Costs: 450 rupees, Swipe right to add item to cart.
Veg Item. Subz Hyerabadi Biryani. Costs: 330 rupees, Description: Vegetables cooked in an aromatic green masala, layered in biryani rice Swipe right to add item to cart.
Non-veg item. Chicken 65 Biryani. Costs: 420 rupees, Description: Chicken biryani cooked in yogurt with curry leaf, black pepper and red chilies Swipe right to add item to cart.
Non-veg item. Bhune Mutton Ki Biryani. Costs: 440 rupees, Description: Mutton on bone cooked with potatoes in a spicy masala and layered with biryani rice Swipe right to add item to cart.