This location is outside the outlet's delivery area
4.0 (4 ratings)
₹300 for two
Outlet
Bopal
Closed & not delivering

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Veg Item. Butter Plain Dosa. Costs: 120 rupees, Description: Thin crisp rice batter fried on the pan using amul butter and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

Veg Item. Ghee roast plain dosa. Costs: 140 rupees, Description: Thin crisp rice batter fried on the pan using amul purified butter(ghee) and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

Veg Item. Cheese plain dosa. Costs: 160 rupees, Description: Thin crisp rice batter fried on the pan using amul cheese and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

Veg Item. Cheese & butter loaded dosa. Costs: 200 rupees, Description: Thin crisp rice batter fried on the pan using amul butter stuffed with amul cheddar cheese, butter and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Butter Set Dosa. Costs: 150 rupees, Description: Spongy 3 small sized dosa made rice batter fried on the pan using amul butter and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

Veg Item. Ghee set dosa. Costs: 170 rupees, Description: Spongy 3 small sized dosa made rice batter fried on the pan using amul clarified butter(ghee) and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Butter Masala Dosa. Costs: 160 rupees, Description: Thin crisp rice batter fried on the pan using amul butter, stuffed with potato bhaji and served with hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Ghee roast masala dosa. Costs: 180 rupees, Description: Thin crisp rice batter fried on the pan using amul clarified butter (ghee), stuffed with potato bhaji and served with hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Butter Paneer Masala Dosa. Costs: 200 rupees, Description: Thin crisp rice batter fried on the pan using amul butter, stuffed with potato bhaji and amul cottage cheese(paneer), served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Butter Mysore Plain Dosa. Costs: 140 rupees, Description: Thin crisp rice batter fried on the pan using amul butter , chefs special mysore spices mix and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Ghee mysore plain dosa. Costs: 160 rupees, Description: Thin crisp rice batter fried on the pan using amul clarified butter(ghee) , chefs special mysore spices mix and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Cheese mysore plain dosa. Costs: 180 rupees, Description: Thin crisp rice batter fried on the pan using amul butter , chefs special mysore spices mix, stuffed with amul cheddar cheese and served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Butter Mysore Masala Dosa. Costs: 180 rupees, Description: Thin crisp rice batter fried on the pan using amul butter , chefs special mysore spices mix stuffed with potato bhaji and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Ghee mysore masala dosa. Costs: 200 rupees, Description: Thin crisp rice batter fried on the pan using amul clarified butter(ghee) , chefs special mysore spices mix stuffed with potato bhaji and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Cheese mysore masala dosa. Costs: 220 rupees, Description: Thin crisp rice batter fried on the pan using amul butter , chefs special mysore spices mix stuffed with amul cheddar cheese, potato bhaji and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Butter Onion Plain Dosa. Costs: 120 rupees, Description: Thin crisp rice batter fried on the pan using amul butter , stuffed with chopped onions and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Ghee Onion Plain Dosa. Costs: 140 rupees, Description: Thin crisp rice batter fried on the pan using amul clarified butter(ghee) , stuffed with chopped onions and served with sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Cheese onion plain dosa. Costs: 180 rupees, Description: Thin crisp rice batter fried on the pan using amul butter , stuffed with amul cheddar cheese , chopped onions and served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Butter Onion Masala Dosa. Costs: 180 rupees, Description: Thin crisp rice batter fried on the pan using amul butter , potato bhaaji , chopped onions and served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Ghee onion masala dosa. Costs: 200 rupees, Description: Thin crisp rice batter fried on the pan using amul clarified butter(ghee) , potato bhaaji , chopped onions and served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Butter Podi Dosa. Costs: 140 rupees, Description: Thin crisp rice batter fried on the pan using amul butter , served with chefs special spice mix called pudi masala(powdered spice mix) and served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Ghee pudi dosa. Costs: 160 rupees, Description: Thin crisp rice batter fried on the pan using amul clarified butter(ghee) , served with chefs special spice mix called pudi masala(powdered spice mix) and served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Cheese pudi dosa. Costs: 180 rupees, Description: Thin crisp rice batter fried on the pan using amul butter , amul cheddar cheese ,served with chefs special spice mix called pudi masala(powdered spice mix) and served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Butter Paper Dosa. Costs: 160 rupees, Description: Thin crisp rice batter fried to the thinnest on the pan using amul butter , served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Ghee paper dosa. Costs: 160 rupees, Description: Thin crisp rice batter fried to the thinnest on the pan using amul clarified butter(ghee) , served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Cheese paper dosa. Costs: 200 rupees, Description: Thin crisp rice batter fried to the thinnest on the pan using amul cheddar cheese , served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Paper masala dosa. Costs: 180 rupees, Description: Thin crisp rice batter fried to the thinnest on the pan using amul butter and stuffed with potato bhaaji, served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Rava plain dosa. Costs: 160 rupees, Description: Thin crisp semolina(suji or rava) fried to the thinnest on the pan using amul butter, served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Rava masala dosa. Costs: 180 rupees, Description: Thin crisp semolina(suji or lava) fried to the thinnest on the pan using amul butter and stuffed with potato bhaaji, served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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Veg Item. Onion rava dosa. Costs: 180 rupees, Description: Thin crisp semolina(suji or lava) and onion fried to the thinnest on the pan using amul butter and stuffed with potato bhaaji, served with piping hot sambar, coconut chutney and spicy tangy tomato chutney Swipe right to add item to cart.

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