Veg Item. Paneer Tikka Achari (Chef Special). Costs: 339 rupees, Description: Paneer grilled marinated in soury herbs and pices a speciality from across the border. Swipe right to add item to cart.
Non-veg item. Murgh Malai Tikka. Costs: 349 rupees, Description: Vegetable chunks of chicken, grilled in cream, cheese marinade. Swipe right to add item to cart.
Veg Item. Dal Makhani United Punjab. Costs: 299 rupees, Description: Whole urad, simmered overnight with tomato gravy, spices, herbs and cream, garnished with butter. Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 249 rupees, Description: All time favourite at the dhabas, yellow dal with a flavourful tempering. Swipe right to add item to cart.
Veg Item. Paneer Makhani. Costs: 319 rupees, Description: Tandoori paneer, simmered in satin smooth tomato special gravy. Swipe right to add item to cart.
Veg Item. Kadai Paneer Patialawala. Costs: 339 rupees, Description: Grilled paneer cooked with bell peppers and selected vegetables draped in rich tomato gravy. Swipe right to add item to cart.