Comorin

Veg Item. Lemon Gunpowder Idli, Golden Cashews. Costs: 545 rupees, Description: Rava Idli Tossed In Butter And Lemon Gunpowder. Served With Golden Cashews, Coconut Chutney, Tomato Chutney And Coriander Coconut Chutney. Swipe right to add item to cart.

Veg Item. Sweet Corn Khichdi, Sem Ka Beej, Khakra. Costs: 569 rupees, Description: Blended Creamy Sweet Corn Tempered With Cumin And Topped With Chutneys, Sem Ka Beej And Served With Khakhra On Side. Swipe right to add item to cart.

Veg Item. Barley And Rainbow Quinoa. Costs: 695 rupees, Swipe right to add item to cart.

Veg Item. Comorin Pav Vada. Costs: 495 rupees, Swipe right to add item to cart.

Veg Item. Raw Papaya Curry Leaf Salad. Costs: 495 rupees, Swipe right to add item to cart.

Veg Item. Sev Tamatar Nu Shak Lehsun Jowar Rotla Gunda Keri Achaar. Costs: 795 rupees, Description: Sweet sour tomato curry made with sev & onions, garnished with namkeen sev. Served with 2 Jowar Rotlas. Swipe right to add item to cart.

Non-veg item. Fried Chicken Bun, Kolkata Mustard, Pickle. Costs: 695 rupees, Description: Mini Sliders With Crispy Chicken Piccata And Gherkins, Assembled With An Array Of Sauces And Cheese. Served With Calcutta Mustard And Comorin Ketchup. Swipe right to add item to cart.

Non-veg item. Bheja Fry. Costs: 795 rupees, Swipe right to add item to cart.

Non-veg item. Three Pepper Chicken Tikka, Peanuts, Green Onions. Costs: 795 rupees, Description: Chicken Morsels, Cooked In The Tandoor, Tossed With A Salad Of Green (Spring) Onions And Peanuts And Special Spice Mix. Swipe right to add item to cart.

Non-veg item. Andhra Gongura Chicken, Crispy Murukku. Costs: 695 rupees, Description: Tender chicken tikka morsels tossed in gongura pickle and served with crispy Murukku Swipe right to add item to cart.

Non-veg item. Haleem, Bakarkhani, Crispy Onion. Costs: 895 rupees, Description: Hyderabadi Mutton Preparation, Ingredients Include Meat, Broken Wheat And Lentils Cooked To A Thick Porridge Consistency. Served With Bakarkhani, A Sweet Baked Bread Of Mughlai Origin. Swipe right to add item to cart.

Non-veg item. Mutton Seekh Kebab, Kashmiri Roti. Costs: 995 rupees, Description: 3 pieces Tender lamb seekh kebabs, tossed in herb hot butter. Served with a Kashmiri bread, with sesame seeds. Swipe right to add item to cart.

Non-veg item. Bhopali Murgh Rezala Saffron Warqi Parantha. Costs: 1195 rupees, Description: Hearty, creamy, korma style preparation of chicken served with saffron warqi parantha Swipe right to add item to cart.

Non-veg item. Goan Prawn Balchao. Costs: 1095 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Pepper Fry, Malabar Parotta, Tomato Chutney. Costs: 1195 rupees, Description: South Indian Chicken Preparation With Prominent Flavors Of Coconut & Black Pepper And Served With Malabar Parotta. Swipe right to add item to cart.

Non-veg item. Half Portion Baby Back Ribs. Costs: 2450 rupees, Description: Half Portion Baby back ribs slow cooked and coated in a sweet and spicy glaze made with old monk & chili, delivering a perfect balance of sweet heat & rich caramel notes. Served with sabudana papad & pickled cucumber. Swipe right to add item to cart.

Non-veg item. Banana Leaf Bhetki, Steamed Rice. Costs: 1395 rupees, Description: Indian Sea Bass Marinated With Red Chilli And Coconut Paste, Wrapped In A Banana Leaf Parcel And Cooked Over A Flat Top Hot Plate. Served Along With Steamed Rice. Swipe right to add item to cart.

Non-veg item. Murgh Yakhni Pulao, Saffron Raita. Costs: 1195 rupees, Description: Basmati Rice And Chicken Drumsticks Cooked In Flavoured Yoghurt And Chicken Broth, Served Along With Saffron Raita. Swipe right to add item to cart.

Non-veg item. Nilgiri Masala Prawns, Malabar Parotta. Costs: 1395 rupees, Description: Prawns served in onion, tomato and coriander flavoured curry, served along with 2 Malabar parottas. Swipe right to add item to cart.

Non-veg item. Tawa Chicken Rara, Baked Egg, Maska bun. Costs: 1195 rupees, Description: Pounded chicken and chicken morsels cooked along with Indian spices . Comes along with a baked sunny side up egg on top. Served along with 1 piece maska bun. Swipe right to add item to cart.

Non-veg item. Champaran Mutton, Sattu Paratha, Ole Ki Chutney. Costs: 1395 rupees, Description: Soft And Tender Lamb Slow Cooked In A Rich Onion, Tomato Gravy. Served With Three Pieces Of Wholesome Sattu Paratha And A Tangy Ole Chutney For A Hearty, Comforting Meal. Swipe right to add item to cart.

Non-veg item. Half Portion Raan Musallam. Costs: 2670 rupees, Description: Slow Braised Whole Lamb Leg Cooked In Indian Gravy Served With Crispy Fried Potato And 2 Pieces Garlic Green Chilli Naan Notes - Contains Onion Garlic Swipe right to add item to cart.

Non-veg item. Baby Back Ribs, Chilli Old Monk Glaze. Costs: 3945 rupees, Description: Tender baby back ribs slow cooked and coated in a sweet and spicy glaze made with old monk & chili, delivering a perfect balance of sweet heat & rich caramel notes. Served with sabudana papad & pickled cucumber. Swipe right to add item to cart.

Non-veg item. Raan Musallam, Tawa Aloo Chaat, Chilli Garlic Naan. Costs: 4450 rupees, Description: Slow Braised Whole Lamb Leg Cooked In Indian Gravy Served With Crispy Fried Potato And 2 Pieces Garlic Green Chilli Naan Notes - Contains Onion Garlic Swipe right to add item to cart.

Veg Item. Ek Taar Ki Nalli Nihari. Costs: 1395 rupees, Swipe right to add item to cart.

Veg Item. Badam Kathal Ki Nihari, Moti Roti. Costs: 795 rupees, Description: A Slow Cooked Stew From The Indian Subcontinent, Consisting Of Jackfruit And Whole Indian Spices. Served With 2 Whole Wheat Moti Roti. Swipe right to add item to cart.

Veg Item. Bombay Pao Bhaji, Caramelised Onion Pao. Costs: 895 rupees, Description: A Bombay Preparation Of Mashed Vegetables Cooked With Indian Spices And Finished With Butter. Vegetables Used Beans, Carrot, Potato, Cauliflower. Served With Soft Caramelized Onion Pav. Lemon Wedge, Chopped Onion And Herb Butter. Contains Onion Garlic. Swipe right to add item to cart.

Veg Item. Comorin Dal Tadka, Chilli Mint Lachha Paratha. Costs: 795 rupees, Description: A Mix Lentil Preparation, Tempered With Whole Cumin, Onion, Tomatoes And Indian Spices. Served Along With A Side Salad Of Onion And Tomatoes. Comes Along With Chilli Mint Laccha Parantha. Swipe right to add item to cart.

Veg Item. Classic Malai Kofta, Sesame Garlic Naan. Costs: 845 rupees, Description: Cottage Cheese Dumplings, With A Filling Of Nuts, Served With A Rich Gravy Of Tomato And Onion. Kofta In A Portion. Served Along With Sesame Garlic Naan. Swipe right to add item to cart.

Veg Item. Kashmiri Gucchi Pulao, Saffron Raita. Costs: 995 rupees, Description: A Flavourful Yakhni Preparation Of Rice And Gucchi Mushrooms. Served With Saffron Raita. Swipe right to add item to cart.

Veg Item. Paneer Papad Ki Sabzi, Namak Ajwain Parantha. Costs: 795 rupees, Description: Comforting Rajasthani curry made with paneer and papad, cooked in a spiced , slightly tangy gravy. Served along with namak ajwain parantha. Swipe right to add item to cart.

Veg Item. Nadan Coconut Curry, Steamed Rice. Costs: 795 rupees, Description: South Indian flavoured coconut curry with drumsticks, carrots, green beans, white pumpkin and potatoes, served along with steamed rice. Swipe right to add item to cart.

Veg Item. Palak Paneer Pasanda. Costs: 795 rupees, Swipe right to add item to cart.

Veg Item. Malai Paneer Rara. Costs: 895 rupees, Swipe right to add item to cart.

Non-veg item. Cheeni Malai Toast, Honeycomb. Costs: 545 rupees, Description: Toasted Brioche Bread, Fresh Malai, Sugar And Caramel Honeycomb Swipe right to add item to cart.

Veg Item. Overnight Cooked Kheer, Rasgulla, Jaggery Glaze. Costs: 545 rupees, Description: Gobindobhog Rice Preparation With Rasgulla And Nuts Swipe right to add item to cart.

Veg Item. Bel Panna Shrikhand Coconut & Jaggery Ras. Costs: 545 rupees, Swipe right to add item to cart.

Veg Item. Single Sesame Garlic Naan. Costs: 85 rupees, Swipe right to add item to cart.

Veg Item. Single Bakarkhani Bread. Costs: 90 rupees, Swipe right to add item to cart.

Veg Item. Single Malabar Parotta. Costs: 85 rupees, Swipe right to add item to cart.

Veg Item. Single Chilli Mint Paratha. Costs: 85 rupees, Swipe right to add item to cart.

Veg Item. Single Green Chilli Garlic Naan. Costs: 85 rupees, Swipe right to add item to cart.

Veg Item. Sattu Paratha (3Pcs). Costs: 145 rupees, Description: Traditional Bihari-style paranthas stuffed generously with a flavourful sattu filling, seasoned with aromatic spices and herbs. Each portion includes 3 small- puri sized paranthas . Swipe right to add item to cart.

Veg Item. SINGLE TANDOORI ROTI. Costs: 85 rupees, Description: SIDES Swipe right to add item to cart.

Veg Item. SINGLE BUTTER NAAN. Costs: 85 rupees, Description: SIDES Swipe right to add item to cart.

Veg Item. SINGLE GARLIC NAAN. Costs: 85 rupees, Description: SIDES Swipe right to add item to cart.

Veg Item. SINGLE LACHHA PARATHA. Costs: 85 rupees, Description: SIDES Swipe right to add item to cart.

Veg Item. Single Plain Naan. Costs: 85 rupees, Swipe right to add item to cart.

Veg Item. Khasta Roti (2pc). Costs: 85 rupees, Swipe right to add item to cart.