Veg Item. Chinese Bhel. Costs: 204 rupees, Description: A popular Indian street food that fuses Indian chaat style with Indo-Chinese flavors. It is a crunchy, tangy, and spicy snack made from deep-fried crunchy noodles, finely chopped raw vegetables, and fiery Indo-Chinese sauces. Swipe right to add item to cart.
Veg Item. Kashmiri Dum Aalu. Costs: 216 rupees, Description: Tender baby potatoes cooked in a rich, aromatic Kashmiri-style gravy blended with traditional Indian spices for a bold, mildly spicy, and flavourful taste. A classic North Indian vegetarian delicacy offering authentic Kashmiri flavours in every bite! Quantity: 500 ml Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Aaloo Jeera. Costs: 180 rupees, Description: Tender potato cubes tossed with roasted cumin seeds, aromatic Indian spices, and fresh coriander for a simple yet delicious flavour. A classic North Indian vegetarian dish with a perfect blend of earthy spices, ideal for enjoying with roti or paratha! Quantity: 500 ml Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Aaloo Masala. Costs: 180 rupees, Description: Tender potato cubes cooked in a flavourful onion-tomato gravy blended with aromatic Indian spices for a rich, spicy, and satisfying taste. A classic North Indian vegetarian favourite, perfect for enjoying with roti, naan, or paratha! Quantity: 500 ml Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Chana Masala. Costs: 204 rupees, Description: Delicious chickpeas cooked in a rich onion-tomato gravy blended with aromatic Indian spices for a bold, tangy, and authentic North Indian flavour. A wholesome vegetarian favourite, perfect for every meal! Quantity: 500 ml Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Maharani. Costs: 192 rupees, Description: Rich and creamy black lentils and kidney beans slow-cooked with aromatic Indian spices, butter, and fresh cream for a luxurious taste. A royal North Indian vegetarian delicacy with a smooth texture and irresistible flavour, perfect for every food lover! Quantity: 500 ml Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Makhani. Costs: 360 rupees, Description: Rich and creamy black lentils slow-cooked with aromatic Indian spices, butter, and fresh cream for a smooth, smoky, and irresistible flavour. A classic North Indian delicacy, perfect for every vegetarian food lover! Quantity: 500 ml Serves: 3 People Swipe right to add item to cart.
Veg Item. Dal Tadka. Costs: 312 rupees, Description: Delicious yellow lentils cooked with aromatic Indian spices and topped with a sizzling tadka of ghee, cumin, garlic, and red chillies. A comforting North Indian classic packed with authentic flavour, perfect for every vegetarian food lover! Quantity: 500 ml Serves: 3 People Swipe right to add item to cart.
Veg Item. Dum Aalu. Costs: 204 rupees, Description: Tender baby potatoes cooked in a rich, flavourful gravy blended with aromatic Indian spices, onion, tomatoes, and a touch of cream. A delicious North Indian vegetarian delicacy with authentic dum-style flavour, perfect for every food lover! Quantity: 500 ml Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Kadai Paneer. Costs: 408 rupees, Description: Soft paneer cubes (8 pcs) and fresh green peas cooked in a rich, flavorful tomato-onion gravy blended with aromatic Indian spices. A classic North Indian delicacy offering the perfect balance of taste, texture, and authentic restaurant-style flavor. Quantity: 500 ml Paneer Pieces: 8 Serves: 3 Members Swipe right to add item to cart.
Veg Item. Kaju Curry. Costs: 288 rupees, Description: Delicious cashew nuts cooked in a rich, creamy tomato-onion gravy blended with aromatic Indian spices, butter, and fresh cream. A royal North Indian delicacy with a smooth texture and irresistible flavour, perfect for every vegetarian food lover! Quantity: 500 ml Cashew Nuts: As per preparation Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Khadai Mashroom Masala. Costs: 216 rupees, Description: Fresh and juicy mushrooms cooked with onions, capsicum, tomatoes, and aromatic kadai spices for a rich, bold, and flavourful taste. A delicious North Indian vegetarian delicacy with authentic restaurant-style flavour, perfect for every mushroom lover! Quantity: 500 ml Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Khoya Paneer. Costs: 228 rupees, Description: Soft paneer cubes (8 pcs) cooked in a rich, creamy khoya gravy blended with aromatic Indian spices, a touch of fresh cream, and a hint of sweetness. A royal North Indian delicacy with a smooth texture and irresistible restaurant-style taste. Quantity: 500 ml Paneer Pieces: 8 Serves: 3 Members This item is customizable. Swipe right to add item to cart.
Veg Item. Malai Kofta. Costs: 240 rupees, Description: Soft and delicious kofta balls cooked in a rich, creamy cashew nut and tomato gravy blended with aromatic Indian spices, butter, and fresh cream. A royal North Indian delicacy with a melt-in-the-mouth texture and irresistible flavour, perfect for every vegetarian food lover! Quantity: 500 ml Kofta Pieces: 4 Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Matar Mashroom. Costs: 216 rupees, Description: Fresh mushrooms and green peas cooked in a rich onion-tomato gravy blended with aromatic Indian spices and a touch of butter. A delicious North Indian vegetarian delicacy offering a perfect combination of flavours, freshness, and authentic restaurant-style taste! Quantity: 500 ml Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Matar Methi Malai. Costs: 228 rupees, Description: Fresh green peas and aromatic fenugreek leaves cooked in a rich, creamy malai gravy blended with mild Indian spices, cashew nuts, and a touch of fresh cream. A delicious North Indian delicacy with a perfect balance of creamy texture, gentle sweetness, and irresistible restaurant-style taste. Quantity: 500 ml Paneer Pieces: Not Applicable Serves: 3 Members This item is customizable. Swipe right to add item to cart.
Veg Item. Matar Paneer. Costs: 408 rupees, Description: Soft paneer cubes (8 pcs) and fresh green peas cooked in a rich, flavorful tomato-onion gravy blended with aromatic Indian spices. A classic North Indian delicacy offering the perfect balance of taste, texture, and authentic restaurant-style flavor. Quantity: 500 ml Paneer Pieces: 8 Serves: 3 Members Swipe right to add item to cart.
Veg Item. Mix Veg. Costs: 204 rupees, Description: Fresh and colourful seasonal vegetables cooked in a rich onion-tomato gravy blended with aromatic Indian spices and a touch of butter. A wholesome North Indian vegetarian delicacy packed with delicious flavour and goodness in every bite! Quantity: 500 ml Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Navratan Curry. Costs: 540 rupees, Description: Fresh vegetables, juicy fruits, and crunchy cashew nuts cooked in a rich, creamy gravy blended with aromatic Indian spices and fresh cream. A royal North Indian vegetarian delicacy offering a perfect balance of sweetness, creaminess, and irresistible flavour! Quantity: 500 ml Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Bhurji. Costs: 264 rupees, Description: Freshly crumbled paneer cooked with finely chopped onions, tomatoes, capsicum, and aromatic Indian spices, finished with a touch of butter for a rich and flavorful taste. A delicious North Indian favorite with a perfect blend of spices and authentic restaurant-style flavor. Quantity: 500 ml Paneer Pieces: Crumbled Paneer Serves: 3 Members This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Makhani. Costs: 408 rupees, Description: Soft and delicious paneer cubes cooked in a rich, buttery tomato gravy blended with aromatic Indian spices, fresh cream, and a touch of sweetness. A creamy North Indian delicacy with a smooth texture and irresistible makhani flavour, perfect for every vegetarian food lover! Quantity: 500 ml Paneer Pieces: 8 Serves: 3 People Swipe right to add item to cart.
Veg Item. Panner Butter Masala. Costs: 408 rupees, Description: Soft and delicious paneer cubes cooked in a rich, creamy tomato gravy blended with butter, fresh cream, and aromatic Indian spices. A classic North Indian delicacy with a smooth, mildly sweet flavour, perfect for every vegetarian food lover! Quantity: 500 ml Paneer Pieces: 8 Serves: 3 People Swipe right to add item to cart.
Veg Item. Panner Do Pyaza. Costs: 408 rupees, Description: Soft and delicious paneer cubes cooked with generous chunks of onions, tomatoes, and aromatic Indian spices, finished with a touch of butter for a rich, authentic North Indian taste. A perfect vegetarian delight for your meal! Quantity: 500 ml Paneer Pieces: 8 Serves: 3 People Swipe right to add item to cart.
Veg Item. Panner Khada Masala. Costs: 228 rupees, Description: Soft and delicious paneer cubes cooked with whole aromatic Indian spices, onions, tomatoes, capsicum, and a rich blend of traditional masalas. A flavourful North Indian delicacy with a bold, spicy taste and authentic restaurant-style aroma, perfect for every vegetarian food lover! Quantity: 500 ml Paneer Pieces: 8 Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Panner Lababdar. Costs: 408 rupees, Description: Soft and delicious paneer cubes cooked in a rich, creamy tomato-onion gravy blended with aromatic Indian spices, butter, and fresh cream. A flavorful North Indian delicacy that every paneer lover will enjoy! Quantity: 500 ml Paneer Pieces: 8 Serves: 3 People Swipe right to add item to cart.
Veg Item. Panner Methi Malai. Costs: 228 rupees, Description: Soft and delicious paneer cubes cooked in a rich, creamy gravy with fresh fenugreek leaves (methi), aromatic Indian spices, butter, and fresh cream. A delightful North Indian delicacy with a mild, creamy texture and a unique flavour of methi, perfect for every vegetarian food lover! Quantity: 500 ml Paneer Pieces: 8 Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Panner Pasanda. Costs: 228 rupees, Description: Soft and delicious paneer pieces cooked in a rich, creamy cashew nut gravy blended with aromatic Indian spices, butter, and fresh cream. A royal North Indian delicacy with a smooth texture and irresistible flavour, perfect for every vegetarian food lover! Quantity: 500 ml Paneer Pieces: 8 Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Sev Bhaji. Costs: 180 rupees, Description: Crispy sev served in a spicy, flavourful onion-tomato gravy blended with aromatic Indian spices for a delicious, tangy taste. A popular vegetarian delicacy perfect for enjoying with roti, naan, or paratha! Quantity: 500 ml Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Shahi Paneer. Costs: 384 rupees, Description: Soft paneer cubes (8 pcs) cooked in a rich, creamy cashew nut gravy blended with aromatic Indian spices, a touch of fresh cream, and a mild royal flavor. A delicious North Indian delicacy with a smooth texture and irresistible restaurant-style taste. Quantity: 500 ml Paneer Pieces: 8 Serves: 3 Members This item is customizable. Swipe right to add item to cart.
Veg Item. Soya Chaap Gravy. Costs: 204 rupees, Description: Soft and juicy soya chaap pieces cooked in a rich, creamy onion-tomato gravy blended with aromatic Indian spices, butter, and fresh cream. A delicious North Indian vegetarian delicacy packed with irresistible flavour, perfect for every food lover! Quantity: 500 ml Serves: 3 People This item is customizable. Swipe right to add item to cart.
Veg Item. Chilli Paneer + Fried Rice. Costs: 250 rupees, Description: Spicy Chilli Paneer tossed with capsicum, onions, and Indo-Chinese sauces, served with flavorful fried rice for a delicious and satisfying meal. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Makhani + 2 Baby Naan. Costs: 150 rupees, Description: Rich and creamy Dal Makhani served with 2 soft, freshly baked baby naans for a satisfying and flavorful meal. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala + 2 Baby Naan. Costs: 150 rupees, Description: Creamy Paneer Butter Masala made with soft paneer cubes in a rich, buttery tomato gravy, served with 2 soft baby naans. This item is customizable. Swipe right to add item to cart.
Veg Item. Chana Masala + 1 Missi Masala + 1 Butter Roti. Costs: 150 rupees, Description: Chana Masala made with spicy, flavorful chickpea gravy, served with 1 crispy Missi Masala Roti and 1 soft Butter Roti for a wholesome meal. This item is customizable. Swipe right to add item to cart.
Veg Item. Chana Masala + 2 Butter Naan. Costs: 200 rupees, Description: Spicy and flavorful Chana Masala made with tender chickpeas in a rich Indian gravy, served with 2 soft and buttery naans. This item is customizable. Swipe right to add item to cart.
Veg Item. Chilli Paneer + Veg Noodles. Costs: 250 rupees, Description: Spicy Chilli Paneer tossed with capsicum, onions, and tangy Indo-Chinese sauces, served with delicious vegetable noodles for a flavorful meal. This item is customizable. Swipe right to add item to cart.
Veg Item. Dal Makhani + 2 Butter Naan. Costs: 200 rupees, Description: Creamy, slow-cooked Dal Makhani made with rich spices and butter, served with 2 soft and delicious Butter Naans. This item is customizable. Swipe right to add item to cart.
Veg Item. Junglee Sandwich + Cold Coffee. Costs: 150 rupees, Description: Junglee Sandwich paired with a refreshing, chilled cold coffee for a delicious and satisfying meal. This item is customizable. Swipe right to add item to cart.
Veg Item. Mix Veg + 1 Baby Naan + 1 Butter Roti. Costs: 150 rupees, Description: Mixed vegetables cooked in a flavorful blend of spices, served with 1 soft baby naan and 1 buttery roti for a satisfying meal. This item is customizable. Swipe right to add item to cart.
Veg Item. Mix Veg + 2 Butter Naan. Costs: 200 rupees, Description: Mixed vegetables cooked in a delicious blend of Indian spices and rich gravy, served with 2 soft and buttery naans for a satisfying meal. This item is customizable. Swipe right to add item to cart.
Veg Item. Paneer Butter Masala + 2 Butter Naan. Costs: 200 rupees, Description: Soft paneer cubes cooked in a rich, creamy tomato-butter gravy, served with 2 soft and buttery naans. This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Manchurian + Fried Rice. Costs: 200 rupees, Description: Crispy vegetable Manchurian balls tossed in a tangy Indo-Chinese sauce, served with flavorful fried rice for a delicious and satisfying meal. This item is customizable. Swipe right to add item to cart.
Veg Item. Veg Manchurian + Noodles. Costs: 200 rupees, Description: Vegetable Manchurian balls tossed in a tangy Indo-Chinese sauce, served with flavorful veg noodles for a delicious and satisfying meal. This item is customizable. Swipe right to add item to cart.
Veg Item. Butter Naan. Costs: 72 rupees, Description: Light , fluffy, textured flatbread baked in tandoor, topped with butter Swipe right to add item to cart.
Veg Item. Missi Masala Roti. Costs: 72 rupees, Description: Missi roti is a savory and spiced North Indian flatbread made primarily with a blend of whole wheat flour (atta) and chickpea flour (besan), flavoured with masala and onions Swipe right to add item to cart.
Veg Item. Tandoori Butter Roti. Costs: 36 rupees, Description: Indian flatbread with butter made from whole wheat flour and traditionally cooked in a cylindrical clay oven called a tandoor Swipe right to add item to cart.
Veg Item. Tandoori Roti. Costs: 30 rupees, Description: Indian flatbread made from whole wheat flour and traditionally cooked in a cylindrical clay oven called a tandoor Swipe right to add item to cart.
Veg Item. Aaloo Pratha. Costs: 144 rupees, Description: It is made using unleavened dough rolled with a mixture of mashed potato and spices which is cooked on a hot tawa with butter or ghee. Swipe right to add item to cart.
Veg Item. Cheese Naan. Costs: 180 rupees, Description: Soft, freshly baked naan stuffed with melted cheese, offering a rich, creamy, and delicious taste in every bite. Swipe right to add item to cart.
Veg Item. Garlic Naan. Costs: 144 rupees, Description: Garlic naan is a popular Indian leavened flatbread flavored with garlic, butter, and often cilantro or parsley Swipe right to add item to cart.
Veg Item. Lachcha Pratha. Costs: 96 rupees, Description: Lachha paratha is made primarily from whole wheat flour, salt, and water to form a dough. Swipe right to add item to cart.
Veg Item. Missi Roti. Costs: 60 rupees, Description: Missi roti is a savory and spiced North Indian flatbread made primarily with a blend of whole wheat flour (atta) and chickpea flour (besan) Swipe right to add item to cart.
Veg Item. Panner Pratha. Costs: 168 rupees, Description: It is made using unleavened dough rolled with a mixture of minced paneer and spices which is cooked on a hot tawa with butter or ghee. Swipe right to add item to cart.
Veg Item. Payaz Pratha. Costs: 144 rupees, Description: It is made using unleavened dough rolled with a mixture of diced onions and spices which is cooked on a hot tawa with butter or ghee. Swipe right to add item to cart.
Veg Item. Sada Naan. Costs: 60 rupees, Description: Light , fluffy, textured flatbread baked in tandoor Swipe right to add item to cart.
Veg Item. Stuff Naan. Costs: 144 rupees, Description: Stuffed naan is a delicious variation of the traditional Indian flatbread, featuring various savory fillings enclosed within the soft, pillowy dough Swipe right to add item to cart.
Veg Item. Tawa Butter Roti. Costs: 30 rupees, Description: Indian flatbread with butter on it made from whole wheat flour and traditionally cooked in a cylindrical clay oven called a tandoor Swipe right to add item to cart.
Veg Item. Tawa Roti. Costs: 24 rupees, Description: Indian flatbread made from whole wheat flour and traditionally cooked in a cylindrical clay oven called a tandoor Swipe right to add item to cart.
Veg Item. Hakka Noodles. Costs: 228 rupees, Description: A popular Indo-Chinese fusion dish made from boiled wheat noodles that are fast-stir-fried in a hot wok with crunchy vegetables, soy sauce, and aromatic spices Swipe right to add item to cart.
Veg Item. Chilli Garlic Noodles. Costs: 228 rupees, Description: A fast, popular Asian-Chinese stir-fry dish made with noodles, plenty of chopped garlic, red chillies, and a savory spicy sauce Swipe right to add item to cart.
Veg Item. Chilli Mashroom. Costs: 312 rupees, Description: Crispy mushrooms are tossed in a spicy and tangy sauce with vegetables like onions, bell peppers, and green chilies Swipe right to add item to cart.
Veg Item. Chilli Paneer Dry. Costs: 312 rupees, Description: A popular Indo-Chinese appetizer made with crispy batter-fried paneer cubes tossed in a spicy, tangy, and slightly sweet sauce Swipe right to add item to cart.
Veg Item. Chilli Paneer Gravy. Costs: 312 rupees, Description: Is a popular Indo-Chinese dish made with crisp-fried paneer cubes tossed in a spicy, tangy, and slightly sweet sauce Swipe right to add item to cart.
Veg Item. Chilli Potato. Costs: 240 rupees, Description: A popular Indo-Chinese starter made of crisp deep-fried potato strips tossed in a sweet, spicy, and tangy sauce Swipe right to add item to cart.
Veg Item. Chinese Bhel. Costs: 204 rupees, Description: A popular Indian street food that fuses Indian chaat style with Indo-Chinese flavors. It is a crunchy, tangy, and spicy snack made from deep-fried crunchy noodles, finely chopped raw vegetables, and fiery Indo-Chinese sauces. Swipe right to add item to cart.
Veg Item. Crisly Corn Potato. Costs: 252 rupees, Description: Crispy corn and potato snacks—like Corn Cutlet or aloo tikki—are golden, crunchy appetizers made by mixing mashed boiled potatoes with crushed sweet corn, spices, and herbs, then shallow or deep-frying them Swipe right to add item to cart.
Veg Item. Crispy Honey Chilli Potato. Costs: 252 rupees, Description: Is a popular Indo-Chinese snack made of deep-fried or air-fried potato fingers tossed in a sweet, spicy, and sticky honey-chilli glaze Swipe right to add item to cart.
Veg Item. Fried Rice. Costs: 216 rupees, Description: A popular, flavorful dish made from cooked rice stir-fried with fresh vegetables, soy sauce, and aromatic spices Swipe right to add item to cart.
Veg Item. Noodles Vegetable. Costs: 216 rupees, Description: A popular Indo-Chinese dish made by stir-frying boiled noodles with a colorful mix of crunchy vegetables, soy sauce, and spices Swipe right to add item to cart.
Veg Item. Paneer Fried Rice. Costs: 240 rupees, Description: A quick, flavorful Indo-Chinese dish made by stir-frying cooked rice with fresh paneer cubes, crunchy vegetables, and savory sauces Swipe right to add item to cart.
Veg Item. Singapuri Noodles. Costs: 228 rupees, Description: A popular stir-fried dish made with thin rice vermicelli, curry powder, vegetables, eggs, and various meats or seafood Swipe right to add item to cart.
Veg Item. Spring Roll. Costs: 204 rupees, Description: A popular Asian snack made by wrapping fillings like vegetables or meat in a thin pastry or rice paper and cooking it by frying or serving it fresh Swipe right to add item to cart.
Veg Item. Veg Manchurian Dry. Costs: 300 rupees, Description: Is a popular Indo-Chinese starter made with crispy fried mixed vegetable balls tossed in a thick, spicy, tangy, and sweet umami sauce Swipe right to add item to cart.
Veg Item. Veg Manchurian Gravy. Costs: 300 rupees, Description: Is a popular Indo-Chinese dish made with crispy deep-fried mixed vegetable balls simmered in a savory, sweet, spicy, and tangy sauce Swipe right to add item to cart.
Veg Item. Aanch Special Dosa. Costs: 264 rupees, Description: Is a premium, signature variation of the traditional South Indian dos Swipe right to add item to cart.
Veg Item. Butter Masala Dosa. Costs: 180 rupees, Description: A Butter Masala Dosa is a popular South Indian crispy rice and lentil crepe cooked generously with butter and filled with a spiced potato mash Swipe right to add item to cart.
Veg Item. Butter Paneer Dosa. Costs: 216 rupees, Description: Butter Paneer Dosa is a delicious South Indian fusion dish that pairs a crispy, golden rice and lentil crepe with a rich, spiced Indian cottage cheese (paneer) filling and a generous spread of melted butter. [1] (https://purohitcafe.com/product/butter-paneer-dosa/), [2] (https://www.healthifyme.com/recipes/paneer-dosa) Swipe right to add item to cart.
Veg Item. Cheese Dosa. Costs: 216 rupees, Description: Is a popular and delicious Indian fusion dish that combines a traditional South Indian crepe with a generous filling of melted cheese Swipe right to add item to cart.
Veg Item. Idli Sambar. Costs: 120 rupees, Description: A classic South Indian meal featuring soft, fluffy steamed rice cakes served with a hot, spiced lentil and vegetable stew Swipe right to add item to cart.
Veg Item. Masala Uttapam. Costs: 180 rupees, Description: A thick, savory South Indian pancake made from fermented rice and lentil batter, topped with a spiced potato mixture and vegetables Swipe right to add item to cart.
Veg Item. Mysore Masala Dosa. Costs: 192 rupees, Description: Is a famous South Indian crispy crepe made from rice and lentil batter, coated with a spicy red garlic-chilli chutney and stuffed with a savory potato mash Swipe right to add item to cart.
Veg Item. Mysore Paneer M Dosa. Costs: 228 rupees, Description: Is a crispy South Indian rice crepe spread with a spicy red garlic-chili paste and filled with a savory spiced paneer (cottage cheese) mixture Swipe right to add item to cart.
Veg Item. Mysore Plain Dosa. Costs: 168 rupees, Description: Is a popular South Indian crepe made from a fermented batter of rice and black lentils (urad dal) Swipe right to add item to cart.
Veg Item. Mix Uttapam. Costs: 180 rupees, Description: A thick, savory South Indian pancake made from fermented rice-lentil batter or instant semolina batter, topped with a colorful mix of finely chopped vegetables Swipe right to add item to cart.
Veg Item. Onion Uttapam. Costs: 180 rupees, Description: Is a thick, savory South Indian pancake made from a fermented rice and lentil batter topped with finely chopped onions. Swipe right to add item to cart.
Veg Item. Paneer Cheese Dosa. Costs: 240 rupees, Description: Is a crispy, savory South Indian crepe made from fermented rice and lentil batter, filled with spiced Indian cottage cheese (paneer) and melted cheese Swipe right to add item to cart.
Veg Item. Paneer Plain Dosa. Costs: 180 rupees, Description: A crispy South Indian crepe made from fermented rice and lentil batter, filled with a simple, lightly seasoned grated paneer stuffing instead of the traditional potato mix Swipe right to add item to cart.
Veg Item. Paneer Veg Uttapam. Costs: 192 rupees, Description: Is a thick, savory South Indian pancake made from fermented rice and lentil batter, topped with fresh vegetables and grated cottage cheese Swipe right to add item to cart.
Veg Item. Plain Dosa. Costs: 156 rupees, Description: A thin, crispy, and savory South Indian crepe made from a fermented batter of rice and black gram (urad dal) Swipe right to add item to cart.
Veg Item. Tomato Uttapam. Costs: 180 rupees, Description: A thick, savory South Indian pancake made from fermented rice and lentil batter, topped with juicy tomato pieces and fresh herbs Swipe right to add item to cart.
Veg Item. Vada Sambhar. Costs: 120 rupees, Description: A classic South Indian dish made of crispy, fluffy lentil fritters soaked in a hot, tangy, and spiced vegetable lentil stew Swipe right to add item to cart.
Veg Item. Dhokla. Costs: 120 rupees, Description: A soft, spongy, and savory steamed cake from the Indian state of Gujarat Swipe right to add item to cart.
Veg Item. Bread Butter. Costs: 120 rupees, Description: Means a person's main source of income, livelihood, or a basic and essential necessity Swipe right to add item to cart.
Veg Item. Grill Sandwich. Costs: 144 rupees, Description: A hot snack made by placing fillings like cheese or vegetables between bread slices and toasting them in a pan or griddle until golden and crisp Swipe right to add item to cart.
Veg Item. Masala Dosa. Costs: 180 rupees, Description: A famous South Indian dish made from a thin, crispy, golden-brown crepe stuffed with a spiced potato mixture Swipe right to add item to cart.
Veg Item. Paneer Dosa. Costs: 216 rupees, Description: A delicious fusion dish that combines a crispy South Indian crepe with a spiced, protein-rich Indian cottage cheese filling Swipe right to add item to cart.
Veg Item. Poha. Costs: 96 rupees, Description: Is called flattened rice, beaten rice, or rice flakes Swipe right to add item to cart.
Veg Item. Sambhar Vada. Costs: 120 rupees, Description: Is a popular South Indian comfort food where crispy, deep-fried lentil doughnuts are soaked in a hot, tangy, and spiced vegetable lentil stew Swipe right to add item to cart.
Veg Item. Sandwich Veg. Costs: 120 rupees, Description: A vegetable sandwich is a simple, healthy meal made with fresh or sautéed vegetables placed between two slices of bread Swipe right to add item to cart.
Veg Item. Spourts. Costs: 120 rupees, Description: Sprouts are the tiny, newly grown shoots or baby plants that develop when seeds, grains, or legumes begin to germinate Swipe right to add item to cart.
Veg Item. Upma. Costs: 120 rupees, Description: Is a traditional, savory South Indian breakfast dish made from coarse semolina (also called rava or suji) cooked with spices, herbs, and water Swipe right to add item to cart.
Veg Item. Uttapam. Costs: 180 rupees, Description: Is a thick, savory South Indian pancake made from a fermented batter of rice and black gram lentils (urad dal) Swipe right to add item to cart.
Veg Item. Aanch Special Pizza. Costs: 312 rupees, Description: A delicious special pizza topped with a flavorful blend of fresh vegetables, melted cheese, and signature spices for a mouthwatering taste. Swipe right to add item to cart.
Veg Item. Cheese Burst Pizza. Costs: 288 rupees, Description: As the name indicates, a cheese burst pizza crust is a crust filled with oodles of liquid cheese inside. You can pick any pizza of your choice and upgrade it to cheese burst for the enhanced cheesy flavor. Swipe right to add item to cart.
Veg Item. Farmer Pizza. Costs: 288 rupees, Description: Combination of fresh vegetables such as tomatoes, onions, bell peppers, mushrooms, and olives, topped with cheese Swipe right to add item to cart.
Veg Item. Margherita Pizza. Costs: 240 rupees, Description: Margherita pizza is a classic Italian pizza with a simple topping of tomato sauce, fresh mozzarella, basil leaves, and olive oil Swipe right to add item to cart.
Veg Item. Oniom Capsicum Tomato Pizza. Costs: 264 rupees, Description: An onion, tomato, and capsicum pizza is a vegetarian pizza topped with a combination of these three vegetables, usually on a base of pizza sauce and melted cheese like mozzarella Swipe right to add item to cart.
Veg Item. Onion Capsicum Pizza. Costs: 252 rupees, Description: An onion capsicum pizza is a pizza topped with sliced onions and bell peppers (capsicum) over a base of pizza sauce and cheese, and then baked Swipe right to add item to cart.
Veg Item. Onion Pizza. Costs: 240 rupees, Description: Onion pizza is a pizza featuring onions as a primary ingredient, often with caramelized onions for a sweeter and richer flavor Swipe right to add item to cart.
Veg Item. Paneer Tikka Pizza. Costs: 312 rupees, Description: A popular Indo-Western fusion dish that combines a classic Italian pizza base and mozzarella cheese with spicy, Indian-marinated paneer tikka chunks and crisp vegetables Swipe right to add item to cart.
Veg Item. Vegetable Pizza. Costs: 240 rupees, Description: It is typically topped with a variety of vegetables such as tomatoes, onions, peppers, mushrooms Swipe right to add item to cart.
Veg Item. Paneer 65. Costs: 300 rupees, Description: Indian appetizer made from crispy, deep-fried cubes of paneer (a type of Indian cheese) marinated in a spicy, tangy sauce Swipe right to add item to cart.
Veg Item. Crispy Corn Salt And Pepper. Costs: 300 rupees, Description: Veg salt and pepper is a popular Chinese-style vegetarian dish featuring crispy fried vegetables like bell peppers, cauliflower, baby corn, and mushrooms Swipe right to add item to cart.
Veg Item. French Fries. Costs: 168 rupees, Description: Strips of potato that are deep-fried until golden brown and crispy. Swipe right to add item to cart.
Veg Item. Mix Sauce Pasta. Costs: 264 rupees, Description: Combines creamy white Béchamel sauce and tangy red tomato sauce to create a rich, pink-hued dish loaded with flavor Swipe right to add item to cart.
Veg Item. Peanut Masala. Costs: 264 rupees, Description: Roasted peanuts mixed with a flavorful and spicy combination of chopped onions, tomatoes, cilantro, and spices like chili powder and chaat masala Swipe right to add item to cart.
Veg Item. Peri - Peri Fries. Costs: 180 rupees, Description: Spicy and zesty variation of classic French fries, tossed in or served with peri-peri seasoning Swipe right to add item to cart.
Veg Item. Red Pasta. Costs: 264 rupees, Description: Pasta made by combining cooked pasta with a red-colored sauce, which is primarily tomato-based Swipe right to add item to cart.
Veg Item. White Pasta. Costs: 264 rupees, Description: A creamy pasta dish made with pasta, a white sauce known as b Swipe right to add item to cart.
Veg Item. Boondi Raita. Costs: 144 rupees, Description: A popular North Indian side dish made by mixing crispy, fried gram flour balls (boondi) with spiced yogurt (curd) Swipe right to add item to cart.
Veg Item. Fruits Raita. Costs: 216 rupees, Description: A refreshing and creamy Indian side dish made by mixing chilled yogurt with fresh chopped fruits, a touch of sugar, and mild spices Swipe right to add item to cart.
Veg Item. Gulab Jamun (2pcs). Costs: 120 rupees, Description: Is a classic South Asian dessert consisting of two soft, spongy, deep-fried dough balls made from milk solids or milk powder, soaked in a warm, fragrant sugar syrup scented with rose water and cardamom Swipe right to add item to cart.
Veg Item. Gulab Jamun With Ice Cream. Costs: 120 rupees, Description: Is a popular fusion dessert combining warm, sweet, syrup-soaked milk solid dumplings with cold, creamy ice cream Swipe right to add item to cart.
Veg Item. Mix Veg Raita. Costs: 180 rupees, Description: A cool, creamy Indian side dish made with whipped yogurt, finely chopped raw vegetables, and flavorful spices Swipe right to add item to cart.
Veg Item. Pineapple Raita. Costs: 216 rupees, Description: A refreshing, sweet, and tangy Indian side dish made by folding fresh pineapple chunks into creamy, beaten yogurt and seasoning it with mild spices Swipe right to add item to cart.
Veg Item. Plain Curd (1 Bowl). Costs: 60 rupees, Description: A traditional, unsweetened dairy product made by fermenting milk with live bacterial cultures (lactobacillus) Swipe right to add item to cart.
Veg Item. Aanch Special Paneer Angara. Costs: 576 rupees, Description: Is a premium, restaurant-style smokey North Indian curry featuring soft paneer (Indian cottage cheese) cubes cooked in a rich, velvety, and intensely aromatic gravy This item is customizable. Swipe right to add item to cart.
Veg Item. Handi Biryani. Costs: 480 rupees, Description: A rich, aromatic Indian rice dish slow-cooked in a deep, rounded clay or metal pot called a handi This item is customizable. Swipe right to add item to cart.
Veg Item. Handi Dal Makhani. Costs: 444 rupees, Description: It is made with urad dal and other pulses, and includes butter and cream. This item is customizable. Swipe right to add item to cart.
Veg Item. Handi Dal Tadka. Costs: 420 rupees, Description: Dal Tadhka in a pot This item is customizable. Swipe right to add item to cart.
Veg Item. Handi Mix Veg. Costs: 480 rupees, Description: "Mix veg" typically refers to a mixed vegetable curry or a medley of different vegetables, often used in Indian cuisine This item is customizable. Swipe right to add item to cart.
Veg Item. Handi Panner. Costs: 480 rupees, Description: Handi Paneer is a popular North Indian dish featuring paneer in a rich, creamy gravy This item is customizable. Swipe right to add item to cart.
Veg Item. Jungle Sandwich. Costs: 240 rupees, Description: A heavily loaded, multi-layered Indian street-style sandwich filled with crunchy fresh vegetables, spicy green chutney, creamy mayonnaise or sauces, and melted cheese, then butter-toasted until golden and crisp. Swipe right to add item to cart.
Veg Item. Veg Cheese Grill Sandwich. Costs: 216 rupees, Description: A crispy, hot snack made with buttered bread, fresh sliced vegetables, and melted cheese Swipe right to add item to cart.
Veg Item. Veg Cheese Sandwich. Costs: 192 rupees, Description: A veg cheese sandwich is a popular, quick snack made with crisp bread, fresh sliced or chopped vegetables, butter, spices, and melted cheese Swipe right to add item to cart.
Veg Item. Veg Grill Sandwich. Costs: 144 rupees, Description: A crispy, hot snack made with layers of fresh vegetables, spiced green chutney, and butter between bread slices, toasted until golden brown Swipe right to add item to cart.
Veg Item. Veg Sandwich. Costs: 120 rupees, Description: A vegetable sandwich is a simple, flexible dish made with fresh or cooked vegetables placed between two slices of bread Swipe right to add item to cart.
Veg Item. Aanch Special Paneer Tikka. Costs: 384 rupees, Description: Is a popular vegetarian Indian appetizer made with bite-sized chunks of paneer (Indian cottage cheese) and fresh vegetables marinated in spiced yogurt and grilled Swipe right to add item to cart.
Veg Item. Paneer Aachari Tikka. Costs: 336 rupees, Description: Paneer Achari Tikka is a popular, flavorful Indian appetizer where cubes of paneer (Indian cottage cheese) are marinated in a tangy, and spicy blend of traditional pickling spices Swipe right to add item to cart.
Veg Item. Paneer Tikka. Costs: 336 rupees, Description: Indian dish made from chunks of paneer or chhena marinated in spices and grilled in a tandoor. Swipe right to add item to cart.
Veg Item. Soya Malai Chaap. Costs: 384 rupees, Description: Soya chaap is marinated in a rich, creamy blend of yogurt, fresh cream, and aromatic spices, then grilled or slow-cooked Swipe right to add item to cart.
Veg Item. Soya Tandoori Chaap. Costs: 384 rupees, Description: It consists of soya sticks (made from textured vegetable protein) marinated in a spiced yogurt mixture and then grilled, roasted Swipe right to add item to cart.
Veg Item. Jeera Rice. Costs: 192 rupees, Description: A popular and fragrant Indian dish made by cooking basmati rice with cumin seeds and ghee or butter Swipe right to add item to cart.
Veg Item. Navratan Pulao. Costs: 300 rupees, Description: Is a rich, royal Indian rice dish made with basmati rice, aromatic spices, and a colorful mix of nine special ingredients like vegetables, paneer, and dry fruits Swipe right to add item to cart.
Veg Item. Paneer Pulao. Costs: 240 rupees, Description: A delicious, mild, and fragrant one-pot rice dish made with basmati rice, soft Indian cottage cheese cubes, and whole aromatic spices Swipe right to add item to cart.
Veg Item. Steam Rice. Costs: 180 rupees, Description: A cooked dish of fluffy grains made using water vapor Swipe right to add item to cart.
Veg Item. Veg Pulao. Costs: 228 rupees, Description: An aromatic, mild, one-pot Indian rice dish made with basmati rice, mixed vegetables, and whole spices Swipe right to add item to cart.
Veg Item. Bhature Extra. Costs: 60 rupees, Description: A popular, soft, and fluffy deep-fried leavened flatbread from North India that puffs up like a balloon when cooked in hot oil Bhatura Swipe right to add item to cart.
Veg Item. Chhole Bhature. Costs: 180 rupees, Description: Chole bhature is a popular North Indian dish that consists of a spicy chickpea curry ("chole") served with a fluffy, deep-fried leavened bread ("bhature") Swipe right to add item to cart.
Veg Item. Pav Bhaji. Costs: 180 rupees, Description: Pav bhaji is a popular Indian street food consisting of a thick, spicy mashed vegetable curry (bhaji) served with soft, buttered bread rolls (pav) Swipe right to add item to cart.
Veg Item. Pav Extra. Costs: 60 rupees, Description: Refers to an additional serving of pav (soft, fluffy Indian dinner rolls) ordered separately to accompany leftover gravy or curry Swipe right to add item to cart.
Veg Item. Hot & Sour. Costs: 144 rupees, Description: Hot and sour soup is a classic dish known for its distinctive balance of spicy (hot) and tangy (sour) flavors Swipe right to add item to cart.
Veg Item. Manchow Soup. Costs: 144 rupees, Description: Tomato soup is a soup with tomatoes as the primary ingredient. Swipe right to add item to cart.
Veg Item. Sweet Corn Soup. Costs: 144 rupees, Description: To make a classic sweet and sour soup (also known as hot and sour soup), you combine a savory broth with ingredients that provide both tanginess (vinegar) and heat (white pepper or chili sauce) Swipe right to add item to cart.
Veg Item. Tomato Soup. Costs: 144 rupees, Description: Tomato soup is a soup with tomatoes as the primary ingredient. Swipe right to add item to cart.
Veg Item. Chinese Sizzlers. Costs: 360 rupees, Description: A Chinese Sizzler is a popular Indo-Chinese fusion dish consisting of a complete, multi-component meal served on a piping-hot cast-iron plate. The hot metal plate sits on a wooden base to protect the table, and the entire dish is famously brought to the diner making a loud, dramatic sizzling sound accompanied by clouds of aromatic Swipe right to add item to cart.
Veg Item. Paneer Tikka Shashlik. Costs: 360 rupees, Description: A popular vegetarian dish featuring cubes of Paneer Shashlik (Indian cottage cheese) and crisp vegetables threaded onto skewers and grilled to smoky perfection Swipe right to add item to cart.
Veg Item. Vegetable Sizzlers. Costs: 372 rupees, Description: A hot, single-plate meal featuring seasoned rice, sautéed vegetables, and a cutlet or paneer served on a blazing-hot metal tray Swipe right to add item to cart.
Veg Item. Aanch Special Thali. Costs: 480 rupees, Description: 1 Butter Naan,1 Missi Masala Roti,Paneer Butter Masala,Dal Makhani, Navratan Curry,Pulao,Raita,Salad, Raita,Papad,Achar, Sweet This item is customizable. Swipe right to add item to cart.
Veg Item. Deluxe Thali. Costs: 360 rupees, Description: 1 Butter Naan, 1 Missi Roti, Kadhai Paneer, Dal Makhani Chana Masala, Pulao Raita, Salad, Papad, Achaar This item is customizable. Swipe right to add item to cart.
Aanch The Fire is a popular food destination in Civil Lines, Agra, known for serving delicious Italian food. Customers can order from Aanch The Fire for fresh preparation, satisfying portions, and flavorful dishes.
Hakka Noodles is one of the popular dishes at Aanch The Fire. It is prepared with quality ingredients and offers a satisfying taste for customers ordering from Civil Lines.
Dhokla is another preferred item from the menu. It is a good choice for customers looking to enjoy tasty Italian food in Agra.
Customers prefer Aanch The Fire for its tasty food, reliable service, quick preparation, and menu choices. The restaurant serves Italian dishes along with options such as cooked potato, making it suitable for different food preferences.
Swiggy makes it easy to order food from Aanch The Fire in Agra. Customers can browse the menu, choose their favorite dishes, place an order online, make secure payments, track the order live, and enjoy doorstep delivery from Aanch The Fire in Civil Lines.
Civil Lines has many restaurants offering different cuisines, snacks, meals, desserts, and beverages. Customers exploring food delivery in Agra can discover more restaurants and order their favorite food online through Swiggy.