Shri Mangalam Dhabha

Veg Item. Kadhai Paneer. This item is a Bestseller, Costs: 180 rupees, Description: Soft cubes of fresh paneer tossed with crisp onions and colorful bell peppers in a rich, semi-dry tomato-based masala, flavored with freshly ground kadhai spices. A bold and flavorful North Indian favorite, best enjoyed with butter naan, tandoori roti, lachha paratha, or jeera rice. Swipe right to add item to cart.

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Veg Item. Paneer Butter Masala. This item is a Bestseller, Costs: 170 rupees, Description: Soft cubes of fresh paneer cooked in a rich, creamy tomato and cashew gravy, finished with butter, fresh cream, and aromatic Indian spices. A smooth, mildly spiced North Indian classic that pairs perfectly with butter naan, tandoori roti, lachha paratha, or jeera rice. Swipe right to add item to cart.

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Veg Item. Shahi Paneer. This item is a Bestseller, Costs: 170 rupees, Description: Soft cubes of fresh paneer simmered in a rich, creamy cashew and tomato gravy, delicately flavored with butter, fresh cream, and aromatic Indian spices. A royal North Indian delicacy that pairs perfectly with butter naan, tandoori roti, lachha paratha, or jeera rice. Swipe right to add item to cart.

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Veg Item. Dal Fry Tadka. This item is a Bestseller, Costs: 110 rupees, Description: Yellow lentils slow-cooked to perfection and finished with a traditional tadka of garlic, cumin, onions, tomatoes, and fresh coriander. A comforting North Indian classic that pairs perfectly with jeera rice, steamed rice, or roti. Swipe right to add item to cart.

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Veg Item. Dal Makhani. This item is a Bestseller, Costs: 150 rupees, Description: Creamy whole black lentils (urad) and kidney beans slow-cooked with butter, fresh cream, tomatoes, and aromatic Indian spices for a rich, smoky, and authentic North Indian flavor. Best enjoyed with butter naan, tandoori roti, or jeera rice. Swipe right to add item to cart.

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Veg Item. Matar Paneer. Costs: 180 rupees, Description: Soft cubes of fresh paneer and sweet green peas cooked in a rich onion and tomato gravy, delicately flavored with butter and aromatic Indian spices. A classic North Indian favorite that pairs perfectly with butter naan, tandoori roti, paratha, or jeera rice. Swipe right to add item to cart.

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Veg Item. Mixed Veg. Costs: 160 rupees, Description: A colorful mix of fresh cauliflower, carrots, beans, peas, potatoes, capsicum, and broccoli, sautéed with aromatic Indian spices for a wholesome and flavorful dish. Swipe right to add item to cart.

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Veg Item. Chole Paneer. Costs: 160 rupees, Description: Soft cubes of fresh paneer and tender chickpeas cooked in a rich onion and tomato masala, blended with authentic Indian spices for a hearty and flavorful North Indian delight. Finished with fresh coriander and ginger, it pairs perfectly with naan, kulcha, tandoori roti, or jeera rice. Swipe right to add item to cart.

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Veg Item. Paneer Bhurji. This item is a Bestseller, Costs: 190 rupees, Description: Fresh crumbled paneer sautéed with onions, tomatoes, green chilies, capsicum, and aromatic Indian spices for a rich, flavorful, and homestyle taste. Garnished with fresh coriander, this North Indian favorite pairs perfectly with butter naan, roti, paratha, or jeera rice. Swipe right to add item to cart.

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Veg Item. Dum Aloo. Costs: 150 rupees, Description: Baby potatoes slow-cooked in a rich onion and tomato gravy, infused with aromatic Indian spices for a deep, flavorful taste. Finished with fresh coriander and ginger, this classic North Indian curry pairs perfectly with butter naan, tandoori roti, paratha, or jeera rice. Swipe right to add item to cart.

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Veg Item. Malai Kofta. Costs: 190 rupees, Description: Soft, melt-in-the-mouth vegetable and paneer koftas served in a rich, creamy cashew and tomato gravy, delicately flavored with butter, fresh cream, and aromatic Indian spices. A luxurious North Indian delicacy that pairs perfectly with butter naan, lachha paratha, tandoori roti, or jeera rice. Swipe right to add item to cart.

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Veg Item. Sev Bhaji. This item is a Bestseller, Costs: 128 rupees, Description: A rich and creamy curry prepared with fresh milk, onions, tomatoes, and aromatic Indian spices, finished with a generous topping of crispy sev for the perfect crunch. This unique and flavorful North Indian specialty pairs perfectly with butter roti, tandoori roti, naan. Swipe right to add item to cart.

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Veg Item. Chana Masala. Costs: 140 rupees, Description: Tender chickpeas slow-cooked in a rich onion and tomato masala, infused with freshly ground Indian spices for a bold and authentic flavor. Garnished with fresh coriander, this North Indian favorite pairs perfectly with naan, roti, or steamed rice. Swipe right to add item to cart.

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Veg Item. Aloo Chola. Costs: 110 rupees, Description: Tender potatoes and protein-rich chickpeas cooked in a flavorful onion-tomato masala with freshly ground Indian spices, finished with fresh coriander and ginger. A wholesome North Indian favorite that pairs perfectly with roti, naan, or steamed rice. Swipe right to add item to cart.

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Veg Item. Baingan Bharta. Costs: 130 rupees, Description: Fire-roasted eggplant mashed and cooked with onions, tomatoes, ginger, garlic, green chilies, and aromatic Indian spices. Finished with fresh coriander for a rich, smoky, and authentic North Indian flavor. Best enjoyed with tandoori roti, naan, or paratha. Swipe right to add item to cart.

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Veg Item. Sev Tamatar. Costs: 130 rupees, Description: Juicy tomatoes cooked in a tangy and flavorful onion-tomato gravy, tempered with cumin, mustard seeds, and aromatic Indian spices, then topped with crispy sev for the perfect crunch. A delicious homestyle specialty that pairs perfectly with roti, paratha, naan, or steamed rice. Swipe right to add item to cart.

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Veg Item. Dal Urad Rajma. Costs: 110 rupees, Description: A hearty blend of whole black lentils (urad) and kidney beans (rajma), slow-cooked with onions, tomatoes, butter, and aromatic Indian spices for a rich, creamy, and authentic North Indian flavor. Best enjoyed with naan, roti, or jeera rice. Swipe right to add item to cart.

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Veg Item. Aloo Matar Tamatar. Costs: 110 rupees, Description: Tender potatoes and fresh green peas cooked in a tangy tomato-based masala with onions, ginger, garlic, and authentic Indian spices. A comforting homestyle curry that pairs perfectly with roti, naan, or steamed rice. Swipe right to add item to cart.

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Veg Item. Aloo Jeera. Costs: 120 rupees, Description: Tender potato cubes sautéed with roasted cumin seeds, fresh coriander, and aromatic Indian spices for a simple yet flavorful homestyle dish. A classic North Indian favorite that pairs perfectly with roti, paratha, dal, or curd. Swipe right to add item to cart.

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Veg Item. Aloo Gobhi. Costs: 80 rupees, Description: Fresh cauliflower florets and tender potatoes cooked with onions, tomatoes, ginger, garlic, and authentic Indian spices. A flavorful North Indian classic, finished with fresh coriander and best enjoyed with roti, naan. This item is customizable. Swipe right to add item to cart.

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Veg Item. Rajma Masala. Costs: 140 rupees, Description: Tender red kidney beans slow-cooked in a rich onion and tomato gravy, infused with ginger, garlic, and authentic Indian spices for a hearty and flavorful North Indian classic. Best enjoyed with steamed rice, jeera rice, roti, or butter naan. Swipe right to add item to cart.

Next available at 12:30 pm, today

Veg Item. Laccha Paratha. Costs: 60 rupees, Description: Crispy, flaky, buttery whole wheat layered paratha, cooked to golden perfection and served fresh. Swipe right to add item to cart.

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Veg Item. Butter Naan. This item is a Bestseller, Costs: 70 rupees, Description: Soft, fluffy tandoor-baked naan finished with rich melted butter and served fresh. Swipe right to add item to cart.

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Veg Item. Missi Masala Roti. Costs: 60 rupees, Description: Crispy tandoor-baked missi roti topped with finely chopped onions, fresh green chillies, coriander, handpicked Indian spices, and finished with a generous layer of butter. Swipe right to add item to cart.

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Veg Item. Missi Roti. Costs: 50 rupees, Description: Traditional tandoor-baked missi roti made with gram flour, whole wheat flour, fresh herbs, and aromatic Indian spices, finished with a smoky flavor and served fresh. Perfect with dals, paneer dishes, and rich North Indian curries. Swipe right to add item to cart.

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Veg Item. Plain Naan. Costs: 55 rupees, Description: Soft, fluffy tandoor-baked naan with a light golden crust, freshly prepared to pair perfectly with rich curries, dals, and kebabs. Swipe right to add item to cart.

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Veg Item. Tandoori Butter Roti. Costs: 18 rupees, Description: Indian bread which was traditionally made in clay ovens or Tandoor. Swipe right to add item to cart.

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Veg Item. Tandoori Roti. Costs: 14 rupees, Description: Indian bread which was traditionally made in clay ovens Swipe right to add item to cart.

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Veg Item. Tawa Butter Roti. Costs: 20 rupees, Description: Soft and fluffy rotis topped with a generous serving of butter. Swipe right to add item to cart.

Next available at 12:30 pm, today

Veg Item. Tawa Roti. Costs: 16 rupees, Description: Indian bread which was traditionally made in clay ovens Swipe right to add item to cart.

Next available at 12:30 pm, today

Veg Item. Chole + Chawal. Costs: 180 rupees, Description: Fluffy steamed basmati rice served with authentic chole, slow-cooked in a rich onion-tomato gravy with aromatic Indian spices. Served with fresh onion salad, lemon for a wholesome and satisfying meal. Swipe right to add item to cart.

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Veg Item. Dal + Chawal. Costs: 180 rupees, Description: Comforting steamed basmati rice served with homestyle arhar dal, slow-cooked and finished with a flavorful tadka of cumin and aromatic Indian spices. Served with fresh onion salad for a wholesome and satisfying meal. Swipe right to add item to cart.

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Veg Item. Pyaaz Aloo Paratha. This item is a Bestseller, Costs: 120 rupees, Description: Crispy tandoor-baked aloo paratha generously topped with melted butter, served hot with fresh raita and onion salad for a complete and satisfying meal. Swipe right to add item to cart.

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Veg Item. Paneer Paratha. Costs: 150 rupees, Description: Soft and crispy paneer-stuffed paratha, cooked to golden perfection with butter and served hot with fresh raita and onion salad. Swipe right to add item to cart.

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Veg Item. Rajma + Chawal. Costs: 180 rupees, Description: Steamed basmati rice served with rich, slow-cooked rajma prepared in a flavorful onion-tomato gravy with authentic North Indian spices. Served with fresh onion salad and green chilli for a comforting, homestyle meal. Swipe right to add item to cart.

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Veg Item. Aloo Paratha. Costs: 100 rupees, Description: Crispy tandoor-baked aloo paratha generously topped with melted butter, served hot with fresh raita and onion salad for a complete and satisfying meal. Swipe right to add item to cart.

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Veg Item. Matar Pulao . Costs: 120 rupees, Description: Fragrant basmati rice cooked with fresh green peas, whole aromatic spices. A light, flavorful rice dish that pairs perfectly with paneer curries, dal, and raita. Swipe right to add item to cart.

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Veg Item. Matar Paneer Pulao. Costs: 140 rupees, Description: Aromatic basmati rice cooked with fresh green peas, soft paneer cubes, whole spices. A rich and flavorful rice dish that pairs perfectly with raita or your favorite North Indian curry. Swipe right to add item to cart.

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Veg Item. Jeera Rice. This item is a Bestseller, Costs: 100 rupees, Description: Fragrant long-grain basmati rice tossed with roasted cumin seeds and fresh coriander. A light, aromatic side dish that pairs perfectly with dals, paneer dishes, and North Indian curries. Swipe right to add item to cart.

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Veg Item. Rice Plain. Costs: 130 rupees, Description: Steamed premium long-grain basmati rice, soft, fluffy, and perfectly cooked. A simple and wholesome accompaniment that pairs perfectly with dals, curries, and gravies. Swipe right to add item to cart.

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Veg Item. Raita Boondi. Costs: 99 rupees, Description: Fresh creamy curd blended with crispy boondi, lightly seasoned with roasted cumin, black salt, and aromatic Indian spices. A refreshing side dish that perfectly complements biryani, pulao, parathas, and North Indian meals. Swipe right to add item to cart.

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Veg Item. Raita Veg. Costs: 119 rupees, Description: Fresh creamy curd mixed with finely chopped cucumber, tomato, onion, and coriander, lightly seasoned with roasted cumin, black salt, and aromatic Indian spices. A refreshing accompaniment that pairs perfectly with pulao, parathas, and North Indian meals. Swipe right to add item to cart.

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