The Cloud Chef

Veg Item. Gotala with 2 Kulcha. Costs: 259 rupees, Description: Experience the authentic blend of surat , perfectly blend of paneer, cheese , tomato, capsicum and onion , served with kulcha. Swipe right to add item to cart.

Veg Item. Cheese Aloo Kofta with 2 Paratha. Costs: 259 rupees, Description: Delve into the world of Cheese Kofta Curry, where each bite is a harmonious blend of crispy exterior and gooey interior. This recipe combines the goodness of cheese and the warmth of Indian spices, ensuring a delightful dining experience that transcends ordinary meals. Swipe right to add item to cart.

Veg Item. Cheese Butter Masala with 2 Paratha. Costs: 259 rupees, Description: Cheese Butter Masala is a popular, rich, and creamy Indian gravy made with cheese cubes simmered in a base of tomatoes, onions, and cashews. Served with Paratha. Swipe right to add item to cart.

Veg Item. Paneer Bhurji with 2 Paratha. Costs: 259 rupees, Description: Paneer bhurji is a North Indian dish of scrambled & spiced Indian cheese aka paneer. It makes a great side with roti, paratha/bread. This item is customizable. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala with 2 Paratha. Costs: 249 rupees, Description: Paneer Butter Masala made with paneer in a creamy tomato-cashew gravy with butter, cream, and spices. Swipe right to add item to cart.

Veg Item. Methi Matar Malai with 2 Paratha. Costs: 249 rupees, Description: Methi matar malai recipe is a rich, tasty North Indian curry made with fenugreek leaves, green peas, spices & cream. Swipe right to add item to cart.

Veg Item. Matar Paneer with 2 Paratha. Costs: 249 rupees, Description: Matar paneer, also known as matar paneer, matar paneer, and mutter paneer, is a modern restaurant style and veg North Indian dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala. It is often served with rice and an Indian type of bread. Swipe right to add item to cart.

Veg Item. Palak Paneer with 2 Paratha. Costs: 249 rupees, Description: Palak Paneer is a popular Indian Vegetarian Dish consisting of paneer (Indian cheese) in a smooth, creamy and delicious spinach gravy. Served with 2 Wheat Paratha. Swipe right to add item to cart.

Veg Item. Afghani Paneer with 2 Paratha. Costs: 259 rupees, Description: Over time, it became a staple in Indian kitchens, taking on a variety of flavors and styles. Afghani Paneer isn’t an age-old traditional Afghan dish, but rather a beautiful fusion of Mughal-Afghan influences with the creaminess and subtle spice notes that make Indian dishes so comforting. Swipe right to add item to cart.

Veg Item. Mix Vegetable with 2 Paratha. Costs: 229 rupees, Description: Mixed Vegetable Bhaji is a popular Indian curry made with a variety of vegetables. It is usually served as a side dish along with roti or rice. The vegetables used in this dish can vary, but typical french beans, carrots, cauliflower, peas, and onions. Swipe right to add item to cart.

Veg Item. Rajma With Chawal. Costs: 219 rupees, Description: Experience the authentic taste of Punjab with our Rajma, slow-cooked to perfection and served with fluffy Chawal. Swipe right to add item to cart.

Veg Item. Vegetable Pulao with Curd (100ml). Costs: 219 rupees, Description: Aromatic vegetable pulao served with a side of creamy curd for a comforting and flavorful meal. Swipe right to add item to cart.

Veg Item. Chole With Kulcha (2 pc.). Costs: 219 rupees, Description: Experience the authentic blend of Delhi flavors in our Pindi, perfectly paired with Ajwain-infused Kulcha - a match made in culinary heaven. Swipe right to add item to cart.

Veg Item. Dal Makhani with Paratha. Costs: 209 rupees, Description: Indulge in the rich, creamy taste of Punjab's famous Dal Makhani, served with a hint of spice and paired perfectly with Paratha. Swipe right to add item to cart.

Veg Item. Palak Lehsuni Khichdi with Curd. Costs: 199 rupees, Description: Palak lehsuni khichdi is a wholesome twist to the classic dal rice khichdi. By blending protein rich dal, fibre loaded spinach [palak] and carb based rice with some spices, it's all Gujaratis all time favorite dish. Serenity with Curd and pickles. Swipe right to add item to cart.

Veg Item. Dal Tadka With Jeera Rice. Costs: 199 rupees, Description: Indulge in our signature Dal, a harmonious blend of three lentils cooked to perfection with ghee and jeera fry, served with aromatic Jeera Rice. Swipe right to add item to cart.

Veg Item. Bhaji with Kulcha. Costs: 199 rupees, Description: Hot Mumbai style bhaji + 2 Soft Kulcha Swipe right to add item to cart.

Veg Item. Dal Fry With Jeera Rice. Costs: 199 rupees, Description: Enjoy our flavorful Dal Fry, sautéed with onions, garlic, and red chilies, served with aromatic Jeera Rice - a perfect blend of spices and comfort. Swipe right to add item to cart.

Veg Item. Masala Khichdi with Curd. Costs: 199 rupees, Description: Savor the majestic taste of Rajwadi Masala Khichadi, fit for royalty, with a perfect blend of spices and aromatic flavors. This item is customizable. Swipe right to add item to cart.

Veg Item. Bhaji Pav. Costs: 199 rupees, Description: Experience the authentic taste of Mumbai's street food with our Bhaji, a delightful blend of sweet and spicy, paired with golden Fry Pav. Swipe right to add item to cart.

Veg Item. Curd Rice. Costs: 199 rupees, Description: Curd rice, also known as Thayir Sadam in South India, is a simple yet flavorful dish of cooked rice mixed with yogurt. Swipe right to add item to cart.

Veg Item. Dal Palak with Jeera Rice. Costs: 209 rupees, Description: Experience the authentic flavors of Punjab and Haryana with our Dal Palak, expertly paired with Jeera Rice. A true taste of the region. Swipe right to add item to cart.

Veg Item. Veg Kolhapuri with 2 Paratha. Costs: 229 rupees, Description: Vegetable kolhapuri is a dish from the city of Kolhapur in Maharashtra, India consisting of mixed vegetables in a thick, spiced gravy. It is served as a main course with Roti or Paratha. Swipe right to add item to cart.

Veg Item. Chole with 2 Paratha. Costs: 219 rupees, Description: Chole (also known as Chana Masala) is a popular, classic North Indian dish featuring chickpeas simmered in a rich, tangy, and spicy tomato-based gravy. Served with Rice. Swipe right to add item to cart.

Veg Item. Rajma Wth 2 Paratha. Costs: 218 rupees, Description: Rajma with paratha is a popular, protein-rich, and comforting North Indian meal, often featuring mashed, spiced kidney beans stuffed inside a whole wheat flatbread. Swipe right to add item to cart.

Veg Item. Mumbai Bhaji with 2 Paratha. Costs: 197 rupees, Description: Bhaji is a popular Mumbai street food prepared with a spiced, buttery, mashed vegetable curry called bhaji. The bhaji is prepared with potatoes, cauliflower, green peas, and other vegetables and is served with Paratha. Swipe right to add item to cart.

Veg Item. Dal-Fry With 2 Paratha. Costs: 197 rupees, Description: Dal Fry is a popular, protein-rich North Indian lentil dish made by pressure-cooking yellow lentils (typically toor, moong, or masoor dal) and then tempering them with ghee, spices, and aromatics like onion, ginger, garlic, and tomatoes. served with Paratha. Swipe right to add item to cart.

Veg Item. Paneer Bhurji With Rice. Costs: 247 rupees, Description: Paneer Bhurji is a popular Indian dish which has scrambled paneer (Indian cottage cheese) cooked with onion, tomatoes and spices! served with Rice Swipe right to add item to cart.

Veg Item. Cheese Butter Masala with Rice. Costs: 248 rupees, Description: Cheese Butter Masala is a rich, creamy, and mildly sweet Indian vegetarian curry, often considered a variation of the famous Paneer Butter Masala. It features soft cheese cubes served With Rice. Swipe right to add item to cart.

Veg Item. Methi Matar Malai with Rice. Costs: 249 rupees, Description: Methi Matar Malai (also spelled Methi Mutter Malai) is a sumptuous North Indian curry made with fenugreek leaves, green peas and cream. Smooth, creamy, and rich, this recipe is a surefire winner with kids and adults alike. Served with Rice. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala with Rice. Costs: 248 rupees, Description: Paneer Butter Masala is a popular North Indian curry made with soft paneer cubes in a smooth tomato-based gravy. The sauce is prepared with butter, cashews, cream and a few mild spices. Served with Rice. Swipe right to add item to cart.

Veg Item. Palak Paneer with Rice. Costs: 247 rupees, Description: Palak Paneer is a classic North Indian dish made with soft paneer cubes in a smooth spinach gravy. It is loved for its fresh taste and natural green color, and pairs well with roti, naan or steamed rice. In this post, I share two ways to make palak paneer with Rice. Swipe right to add item to cart.

Veg Item. Matar Paneer With Rice. Costs: 249 rupees, Description: Matar Paneer is a classic Punjabi dish consisting of soft paneer (Indian cottage cheese) cubes and green peas (matar) simmered in a rich, spiced tomato-onion-cashew gravy, flavored with fragrant spices and herbs, creating a flavorful and hearty curry best enjoyed with rice. Swipe right to add item to cart.

Veg Item. Afghani Paneer with Rice. Costs: 247 rupees, Description: Afghani Paneer is a popular, rich, and creamy Indian restaurant-style dish featuring tender paneer cubes cooked in a mild, white gravy made from yogurt, cream, cashews, and aromatic spices. served with Rice. Swipe right to add item to cart.

Veg Item. Mix Vegetable with Rice. Costs: 228 rupees, Description: Mixed vegetable (or "Mix Veg") is a popular North Indian dish consisting of a variety of diced vegetables cooked together in a spiced, onion-tomato gravy. It is a versatile, nutritious dish often made using seasonal produce like cauliflower, carrots, peas, beans, and potatoes. Swipe right to add item to cart.

Veg Item. Veg Kolhapuri with Rice. Costs: 229 rupees, Description: Veg Kolhapuri is a popular, highly spiced, and aromatic Maharashtrian mixed vegetable curry known for its thick, coconut-based gravy. Originating from the city of Kolhapur, it is a staple in North Indian restaurants and typically served with Rice. Swipe right to add item to cart.

Veg Item. Cheese Aloo Kofta with Rice. Costs: 248 rupees, Description: We Indians love our kofta based preparations. I mean, why shouldn’t we? Something so gorgeous and delectable as fried dumplings (patties or balls) in velvety, smooth gravy is definitely hard to miss and obviously loved. For instance, take this Aloo Kofta Recipe. Potato cheese patties dunked in a perfectly spiced rich and creamy gravy. Swipe right to add item to cart.

Veg Item. Dal Makhni With Jeera Rice. Costs: 219 rupees, Description: Indulge in our rich Makhani, perfectly balanced with a hint of spice and creamy goodness, served with aromatic Jeera Rice. Swipe right to add item to cart.

Veg Item. Gotalo. Costs: 249 rupees, Description: Experience the authentic blend of surat , perfectly blend of paneer, cheese , tomato, capsicum and onion. Swipe right to add item to cart.

Veg Item. Methi Matar Malai. Costs: 219 rupees, Description: Methi Matar Malai recipe (or Methi MutterMmalai) is a rich, tasty North Indian curry made with fenugreek leaves, green peas, spices & cream. Swipe right to add item to cart.

Veg Item. Chole. Costs: 199 rupees, Description: Experience the authentic blend of Delhi flavors in our chole made in culinary heaven. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 209 rupees, Description: Rich and creamy, this indulgent dish features slow-cooked lentils with a velvety texture that delights the palate. Swipe right to add item to cart.

Veg Item. Dal Fry. Costs: 189 rupees, Description: A hearty and flavorful lentil dish, rich in aroma and texture, perfect for any meal of the day. Swipe right to add item to cart.

Veg Item. Rajma Masala. Costs: 209 rupees, Description: Rajma is delicious curried dish of red kidney beans, spices, onion, tomatoes and herbs. Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 199 rupees, Description: A warm and comforting lentil dish, enriched with aromatic spices and a drizzle of ghee, perfect for any time of day. Swipe right to add item to cart.

Veg Item. Bhaji in Butter. Costs: 199 rupees, Description: Bhaji is a delicious street food from Mumbai. It is a blend of spicy mashed vegetables served with butter toasted buns. Swipe right to add item to cart.

Veg Item. Mix Vegetable. Costs: 199 rupees, Description: Use just one pot and any vegetables you might have on hand to make this delicious mix veg recipe. It tastes delicious with roti or paratha. Swipe right to add item to cart.

Veg Item. Palak Paneer. Costs: 219 rupees, Description: Palak paneer is a classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer and herbs. Swipe right to add item to cart.

Veg Item. Matar Paneer. Costs: 239 rupees, Description: Matar paneer, also known as matar paneer, matar paneer, and mutter paneer, is a modern restaurant style and veg North Indian dish consisting of peas and paneer in a tomato based sauce, spiced with garam masala. It is often served with rice and an Indian type of bread. Swipe right to add item to cart.

Veg Item. Paneer Bhurji. Costs: 239 rupees, Description: Paneer bhurji is a North Indian dish of scrambled & spiced Indian cheese aka paneer. It makes a great side with roti, paratha/bread. Swipe right to add item to cart.

Veg Item. Afghani Paneer. Costs: 249 rupees, Description: Over time, it became a staple in Indian kitchens, taking on a variety of flavors and styles. Afghani Paneer isn’t an age-old traditional Afghan dish, but rather a beautiful fusion of Mughal-Afghan influences with the creaminess and subtle spice notes that make Indian dishes so comforting. Swipe right to add item to cart.

Veg Item. Cheese Aloo Kofta. Costs: 249 rupees, Description: Potato cheese balls dunked in a perfectly spiced rich and creamy gravy – don’t you find it a winner dish, just by reading this description. Cheese Aloo Kofta is happiness! Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 125 rupees, Description: Fragrant and fluffy rice, delicately infused with earthy cumin, creates a comforting and satisfying dish. Swipe right to add item to cart.

Veg Item. Steamed Rice. Costs: 125 rupees, Description: Fluffy and tender, this delicately cooked staple is the perfect companion to any meal, offering a comforting and satisfying base. Swipe right to add item to cart.

Veg Item. Paratha. Costs: 79 rupees, Description: Paratha made of wheat Swipe right to add item to cart.

Veg Item. Extra Pav Single. Costs: 35 rupees, Description: Double pav - 2 pc image is uploaded Swipe right to add item to cart.

Veg Item. Papad. Costs: 25 rupees, Description: Crispy and light, this delicately seasoned snack offers a delightful crunch, perfect for any time of day. Swipe right to add item to cart.

Veg Item. Kaju Gravy. Costs: 220 rupees, Description: Indulge in a rich and creamy sauce that envelops tender meat, delivering a delightful harmony of flavors. Swipe right to add item to cart.

Veg Item. Extra Kulcha Single. Costs: 35 rupees, Swipe right to add item to cart.

Veg Item. Kulcha. Costs: 30 rupees, Description: 2 Kulcha Swipe right to add item to cart.

Veg Item. Buttermilk. Costs: 35 rupees, Description: Indulge in a creamy, tangy delight that's refreshingly smooth and perfect for any time of day. Swipe right to add item to cart.