Barrel House

Non-veg item. Drums Of Heaven. Costs: 395 rupees, Description: Chicken Lollipops tossed in a sweet, spicy sauce. The key to an amazing recipe is in the sauce which has to have the right balance of sweet and spicy! Swipe right to add item to cart.

Non-veg item. Barbeque Wings. Costs: 375 rupees, Description: Unbraided chicken Swipe right to add item to cart.

Non-veg item. Amritsar Fish Fry. Costs: 425 rupees, Description: A lightly battered fish fry in Indian spices, ginger, garlic paste and gram flour (chickpea). It Swipe right to add item to cart.

Non-veg item. Grilled Jumbo Shrimps. Costs: 575 rupees, Description: Fresh shrimp grilling them alongside a delicious chimichurri sauce, making for a zesty and spicy BBQ masterpiece. Swipe right to add item to cart.

Non-veg item. Better Butter Grilled Chicken. Costs: 445 rupees, Description: These Chicken thighs are brushed with honey-horseradish butter while they grill, creating a wonderful glaze. Then they're served with a vibrant garlic-spiked parsley sauce. Swipe right to add item to cart.

Non-veg item. Better Butter Grilled Fish. Costs: 425 rupees, Description: These Fish thighs are brushed with honey-horseradish butter while they grill, creating a wonderful glaze. Then they're served with a vibrant garlic-spiked parsley sauce. Swipe right to add item to cart.

Non-veg item. British Fish & Chips. Costs: 425 rupees, Description: Hot dish consisting of fried fish in crispy batter, served with chips. Swipe right to add item to cart.

Non-veg item. Chili Chicken Dry. Costs: 345 rupees, Description: Succulent chicken coated in a thick batter and fried until crisp are added to garlicky chili luscious Swipe right to add item to cart.

Non-veg item. Chili Chicken Gravy. Costs: 375 rupees, Description: Succulent chicken coated in a thick batter and fried until crisp are added to garlicky chili luscious Swipe right to add item to cart.

Non-veg item. Dak-kkochi. Costs: 375 rupees, Description: Dak-kkochi is a popular South Korean street food consisting of small pieces of chicken and scallions grilled on a skewer. Swipe right to add item to cart.

Non-veg item. Fish Pepper Dry. Costs: 375 rupees, Description: Kolkata style chili fish that is so famous and unique to the city, but it is my own adaptation with colorful bell peppers, keeping the essence true. Swipe right to add item to cart.

Non-veg item. Fish Pepper Gravy. Costs: 395 rupees, Description: Kolkata style chili fish that is so famous and unique to the city, but it is my own adaptation with colorful bell peppers, keeping the essence true. Swipe right to add item to cart.

Veg Item. Crispy Corn Kernels. Costs: 345 rupees, Description: Cooked sweet corn and fry till crispy. Then toss it in Peri per masala mix and some freshly chopped onions, chilies and coriander leaves along with some lemon juice. Swipe right to add item to cart.

Veg Item. Vietnamese Spring Rolls. Costs: 375 rupees, Description: Crispy and golden on the outside, filled with a tantalizing mix of vegetables and served with a savory dipping sauce. Swipe right to add item to cart.

Veg Item. Cheese Corn Roll. Costs: 375 rupees, Description: Creamy cheesy texture with a crunch of corn in it Swipe right to add item to cart.

Veg Item. Mushroom Duplex. Costs: 375 rupees, Description: Mushrooms are filled with cheese, vegetables and spices. It Swipe right to add item to cart.

Veg Item. Veggie Quesadillas. Costs: 325 rupees, Description: Tortilla which is first filled with vegetables, corn, cheese, and then toasted on a griddle. Swipe right to add item to cart.

Veg Item. Guacamole Nachos. Costs: 325 rupees, Description: Tortilla chips layered with melted jalape Swipe right to add item to cart.

Veg Item. Bird Chili Cheese Dry. Costs: 375 rupees, Description: Soft and spongy Paneer cubes pan-fried to crispy perfection, then stir-fried with onions,peppers, whole red chilies and a lip-smacking sauce with umami-packed flavor. Swipe right to add item to cart.

Veg Item. Bird Chili Cheese Gravy. Costs: 375 rupees, Description: Soft and spongy Paneer cubes pan-fried to crispy perfection, then stir-fried with onions,peppers, whole red chilies and a lip-smacking sauce with umami-packed flavor. Swipe right to add item to cart.

Veg Item. Cheese Satay With Peanut Sauce. Costs: 345 rupees, Description: Spicy Cheese satay skewers with earthy and rustic Malay style peanut sauce. Swipe right to add item to cart.

Veg Item. Crispy Honey Chili Cauliflower. Costs: 345 rupees, Description: It is crispy, sweet and spicy coated with honey, chili sauce, vinegar and soy sauce Swipe right to add item to cart.

Veg Item. Crispy Honey Chili Potato. Costs: 325 rupees, Description: It is crispy, sweet and spicy coated with honey, chili sauce, vinegar and soy sauce Swipe right to add item to cart.

Veg Item. Manchurian Dry. Costs: 345 rupees, Description: Indo-Chinese dish made of deep fried mixed vegetable dumplings tossed in Chinese sauces. Swipe right to add item to cart.

Veg Item. Manchurian Gravy. Costs: 375 rupees, Description: Indo-Chinese dish made of deep fried mixed vegetable dumplings tossed in Chinese sauces. Swipe right to add item to cart.

Veg Item. Stir- Fried Mushroom With Baby Corn. Costs: 375 rupees, Description: Thai vegetable side dish with plenty of Chinese influences. Utilize seasonal mushroom Swipe right to add item to cart.

Non-veg item. Kalmi Kebab. Costs: 415 rupees, Description: Mughlai Style Chicken Swipe right to add item to cart.

Non-veg item. Kaghazi Kebab. Costs: 425 rupees, Description: Here chicken legs are stuffed with a stuffing including chicken kheema, cheese and cashew nuts which gives them a superb taste. Swipe right to add item to cart.

Non-veg item. Laal Mutton Burra. Costs: 475 rupees, Description: The irresistible Mutton Burra Kebab is a Mughlai recipe made with mutton and is a true delight for meat lovers. Made with lamb chops, they taste best when grilled on charcoal. Swipe right to add item to cart.

Non-veg item. Tandoori Pomfret. Costs: 495 rupees, Description: Pomfret fish marinated with tandoori spices and then grill in the oven. The exotic flavors of spices all wrapped in the fish and make the fish really juicy and scrumptious. Swipe right to add item to cart.

Non-veg item. Afghani Tandoori Chicken. Costs: 395 rupees, Description: Chicken are soaked in a creamy, well spiced, yogurt based marinade and then cooked on the grill to get that traditional char. Swipe right to add item to cart.

Non-veg item. Ajwaini Fish Tikka. Costs: 395 rupees, Description: Finger licking good, lemony and filled with flavor. Swipe right to add item to cart.

Non-veg item. Chicken Shish Kebab. Costs: 345 rupees, Description: Turkish starter, cylindrical shaped mince meat roasted on Iron roads over fire or in ovens. Swipe right to add item to cart.

Non-veg item. Classic Chicken Tikka. Costs: 395 rupees, Description: Raditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi after marinating in Indian spices and dahi. Swipe right to add item to cart.

Non-veg item. Classic Fish Tikka. Costs: 395 rupees, Description: Finger licking good, lemony and filled with flavor. Swipe right to add item to cart.

Non-veg item. Classic Tandoori Chicken. Costs: 395 rupees, Description: Chicken are soaked in a creamy, well spiced, yogurt based marinade and then cooked on the grill to get that traditional char. Swipe right to add item to cart.

Non-veg item. Lehsuni Chicken Tikka. Costs: 395 rupees, Description: Raditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi after marinating in Indian spices and dahi. Swipe right to add item to cart.

Non-veg item. Malai Chicken Tikka. Costs: 395 rupees, Description: Raditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi after marinating in Indian spices and dahi. Swipe right to add item to cart.

Non-veg item. Mutton Shish Kebab. Costs: 425 rupees, Description: Turkish starter, cylindrical shaped mince meat roasted on Iron roads over fire or in ovens. Swipe right to add item to cart.

Veg Item. Paneer Butter Masala. Costs: 345 rupees, Description: Paneer Butter Masala is a creamy and mildly sweet gravy made with butter, tomatoes, cashews, spices and paneer. Swipe right to add item to cart.

Veg Item. Dal Makhani. Costs: 295 rupees, Description: Made using black lentils and red kidney beans that have been soaked overnight. These are mixed with tomato puree, a selection of herbs and spices that include garam masala, ginger garlic paste, and a large amount of butter. Swipe right to add item to cart.

Veg Item. Dal Tadka. Costs: 295 rupees, Description: Adding Seasoning to a Dal. It mostly involves adding spices like cumin seeds, mustard seeds, garlic, chilies, to hot ghee. Swipe right to add item to cart.

Veg Item. Pindi Chana Masala. Costs: 315 rupees, Description: Delicious & Flavorful Indian curry made by cooking Chickpeas in a Spicy Onion Tomato Gravy. Swipe right to add item to cart.

Veg Item. Mix Vegetable. Costs: 325 rupees, Description: All Consist Primarily of different kind of Vegetable cut into pieces and mixed together, and then either served as-is or else cooked by Saut Swipe right to add item to cart.

Veg Item. Paneer Tikka Masala. Costs: 345 rupees, Description: Vibrant and exotic Indian curry made of marinated and grilled paneer cubes dunked in a spicy and rich onion tomato based gravy. Swipe right to add item to cart.

Veg Item. Spinach Corn Curry. Costs: 345 rupees, Description: Rich, saucy dish that Swipe right to add item to cart.

Veg Item. Mushroom Do Pyaza. Costs: 375 rupees, Description: Flavorsome, delightful dish featuring button mushrooms cooked with lightly caramelized onions,tomatoes and ground spices. Swipe right to add item to cart.

Veg Item. Kumbh Makai Masala. Costs: 375 rupees, Description: The combination of fresh baby corn, along with green bell peppers and corn, stir-fried and cooked in a tikka masala is absolutely delectable. Swipe right to add item to cart.

Veg Item. Thai Green Curry. Costs: 375 rupees, Description: This authentic Thai made from Swipe right to add item to cart.

Veg Item. Vegetable Stroganoff. Costs: 375 rupees, Description: An example of stroganoff used as an adjective is Vegetable cooked with a sauce of onions,mushrooms and sour cream Swipe right to add item to cart.

Veg Item. Kadai Paneer. Costs: 345 rupees, Description: An Indian vegetarian dish made with cottage cheese cooked with tomatoes-onions-bell peppers- and a blend of Indian spices. Swipe right to add item to cart.

Non-veg item. Butter Chicken. Costs: 325 rupees, Description: Is prepared with marinated chicken that's first grilled and then served in rich gravy made with tomato, butter, and a special spice blend as a base. Swipe right to add item to cart.

Non-veg item. Kadai Chicken. Costs: 375 rupees, Description: Delicious Indian chicken curry where chicken is cooked with freshly ground spices. This spicy curry goes well with naan or any other Indian bread. Swipe right to add item to cart.

Non-veg item. Murg Bemisal. Costs: 395 rupees, Description: Flattened chicken breast stuffed with cheese and minced chicken, cooked in tandoor with Indian spices and herbs. Swipe right to add item to cart.

Non-veg item. Chicken Tikka Masala. Costs: 375 rupees, Description: Composed of chicken tikka, Swipe right to add item to cart.

Non-veg item. Murgh Handi. Costs: 395 rupees, Description: Delicious dish made with chicken cooked on a low flame for a long time. Swipe right to add item to cart.

Non-veg item. Grilled Chicken Brest. Costs: 425 rupees, Description: Boneless skinless chicken breasts soaked in a flavorful garlic and herb marinade, then grilled to golden brown perfection. Swipe right to add item to cart.

Non-veg item. Fish Masala Curry. Costs: 445 rupees, Description: Lip-smacking red fish curry featuring the bold flavors of Kashmiri chili powder and coccum. Swipe right to add item to cart.

Non-veg item. Mutton Rogan Josh. Costs: 495 rupees, Description: Delicacy from the Kashmiri cuisine distinguished by its thick, aromatic, flavorful red sauce and tender meat. Swipe right to add item to cart.

Non-veg item. Bhuna Gosht. Costs: 495 rupees, Description: Traditional Indian Mutton recipe usually made with goat Swipe right to add item to cart.

Non-veg item. Keema Curry. Costs: 495 rupees, Description: Minced Lamb-curry is traditional, Spiced curry of meat and peas in an aromatic sauce . Swipe right to add item to cart.

Veg Item. Stuffed Tandoori Mushroom. Costs: 375 rupees, Description: It filled with cheesy garlic and corn stuffing. Make a delicious Tandoori marinade, the mushrooms and grill for a smoky finish. Swipe right to add item to cart.

Veg Item. Caramel Chapatti Pineapple Tikka. Costs: 345 rupees, Description: Marinated pineapple slices with spices and cooked in Tandoor. Swipe right to add item to cart.

Veg Item. Cheesy Malai Broccolis. Costs: 375 rupees, Description: It's creamy, cheesy with a touch of crispiness, and totally a powerhouse of texture and flavor. Swipe right to add item to cart.

Veg Item. Aloo Nazakat. Costs: 375 rupees, Description: Made of potatoes stuffed with cottage cheese and dry fruits. The potato is Stuffed, Marinaded and baked Swipe right to add item to cart.

Veg Item. Vegan Seekh Kebab. Costs: 325 rupees, Description: This seekh kebab recipe uses one such plant-based mince (ground) Swipe right to add item to cart.

Veg Item. Spinach Peas Patties. Costs: 345 rupees, Description: Healthy, flavorful, savory pan-fried patties loaded with spinach, green peas and potatoes. Swipe right to add item to cart.

Veg Item. Achari Paneer Tikka. Costs: 345 rupees, Description: It filled with cheesy garlic and corn stuffing. Make a delicious Tandoori marinade, the mushrooms and grill for a smoky finish. Swipe right to add item to cart.

Veg Item. Classic Paneer Tikka. Costs: 345 rupees, Description: It filled with cheesy garlic and corn stuffing. Make a delicious Tandoori marinade, the mushrooms and grill for a smoky finish. Swipe right to add item to cart.

Veg Item. Dahi Ke Kabab. Costs: 365 rupees, Description: Crispy and crunchy kebab with melt-in-mouth curd filling Swipe right to add item to cart.

Veg Item. Malai Paneer Tikka. Costs: 345 rupees, Description: It filled with cheesy garlic and corn stuffing. Make a delicious Tandoori marinade, the mushrooms and grill for a smoky finish. Swipe right to add item to cart.

Non-veg item. Non Veg Four Cheese White Sauce Pasta. Costs: 345 rupees, Description: Pasta made with for Different cheese, parmesan, Cheddar, Brie & Emmental. Swipe right to add item to cart.

Non-veg item. Non Veg Four Cheesered Red Sauce Pasta. Costs: 345 rupees, Description: Pasta made with for Different cheese, parmesan, Cheddar, Brie & Emmental. Swipe right to add item to cart.

Non-veg item. Non Veg Pasta Con Pomodoro E Basilico. Costs: 345 rupees, Swipe right to add item to cart.

Non-veg item. Non Veg Red Sauce Pasta Con Pomodoro E Basilico. Costs: 345 rupees, Swipe right to add item to cart.

Veg Item. Spaghetti, Aglio Olio Pepperoncino. Costs: 345 rupees, Swipe right to add item to cart.

Veg Item. Veg Four Cheese White Sauce Pasta. Costs: 325 rupees, Description: Pasta made with for Different cheese, parmesan, Cheddar, Brie & Emmental. Swipe right to add item to cart.

Veg Item. Veg Four Cheesered Red Sauce Pasta. Costs: 325 rupees, Description: Pasta made with for Different cheese, parmesan, Cheddar, Brie & Emmental. Swipe right to add item to cart.

Veg Item. Veg Pasta Con Pomodoro E Basilico. Costs: 325 rupees, Swipe right to add item to cart.

Veg Item. Veg Red Sauce Pasta Con Pomodoro E Basilico. Costs: 325 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Creamed Corn. Costs: 225 rupees, Description: Lower in fat than most cream soups, and delicious - especially if you are fighting off a cold Swipe right to add item to cart.

Non-veg item. Chicken Mainland China Lemon Coriander Soup. Costs: 225 rupees, Description: Clear vegetable Swipe right to add item to cart.

Non-veg item. Chicken Man Chow Soup. Costs: 225 rupees, Description: Delicious vegan soup recipe made by cooking finely chopped vegetables in a hot & spicy broth filled with Asian flavors Swipe right to add item to cart.

Non-veg item. Chicken Peppered Soup Hot & Sour With Vinegar. Costs: 195 rupees, Description: Made with red and green chilies, ginger, carrots, snow peas, soy sauce, rice vinegar and a pinch of sugar Swipe right to add item to cart.

Veg Item. Open Food. Costs: 165 rupees, Swipe right to add item to cart.

Veg Item. Veg Creamed Corn. Costs: 195 rupees, Description: Lower in fat than most cream soups, and delicious - especially if you are fighting off a cold Swipe right to add item to cart.

Veg Item. Veg Mainland China Lemon Coriander Soup. Costs: 195 rupees, Description: Clear vegetable Swipe right to add item to cart.

Veg Item. Veg Man Chow Soup. Costs: 195 rupees, Description: Delicious vegan soup recipe made by cooking finely chopped vegetables in a hot & spicy broth filled with Asian flavors Swipe right to add item to cart.

Veg Item. Veg Peppered Soup Hot & Sour With Vinegar. Costs: 175 rupees, Description: Made with red and green chilies, ginger, carrots, snow peas, soy sauce, rice vinegar and a pinch of sugar Swipe right to add item to cart.

Veg Item. Plain Rice. Costs: 195 rupees, Swipe right to add item to cart.

Veg Item. Jeera Rice. Costs: 225 rupees, Swipe right to add item to cart.

Veg Item. Subz Pulao. Costs: 375 rupees, Swipe right to add item to cart.

Veg Item. Veg Biryani. Costs: 375 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Biryani. Costs: 445 rupees, Swipe right to add item to cart.

Non-veg item. Mutton Biryani. Costs: 495 rupees, Swipe right to add item to cart.

Veg Item. Veg Garlic Fried Rice. Costs: 275 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Garlic Fried Rice. Costs: 295 rupees, Swipe right to add item to cart.

Veg Item. Roosted Papad. Costs: 75 rupees, Swipe right to add item to cart.

Veg Item. Peanut Masala. Costs: 175 rupees, Swipe right to add item to cart.

Veg Item. Corn Chaat. Costs: 175 rupees, Swipe right to add item to cart.

Veg Item. Macaroni Chaat. Costs: 175 rupees, Swipe right to add item to cart.

Veg Item. Fresh Fruit Chaat. Costs: 175 rupees, Swipe right to add item to cart.

Veg Item. Grilled Vegetable. Costs: 175 rupees, Swipe right to add item to cart.

Veg Item. Potato Freedom Fries. Costs: 175 rupees, Swipe right to add item to cart.

Veg Item. Masala Papap. Costs: 125 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Tossed Caesar Salad. Costs: 275 rupees, Description: Reen salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, Worcestershire sauce, garlic, Parmesan cheese, and black pepper. Swipe right to add item to cart.

Veg Item. Classic House Green Salad. Costs: 175 rupees, Swipe right to add item to cart.

Veg Item. Mediterranean. Costs: 275 rupees, Description: When all vegetables are at their peak. Sweet, juicy tomatoes, snappy bell peppers, and crisp cucumbers abound. Swipe right to add item to cart.

Veg Item. Raita. Costs: 95 rupees, Swipe right to add item to cart.

Veg Item. Vegetable Tossed Caesar Salad. Costs: 255 rupees, Description: Reen salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, Worcestershire sauce, garlic, Parmesan cheese, and black pepper. Swipe right to add item to cart.

Non-veg item. Tandoori Non Veg Platter. Costs: 895 rupees, Description: A delicate combined starter wih sallion & aromatic spices, served... Chicken Tikka , Chicken Malai Tikka , Tndoori Chicken , Mutton Seekh kebab ,Mutton Burra kebab, Fish Tikka . Swipe right to add item to cart.

Veg Item. Continental Veg Platter. Costs: 695 rupees, Description: This veg platter with lots of variety, flavour and colour on the plate. This complete yet not too heavy and satisfying meal will tick all your taste buds Swipe right to add item to cart.

Non-veg item. Continental Non Veg Platter. Costs: 895 rupees, Description: Here we have a delicious and full of flavour Continental Meal Plate for you which has a mouthwatering Swipe right to add item to cart.

Veg Item. Tandoori Vegetable Platter. Costs: 695 rupees, Description: Its Swipe right to add item to cart.

Veg Item. Tandoori Rooti. Costs: 55 rupees, Swipe right to add item to cart.

Veg Item. Missi Roti. Costs: 75 rupees, Swipe right to add item to cart.

Veg Item. Tandoori Naan. Costs: 75 rupees, Swipe right to add item to cart.

Veg Item. Indian Assorted Bread. Costs: 95 rupees, Swipe right to add item to cart.

Veg Item. Veg Hakka Noodles. Costs: 275 rupees, Swipe right to add item to cart.

Veg Item. Veg Chili Garlic Noodles. Costs: 275 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Chili Garlic Noodles. Costs: 295 rupees, Swipe right to add item to cart.

Non-veg item. Chicken Hakka Noodles. Costs: 295 rupees, Swipe right to add item to cart.

Veg Item. Hot Gulab Jamun With Ice Cream. Costs: 195 rupees, Swipe right to add item to cart.

Veg Item. Walnut Brownie With Hot Chocolate. Costs: 195 rupees, Swipe right to add item to cart.